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Author: Great Britain. Ministry of Agriculture and Fisheries
Publisher:
ISBN:
Category : Agricultural industries
Languages : en
Pages : 210
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Book Description
Author: Great Britain. Ministry of Agriculture and Fisheries
Publisher:
ISBN:
Category : Agricultural industries
Languages : en
Pages : 210
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Book Description
Author: Edward John T. Collins
Publisher: Cambridge University Press
ISBN: 9780521329279
Category : Agriculture
Languages : en
Pages : 1362
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Book Description
Author: Hugh D. Butler
Publisher:
ISBN:
Category : Finance
Languages : en
Pages : 988
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Book Description
Author: Joan Thirsk
Publisher: Cambridge University Press
ISBN: 0521217806
Category : History
Languages : en
Pages : 380
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Book Description
Volume VIII of the Agrarian History (1978) provides a technical, social and economic history of rural England and Wales between 1914 and 1939.
Author: Royal Agricultural Society of England
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1100
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Author:
Publisher:
ISBN:
Category : Finance
Languages : en
Pages : 990
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Book Description
Author: Michael Turner
Publisher: Cambridge University Press
ISBN: 9780521890946
Category : Business & Economics
Languages : en
Pages : 336
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Book Description
After the Famine examines the recovery in Irish agriculture in the wake of the disastrous potato famine of the 1840s, and presents an annual agricultural output series for Ireland from 1850 to 1914. Michael Turner's detailed 1996 study is in three parts: he analyses the changing structure of agriculture in terms of land use and peasant occupancy; he presents estimates of the annual value of Irish output between 1850 and 1914; and he assesses Irish agricultural performance in terms of several measures of productivity. These analyses are placed in the context of British and European agricultural development, and suggest that, contrary to prevailing orthodoxies, landlords rather than tenants were the main beneficiaries in the period leading up to the land reforms. After the Famine is an important contribution to an extremely controversial area of Irish social and economic history.
Author: University of Cambridge. Farm Economics Branch
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 684
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Author: Peter Dewey
Publisher: Routledge
ISBN: 1317703960
Category : History
Languages : en
Pages : 275
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Book Description
This volume comprehensively describes how British farmers coped with the problems of shortage of labour and other factors of production, as well as assessing how well agriculture performed as a supplier of food to the nation. Use of previously neglected records provides much evidence on issues such as the deployment of substitute labour and the introduction of the tractor into British farming for the first time. Challenging accepted view on the period, the author shows that shortages of labour and other factors of production had only a slight effect on farm output and the national food supply.
Author:
Publisher: CUP Archive
ISBN:
Category :
Languages : en
Pages : 496
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Book Description
