The Cahills of Cincinnati and Related Families PDF Download
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Author: Richardson Dougall
Publisher:
ISBN:
Category : Reference
Languages : en
Pages : 336
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Book Description
The first three parts of this book attempt to trace the descendants of three separate and apparently unrelated Cahill families which are nevertheless linked through marriages into the Mullane family of Cincinnati. Part I deals with the descendants of the centenarian James Cahill, who came to the New World in 1820 and in the 1830 s settled as a farmer in Delhi Township of Hamilton County, Ohio, just outside Cincinnati. Part II deals with the family of James Joseph Cahill. Part III covers the descendants of Lawrence Blair Cahill Part IV consists of the descendants of Elizabeth (Wallace) Cahill and her second husband, John Davis, of Lee County, Iowa. D3611HB - $25.00
Author: Richardson Dougall
Publisher:
ISBN:
Category : Reference
Languages : en
Pages : 336
Get Book Here
Book Description
The first three parts of this book attempt to trace the descendants of three separate and apparently unrelated Cahill families which are nevertheless linked through marriages into the Mullane family of Cincinnati. Part I deals with the descendants of the centenarian James Cahill, who came to the New World in 1820 and in the 1830 s settled as a farmer in Delhi Township of Hamilton County, Ohio, just outside Cincinnati. Part II deals with the family of James Joseph Cahill. Part III covers the descendants of Lawrence Blair Cahill Part IV consists of the descendants of Elizabeth (Wallace) Cahill and her second husband, John Davis, of Lee County, Iowa. D3611HB - $25.00
Author: Peter G. Cincinnati Thomson
Publisher: Franklin Classics Trade Press
ISBN: 9780353111622
Category : History
Languages : en
Pages : 388
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Book Description
This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author:
Publisher:
ISBN:
Category : Genealogy
Languages : en
Pages : 870
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Book Description
Author: Lyman Horace Weeks
Publisher:
ISBN:
Category : New York (N.Y.)
Languages : en
Pages : 64
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Book Description
Author: H. Amanda Robb
Publisher: HarperCollins Publishers
ISBN:
Category : Language Arts & Disciplines
Languages : en
Pages : 728
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Book Description
The definitive guide to the 5,000 most common surnames in the United States. With origins, variations, rankings, prominent bearers and published genealogies.
Author: Dann Woellert
Publisher: Arcadia Publishing
ISBN: 1439663610
Category : History
Languages : en
Pages : 192
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Book Description
For more than a century, Cincinnati's candy industry satisfied our national sweet tooth. Dive into its specialties and past. Stick and drop candies appeared here long before their Civil War popularity. Opera creams, rich fondant-filled chocolate candy brought here by Robert Hiner Putman, provided decadence. Candy corn, which the Goelitz Company introduced to the United States before World War I, remains a ubiquitous treat. Marpro Products created and popularized the marshmallow cone candy. Doscher invented the French Chew and made caramel corn a baseball concession at Redland Field decades before Cracker Jack became synonymous with our national pastime. The city's many Greek and Macedonian immigrants influenced the unique Queen City tradition of finishing a Cincinnati-style "threeway" of spaghetti, chili and cheddar with a chocolate mint. Local food etymologist Dann Woellert tells these stories and more in this delectably sweet history.
Author: Lucy Ann Morris Carhart
Publisher: Dalcassian Publishing Company
ISBN:
Category :
Languages : en
Pages : 504
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Book Description
Author: Sutro Library
Publisher:
ISBN:
Category : Genealogy
Languages : en
Pages : 946
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Book Description
Author:
Publisher:
ISBN:
Category : New England
Languages : en
Pages : 464
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Book Description
Beginning in 1924, Proceedings are incorporated into the Apr. no.
Author: Dann Woellert
Publisher: Arcadia Publishing
ISBN: 1467137952
Category : Business & Economics
Languages : en
Pages : 192
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Book Description
For more than a century, Cincinnati's candy industry satisfied our national sweet tooth. Dive into its specialties and past. Stick and drop candies appeared here long before their Civil War popularity. Opera creams, rich fondant-filled chocolate candy brought here by Robert Hiner Putman, provided decadence. Candy corn, which the Goelitz Company introduced to the United States before World War I, remains a ubiquitous treat. Marpro Products created and popularized the marshmallow cone candy. Doscher invented the French Chew and made caramel corn a baseball concession at Redland Field decades before Cracker Jack became synonymous with our national pastime. The city's many Greek and Macedonian immigrants influenced the unique Queen City tradition of finishing a Cincinnati-style threeway of spaghetti, chili and cheddar with a chocolate mint. Local food etymologist Dann Woellert tells these stories and more in this delectably sweet history.
