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Author: Julia McNair Wright
Publisher:
ISBN:
Category : Conduct of life
Languages : en
Pages : 622
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Book Description
Content includes every aspect of family life, such as a suitable age for marriage, the need for good temper in the home, the cherishing of our bodies ("never trifle with disease"), the proper window for an invalid, causes of insanity--and hundreds of things you never thought of. An absolutely beautiful and fascinating book on 19th Century life with rich, fully colored illustrations of family life
Author: Julia McNair Wright
Publisher:
ISBN:
Category : Conduct of life
Languages : en
Pages : 622
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Book Description
Content includes every aspect of family life, such as a suitable age for marriage, the need for good temper in the home, the cherishing of our bodies ("never trifle with disease"), the proper window for an invalid, causes of insanity--and hundreds of things you never thought of. An absolutely beautiful and fascinating book on 19th Century life with rich, fully colored illustrations of family life
Author: Julia McNair Wright
Publisher:
ISBN:
Category : Home
Languages : en
Pages : 588
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Book Description
Author: Julia McNair Wright
Publisher:
ISBN:
Category : Home economics
Languages : en
Pages : 584
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Book Description
Author: Bradley-Garretson Co
Publisher: Philadelphia ; Brantford, Ont. : Bradley, Garretson
ISBN:
Category : Conduct of life
Languages : en
Pages : 584
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Book Description
Author: Elizabeth Driver
Publisher: University of Toronto Press
ISBN: 1442690607
Category : Cooking
Languages : en
Pages : 1326
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Book Description
Culinary Landmarks is a definitive history and bibliography of Canadian cookbooks from the beginning, when La cuisinière bourgeoise was published in Quebec City in 1825, to the mid-twentieth century. Over the course of more than ten years Elizabeth Driver researched every cookbook published within the borders of present-day Canada, whether a locally authored text or a Canadian edition of a foreign work. Every type of recipe collection is included, from trade publishers' bestsellers and advertising cookbooks, to home economics textbooks and fund-raisers from church women's groups. The entries for over 2,200 individual titles are arranged chronologically by their province or territory of publication, revealing cooking and dining customs in each part of the country over 125 years. Full bibliographical descriptions of first and subsequent editions are augmented by author biographies and corporate histories of the food producers and kitchen-equipment manufacturers, who often published the books. Driver's excellent general introduction sets out the evolution of the cookbook genre in Canada, while brief introductions for each province identify regional differences in developments and trends. Four indexes and a 'Chronology of Canadian Cookbook History' provide other points of access to the wealth of material in this impressive reference book.
Author: Rosemary Marangoly George
Publisher: Univ of California Press
ISBN: 9780520220126
Category : History
Languages : en
Pages : 284
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Book Description
"A groundbreaking move beyond the first generation of postcolonial criticism."—Nancy Armstrong, Brown University
Author: Ralph Waldo Emerson
Publisher:
ISBN:
Category : Conduct of life
Languages : en
Pages : 200
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Book Description
Author: Catharine Esther Beecher
Publisher:
ISBN:
Category : Home economics
Languages : en
Pages : 394
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Book Description
Author: Ralph Waldo Emerson
Publisher:
ISBN:
Category : American essays
Languages : en
Pages : 236
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Book Description
Author: Susan Strasser
Publisher: Macmillan
ISBN: 0805065121
Category : History
Languages : en
Pages : 367
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Book Description
Originally published: New York: Metropolitan Books, 1999.
