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Author: Robert J. Merritt
Publisher: Woollahra, N.S.W. : Currency Press
ISBN: 9780868190143
Category : Aboriginal Australians
Languages : en
Pages : 0
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Book Description
Tells of the crushing poverty, courage and despair of life on a NSW Aboriginal mission.
Author: Robert J. Merritt
Publisher: Woollahra, N.S.W. : Currency Press
ISBN: 9780868190143
Category : Aboriginal Australians
Languages : en
Pages : 0
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Book Description
Tells of the crushing poverty, courage and despair of life on a NSW Aboriginal mission.
Author: Gregory Dixon
Publisher: Kensington Books
ISBN: 9781933967844
Category : Fiction
Languages : en
Pages : 276
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Book Description
An explosive novel depicting a young man's journey from spoilt rich kid to drug dealer and killer, exploring the depths of love and commitment as well as the reality of the difficult choices inner-city youths have to make.
Author: Maryrose Casey
Publisher: Univ. of Queensland Press
ISBN: 9780702234323
Category : Drama
Languages : en
Pages : 416
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Book Description
Provides the first significant social and cultural history of Indigenous theatre across Australia. Creating Frames traces the journey behind a substantial national body of work and its importance in ensuring that Indigenous voices are heard.
Author: Melissa Gray
Publisher: Chronicle Books
ISBN: 1452100136
Category : Cooking
Languages : en
Pages : 226
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Book Description
A producer of NPR’s All Things Considered takes readers on a culinary adventure in “this eclectic but cohesive cookbook” featuring 50+ cake recipes (Publishers Weekly, starred review). Melissa Gray started as a baking novice, but soon became National Public Radio’s Cake Lady. Every Monday she brought a cake to the office for her colleagues at NPR to enjoy. Hundreds of Mondays (and cakes) later, Melissa has lots of cake-making tips to share. Following the more than fifty recipes in this book, readers can develop their cake-baking skills alongside Melissa—and enjoy irresistible treats like Brown Sugar Pound Cake, Peppermint and Chocolate Rum Marble Cake, Lord and Lady Baltimore Cakes, Dark-Chocolate Red Velvet Cake, Honey Buttercream and Apricot Jam Cake, and more.
Author: Eoin McLaughlin
Publisher: Candlewick
ISBN: 1536212679
Category : Juvenile Fiction
Languages : en
Pages : 41
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Book Description
Follow Bear from A to Z as he hunts for a cake thief in a hilarious alphabet book crossed with a whodunit. There has been a terrible crime, Bear tells us. Someone has STOLEN a delicious chocolate cake! Bear sets off to find the culprit, questioning characters and compiling clues from A to Z. Among the suspects: a gingerbread man (G) with a bite out of his head, a kite (K) that may be above the law, and an octopus (O) with grabby tentacles. But — hold on — are those crumbs on Bear’s page? Is that frosting on his face? Looks like our narrator is a little unreliable! And it appears our culprit might be the one that Bear wants readers to suspect the least of all. . . . Author Eoin McLaughlin’s sly, cheeky humor takes the alphabet book to inventive new heights, while best-selling illustrator Marc Boutavant’s smart and striking graphic-style art matches the irreverent tone. Young ABC learners and older fans of funny stories will laugh out loud at Bear’s uproarious “investigation” and his anything-but-usual suspects.
Author: Sarah Copeland
Publisher: Chronicle Books
ISBN: 1452111502
Category : Cooking
Languages : en
Pages : 308
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Book Description
“A guide to nurturing your marriage through food . . . The book has everything a couple needs to build a life together in the kitchen.” —Relish Decor This cookbook is an indispensable reference for modern couples looking to spend quality time together in the kitchen. Inside are more than 130 recipes for both classic and contemporary cooking that are perfect for day-to-day à deux and special occasions with family and friends. More than a collection of recipes, The Newlywed Cookbook is also a guide to domestic bliss. Author Sarah Copeland, a newlywed herself, knows that sourcing, cooking as well as sharing food together at the table makes for a happy couple! This beautiful and sophisticated contemporary cookbook is the new go-to for brides and grooms. “What’s better for couple’s cooking than a book based solely on recipes for newlyweds? Check out Sarah Copeland’s inventive, easy-to-execute dishes that are perfect for a pair.” —Brides “Celebrates the joy of cooking for two, but the recipes aren’t necessarily scaled that way, making enough for dinner guests, leftovers or simply to satisfy bigger appetites. The savory recipes span the globe, with influences from Asia, the Mediterranean and the Mideast, among other places.” —Columbia Daily Tribune “It aims to inspire you to bring the love of your relationship and to translate it into the food you prepare together. While none of the recipes are difficult by any means, they’re all dishes that you’d be proud to put on your table, whether that table belongs to a newlywed couple or not.” —The Huffington Post
Author: Matt Haines
Publisher: Susan Schadt Press LLC
ISBN: 9781733634120
Category : Cooking
Languages : en
Pages : 368
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Book Description
"I once ate more than eighty king cakes in a single Carnival," author Matt Haines proudly remembers, demonstrating his dedication to this delicious Mardi Gras tradition. "So you can imagine how amazed I was to learn there has never been a coffee table book dedicated to king cakes!" The Big Book of King Cake changes that, telling the thousands-year-old story through lush photography of more than one hundred and fifty unique king cakes, as well as stories from the diverse and talented bakers who make them. While king cakes are typically only available during Carnival season, readers can enjoy this book year-round. From the traditional cakes generations of New Orleanians have loved, to the unconventional creations that break all the rules, this book is your guide to the Crescent City's favorite baked good. The Big Book of King Cake is for anyone who loves food, history, sweets, culture, and of course, New Orleans.
Author: Audrey Shulman
Publisher: ABRAMS
ISBN: 1613127731
Category : Cooking
Languages : en
Pages : 298
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Book Description
A “sweet indulgence for your mind, heart, and tastebuds”—now a major motion picture starring Yara Shahidi, Odessa A’zion, and Bette Midler (Molly Tarlov, MTV’s Awkward). Meeting Mr. Right is never easy. And in a big city like Los Angeles, it’s even harder. So, after years of fruitless efforts at finding a soul mate, Audrey Shulman decided to take a different route to a man’s heart—through his sweet tooth. Whipping up a variety of sinfully delicious cakes, Audrey invaded the savage singles scene fully armed with butter, sugar, and frosting. Sitting in Bars with Cake recounts Audrey’s year spent baking, bar-hopping, and offering slices of cake to men in the hope of finding a boyfriend (or, at the very least, a date). With 35 inventive recipes, this charming book pairs each cake with a short essay and tongue-in-cheek lesson about picking up boys in bars. “This delectable mix of encouragement, anecdote and cream-filling is more than enough reason to start baking and flirting.” —Winnie Holzman, creator of My So-Called Life “This is a delightfully humble and enthralling tale about cake and bars and boys, but it’s really about life, and what it takes to get up every day and be the person you have always wanted to be.” —Tracy Moore, Jezebel
Author: Dean Brettschneider
Publisher: Simon and Schuster
ISBN: 1681882396
Category : Cooking
Languages : en
Pages : 110
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Book Description
The great Amercan birthday cake book features 80 memory-making cakes with a stunning range of creations to suit any occasion.From bears, boats and ballerinas to pigs, pirates and princesses - and even the latest in emojis.
Author: Adam Shoemaker
Publisher: ANU E Press
ISBN: 0975122967
Category : Literary Criticism
Languages : en
Pages : 335
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Book Description
This award-winning study - the first comprehensive treatment of the nature and significance of Indigenous Australian literature - was based upon the author's doctoral research at the ANU.
