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Author: David Brody
Publisher: Harvard University Press
ISBN: 9780674089259
Category : Business & Economics
Languages : en
Pages : 348
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Book Description
The advance of trade unionism in the early 20th century to a dominant place in the American economy brought a major change in the life of the nation. This is the first book to deal with the process of unionization. Brody presents a detailed study of one industry--meat packing and retailing--with implications that apply to unionization in general.
Author: David Brody
Publisher: Harvard University Press
ISBN: 9780674089259
Category : Business & Economics
Languages : en
Pages : 348
Get Book Here
Book Description
The advance of trade unionism in the early 20th century to a dominant place in the American economy brought a major change in the life of the nation. This is the first book to deal with the process of unionization. Brody presents a detailed study of one industry--meat packing and retailing--with implications that apply to unionization in general.
Author:
Publisher:
ISBN:
Category : Butchers
Languages : en
Pages : 116
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Book Description
Author:
Publisher:
ISBN:
Category : Butchers
Languages : en
Pages : 304
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Book Description
Author: Amalgamated Meat Cutters and Butcher Workmen of North America
Publisher:
ISBN:
Category :
Languages : en
Pages : 970
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Book Description
Author: Amalgamated Meat Cutters and Butcher Workmen of North America
Publisher:
ISBN:
Category : Butchers
Languages : en
Pages : 108
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Book Description
Author: Amalgamated Meat Cutters and Butcher Workmen of North America
Publisher:
ISBN:
Category : Butchers
Languages : en
Pages : 11
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Book Description
Author: Amalgamated Meat Cutters and Butcher Workmen of North America
Publisher:
ISBN:
Category : Butchers
Languages : en
Pages : 732
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Book Description
Author: Amalgamated Meat Cutters and Butcher Workmen of North America
Publisher:
ISBN:
Category : Butchers
Languages : en
Pages : 46
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Book Description
Author: Amalgamated Meat Cutters and Butcher Workmen of North America
Publisher:
ISBN:
Category :
Languages : en
Pages : 70
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Book Description
Author: Amalgamated Meat Cutters and Butcher Workmen of North America
Publisher:
ISBN:
Category : Butchers
Languages : en
Pages : 62
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Book Description
