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Author: Moumita Das
Publisher: CRC Press
ISBN: 1466577592
Category : Health & Fitness
Languages : en
Pages : 320
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Book Description
In use as a medicinal plant since time immemorial in Europe and the Middle East, chamomile is gaining popularity in the Americas, Australia, and Asia. The spectrum of disease conditions in which it is used in traditional medicine systems is, quite simply, mind boggling. There is, without a doubt, a growing demand for this plant and therefore a growing need for an updated ready reference for the researchers, cultivators, and entrepreneurs who wish to work with chamomile. Chamomile: Medicinal, Biochemical, and Agricultural Aspects is just that. Based on extensive research, this book provides the latest information on the medicinal, aromatic, and cultivation aspects of chamomile. It covers chamomile’s geographical distribution, taxonomy, chemistry, pharmacology, genetics, biochemistry, breeding, and cultivation. The book also discusses the profiles of the several medicinally active compounds of the oil and extracts and how their levels could be increased through breeding. The author highlights several potentially useful compounds discovered in the chamomile oil and extracts and discusses the cultivation and postharvest technology aspects of the plant in different agroclimatic zones including that of India. She presents guidelines on the good manufacturing practices laid out in different systems of medicine and provides an overview of the patents and products of chamomile especially important to researchers and entrepreneurs. Although there is a plethora of information available on chamomile, the challenge has been finding a central repository that covers all aspects of the plant. Some books provide general coverage, others focus on only on pharmacological uses, and many are outdated. This book examines all aspects from cultivation and harvesting, to essential oil content and profile as well as pharmacology and biotechnology. It is a reference for current information, an entry point for further study, a resource for using oils and extracts in product development, and a guide for following best agronomic practices.
Author: Susan F. Craft
Publisher: Heritage Beacon Fiction
ISBN: 9781941103685
Category :
Languages : en
Pages : 252
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Book Description
A novel of Romantic Suspense in Revolutionary America Lilyan joins Patriot spies in British-occupied Charlestown, SC, to rescue her brother from a notorious prison ship. She'll lie, steal, kill or be killed she promises Nicholas Xanthakos, a scout with Francis Marion's partisans, who leads the mission. In Nicholas' arms she discovers enduring love...a home. But that home is a long time coming. Her journey requires she save the life of one British officer but kill another to protect her Cherokee friend Elizabeth. In escaping bounty hunters, she treks miles of wilderness and very nearly loses everything before finally reuniting with her true love
Author: Moumita Das
Publisher: CRC Press
ISBN: 1466577592
Category : Health & Fitness
Languages : en
Pages : 320
Get Book
Book Description
In use as a medicinal plant since time immemorial in Europe and the Middle East, chamomile is gaining popularity in the Americas, Australia, and Asia. The spectrum of disease conditions in which it is used in traditional medicine systems is, quite simply, mind boggling. There is, without a doubt, a growing demand for this plant and therefore a growing need for an updated ready reference for the researchers, cultivators, and entrepreneurs who wish to work with chamomile. Chamomile: Medicinal, Biochemical, and Agricultural Aspects is just that. Based on extensive research, this book provides the latest information on the medicinal, aromatic, and cultivation aspects of chamomile. It covers chamomile’s geographical distribution, taxonomy, chemistry, pharmacology, genetics, biochemistry, breeding, and cultivation. The book also discusses the profiles of the several medicinally active compounds of the oil and extracts and how their levels could be increased through breeding. The author highlights several potentially useful compounds discovered in the chamomile oil and extracts and discusses the cultivation and postharvest technology aspects of the plant in different agroclimatic zones including that of India. She presents guidelines on the good manufacturing practices laid out in different systems of medicine and provides an overview of the patents and products of chamomile especially important to researchers and entrepreneurs. Although there is a plethora of information available on chamomile, the challenge has been finding a central repository that covers all aspects of the plant. Some books provide general coverage, others focus on only on pharmacological uses, and many are outdated. This book examines all aspects from cultivation and harvesting, to essential oil content and profile as well as pharmacology and biotechnology. It is a reference for current information, an entry point for further study, a resource for using oils and extracts in product development, and a guide for following best agronomic practices.
Author: Rolf Franke
Publisher: CRC Press
ISBN: 0203022386
Category : Health & Fitness
Languages : en
Pages : 306
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Book Description
For over 2000 years, preparations of chamomile flowers have counted among the medicinal treasures of many cultural groups. This book provides an interdisciplinary inventory of the scientific level of knowledge about German chamomile as well as Roman chamomile, the two types of chamomile most produced. It includes information for pharmacists and the
Author: Mary Wesley
Publisher: Open Road Media
ISBN: 148045057X
Category : Fiction
Languages : en
Pages : 370
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Book Description
International Bestseller: A novel of youthful love and loss and “a powerful evocation of the war years” in England (The Guardian). On a hot August evening in 1939, cousins Oliver, Calypso, Polly, Walter, and Sophy spent one last night together, celebrating the end of summer, at the home of their aunt and uncle. Now, forty years later, as the motley cast of characters drive to the funeral of one of their own, they recall how important that night truly was—and all that came after. From Oliver, whose desperation to prove himself in war ended up as his downfall, to Calypso, whose flirtations landed her in an unlikely marriage with even less likely results, to Sophy, whose secrets from that night haunted her for the rest of her life, each of them recalls the twisted paths of love and betrayal they walked as the country came apart around them under the coming shadow of World War II. Mary Wesley masterfully interweaves tragedy and humor in this “extraordinarily accomplished and fast-moving” novel, presenting a tale of both the world at large and the dalliances, allegiances, and losses of her expertly crafted characters (Financial Times).
Author: Hiawyn Oram
Publisher: Puffin
ISBN: 9780140568424
Category : Mice
Languages : en
Pages : 0
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Book Description
Chamomile is not allowed to wear anything but fussy, frilly princess dresses; she's not allowed to leave the castle grounds; and she's never, never allowed to eat sweets--until she is kidnapped.
Author: Catherine Carswell
Publisher: F.D. Goodchild Company
ISBN:
Category : Feminist fiction
Languages : en
Pages : 324
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Book Description
Author: Susan F. Craft
Publisher: Ingalls Publishing Group, Incorporated
ISBN: 9781932158946
Category : Fiction
Languages : en
Pages : 251
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Book Description
Lilyan Cameron joins patriot spies in British-occupied Charlestown, South Carolina, to rescue her brother from a notorious prison ship. She falls in love with Nicholas Xanthakos, who leads the mission, but before they can be together Lilyan faces many dangerous situations. She must save the life of one British officer but kill another to protect her Cherokee friend Elizabeth.
Author: Ronald Ross Watson
Publisher: Academic Press
ISBN: 0124186866
Category : Medical
Languages : en
Pages : 398
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Book Description
Foods and Dietary Supplements in the Prevention and Treatment of Disease in Older Adults focuses on the ways in which food and dietary supplements affect the major health problems of aging adults. Researchers in nutrition, diet, epidemiology, and aging studies, as well as healthcare providers who work with elderly patients will use this comprehensive resource as a tool in their long-term goal of preventing and treating chronic disease within the elderly. This book brings together a broad range of experts working on the different aspects of foods and dietary supplements (vitamins, herbs, plant extracts, etc.) in health promotion and disease prevention. They have contributed chapters which define a range of ways in which foods, nutriceuticals, and dietary supplements prevent disease and promote health in older adults. They begin by reviewing the medicinal role of foods, herbal, and dietary supplements in health promotion in older adults, as well as some of the most commonly used supplements in elder "self-medication." They review the most recent studies of how foods, herbal, and dietary supplements are effective in the prevention and treatment of cancer, cardiovascular disease, diabetes, and other obesity associated diseases in older adults. Then they consider alcohol, other drugs, and plant based drugs of abuse which can adversely affect the health of older adults. Lastly, they consider foods and dietary supplements in gene regulation in older adults. Investigates the important nutritional requirements of the aging population in health and in relation to various acute and chronic diseases Explores the nutritional effects of botanical extracts and components that can have important health promotion benefits, and risks, to ensure safe consumption Reviews studies of common diseases within the aging population including cancer, cardiovascular, metabolic, and infectious diseases that can alter the intake of foods, supplements, and/or requirements for various nutrients Investigates the mechanisms of action of components of foods and dietary supplements, in particular gene activation and epigenetics
Author: Elisabeth Prueitt
Publisher: Chronicle Books
ISBN: 1452136106
Category : Cooking
Languages : en
Pages : 225
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Book Description
An utterly fresh, inspiring, and invaluable cookbook: Every once in a while, a cookbook comes along that instantly says "classic." This is one of them. Acclaimed pastry chef Elisabeth Prueitt and master baker Chad Robertson share their secrets, fabulous recipes, and expertise to create a truly priceless collection of culinary delights. "One peek into Elisabeth Prueitt and Chad Robertson's sensational cookbook whisks you into their popular Tartine Bakery and reveals everything you need to know to create their superb recipes in your own home." –Flo Braker, author of The Simple Art of Perfect Baking and Sweet Miniatures It's no wonder there are lines out the door of the acclaimed Tartine Bakery in San Francisco. Tartine has been written up in every magazine worth its sugar and spice. Here, the bakers' art is transformed into easy-to-follow recipes for the home kitchen. The only thing hard about this cookbook is deciding which recipe to try first. Features easy-to-follow recipes meant to be made in your home kitchen. There's a little something here for breakfast, lunch, tea, supper, hors d'oeuvres and, of course, a whole lot for dessert. Includes practical advice in the form of handy Kitchen Notes, that convey the authors' know-how. Gorgeous photographs are spread throughout to create a truly delicious and inspiring party cookbook. Makes a delectable gift for any dessert lover or aspiring pastry chef. Pastry chef Elisabeth Prueitt's work has appeared in numerous magazines, including Food & Wine, Bon Appétit, and Travel & Leisure, and she has appeared on the television program Martha Stewart Living. France Ruffenach is a San Francisco-based photographer whose work has appeared in magazines and cookbooks including Martha Stewart Living, Real Simple, and Bon Appétit magazines, and in Cupcakes, Everyday Celebrations, and Ros.
Author: Teri J. Barkoukis
Publisher: Elsevier Health Sciences
ISBN: 1455723304
Category : Health & Fitness
Languages : en
Pages : 817
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Book Description
Therapy in Sleep Medicine, by Drs. Teri J. Barkoukis, Jean K. Matheson, Richard Ferber, and Karl Doghrami, provides the clinically focused coverage you need for rapid diagnosis and effective treatment of sleep disorders. A multidisciplinary team of leading authorities presents the latest on sleep breathing disorders (including obstructive sleep apnea), neuropharmacology, parasomnias, neurologic disorders affecting sleep, sleep therapy for women, sleep therapy in geriatric patients, controversies, and future trends in therapy in a highly illustrated, easy-to-follow format. Diagnose and treat patients effectively with complete coverage of the full range of sleep disorders. Find diagnostic and treatment information quickly and easily thanks to a highly illustrated, easy-to-read format that highlights key details. Stay current on discussions of hot topics, including sleep breathing disorders (including obstructive sleep apnea), neuropharmacology, parasomnias, neurologic disorders affecting sleep, sleep therapy for women, sleep therapy in geriatric patients, controversies, and future trends in therapy. Tap into the expertise of a multidisciplinary team of leading authorities for well-rounded, trusted guidance.
