The Blue Ribbon Day PDF Download
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Author: Katie Couric
Publisher: Doubleday Books
ISBN: 9780385512923
Category : Schools
Languages : en
Pages : 0
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Book Description
When Carrie is disappointed not to make the school soccer team, she turns her attention to creating a science fair project.
Author: Katie Couric
Publisher: Doubleday Books
ISBN: 9780385512923
Category : Schools
Languages : en
Pages : 0
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Book Description
When Carrie is disappointed not to make the school soccer team, she turns her attention to creating a science fair project.
Author: Jennie C. Benedict
Publisher: University Press of Kentucky
ISBN: 0813159881
Category : Cooking
Languages : en
Pages : 188
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Book Description
Jennie C. Benedict's The Blue Ribbon Cook Book represents the very best in the tradition of southern regional cooking. Recipes for such classic dishes as Parker House rolls, lamb chops, corn pudding, Waldorf salad, and cheese and nut sandwiches are nestled among longtime local favorites such as apple butter, rice pudding, griddle cakes, and Benedictine, the cucumber sandwich spread which bears Benedict's name. Throughout the cookbook, Benedict's delightful voice shines. Once the most famous caterer in Louisville, Benedict also operated a celebrated tearoom and soda fountain and trained with Fannie Farmer at the Boston Cooking School. Five editions of Benedict's famous cookbook have been published, and her aim in sharing her recipes was simple; as she mentions in the preface, "I have tried to give the young housekeeper just what she needs, and for more experienced ones, the best that can be had in the culinary art." As a creative entrepreneur, Benedict had a significant influence on the local culture and foodways. Her sweet and savory dishes were the stars of many Derby parties, and yet she placed equal emphasis on simple luncheon and dinner recipes to satisfy the needs of home cooks. While her popular dishes graced genteel tables all over the Bluegrass, Benedict's chicken salad sandwiches, sold from a pushcart, offered Louisville children the first school lunches in the city. This new edition of The Blue Ribbon Cook Book welcomes new generations of readers and cooks—those who remember wearing white gloves and eating delicate tea sandwiches at the downtown department store as well as those who want to make satisfying regional classics such as blackberry jam cake like grandmother used to make. Food writer Susan Reigler introduces the story of Benedict's life and cuisine.
Author: Christopher M. Dortch
Publisher: Potomac Books
ISBN: 9781574883749
Category : College sports
Languages : en
Pages : 0
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Book Description
A one-stop source for the media, coaches, players, NFL scouts, and serious fans
Author: Bruce Bromberg
Publisher: Clarkson Potter Publishers
ISBN: 9780307407948
Category : Cooking, American
Languages : en
Pages : 0
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Book Description
Seventeen years after starting their Blue Ribbon restaurant in Manhattan, the brothers behind the now nine-restaurant phenomenon share their secrets for exceptional American fare.
Author: Crockett Johnson
Publisher: Scholastic Paperbacks
ISBN: 9780590406260
Category : Juvenile Fiction
Languages : en
Pages : 36
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Book Description
Two children wanting to award a blue ribbon to the best puppy decide they are all best in some way.
Author: Claudia Mills
Publisher: Farrar, Straus and Giroux (BYR)
ISBN: 9780374323523
Category : Juvenile Fiction
Languages : en
Pages : 32
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Book Description
Every kid’s a winner! Ziggy dreads track-and-field day. He isn’t good at running races or at high or long jumping. He isn’t good at throwing balls, either. Ziggy is good at drawing pictures, but there’s no picturedrawing event on track-and-field day. At least he can decorate the envelope that will hold his disappointing gray ribbons. To Ziggy’s surprise, his drawing becomes a huge hit! The kids all want their envelopes decorated by Ziggy – and offer him their blue ribbons in exchange. Bright, animated pictures add spunk to a story about the joy of doing what one does best.
Author: Joe Welsh
Publisher: Kalmbach Publishing Company
ISBN: 9780890242933
Category : Express trains
Languages : en
Pages : 0
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Book Description
The most in-depth treatment of the Pennsy story you can find! Covers every detail a railfan could want, from passenger car rosters to interviews with former Pennsy employees. Includes rare color photos of passenger fleet exteriors.
Author: Janica Lynn York
Publisher:
ISBN: 9780848714604
Category : Afghans (Coverlets)
Languages : en
Pages : 0
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Book Description
Create beautiful, award-winning afghans with HERRSCHNER`S BLUE RIBBON AFGHANS. Both crocheted and knitted afghans from Herrschner`s national afghan competition are presented here. The best afghans from all over the nation will suit a wide variety of tastes and styles as well as skill levels. Great designs with clear instructions and photographs will aid readers in creating over 40 projects.
Author: Mohan Goel
Publisher:
ISBN: 9780533150304
Category : High school teachers
Languages : en
Pages : 0
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Book Description
Author: Diane Roupe
Publisher: Egg & Dart
ISBN: 9780983859550
Category : Canning and preserving
Languages : en
Pages : 0
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Book Description
Bursting with a stunning array of both sweet and savory preserves, salsas, jams, jellies, pickles, meats, sauces, vegetables, butters and more, this definitive guide will become the last word on canning techniques for those who are interested in the art, science and secrets of preserving seasonal bounties. Detailed instructions for complying with the USDA guide for safe canning are featured and the user-friendly recipes are clearly written and easy to follow, making this a valuable resource for both novice and experienced canners alike.
