The Absorption of Nitrogen, Phosphorus, and Potassium by Pennsylvania Cigar-Leaf Tobacco as Modified by Environmental Conditions: A Thesis (Classic Re

The Absorption of Nitrogen, Phosphorus, and Potassium by Pennsylvania Cigar-Leaf Tobacco as Modified by Environmental Conditions: A Thesis (Classic Re PDF Author: Joseph James Thomas
Publisher: Forgotten Books
ISBN: 9780366422258
Category : Business & Economics
Languages : en
Pages : 94

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Book Description
Excerpt from The Absorption of Nitrogen, Phosphorus, and Potassium by Pennsylvania Cigar-Leaf Tobacco as Modified by Environmental Conditions: A Thesis 590 this tem is temporarlly out of the Ilbrary dunng the filmlng process If you Wsh to be notlfied when n returns, please fill out a Personal Reserve sllp The sllps are available m the Rare Books Room, m the Mlcroforms Room, and at the Clrculatlon desk. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

The Absorption of Nitrogen, Phosphorus, and Potassium by Pennsylvania Cigar-Leaf Tobacco as Modified by Environmental Conditions: A Thesis (Classic Re

The Absorption of Nitrogen, Phosphorus, and Potassium by Pennsylvania Cigar-Leaf Tobacco as Modified by Environmental Conditions: A Thesis (Classic Re PDF Author: Joseph James Thomas
Publisher: Forgotten Books
ISBN: 9780366422258
Category : Business & Economics
Languages : en
Pages : 94

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Book Description
Excerpt from The Absorption of Nitrogen, Phosphorus, and Potassium by Pennsylvania Cigar-Leaf Tobacco as Modified by Environmental Conditions: A Thesis 590 this tem is temporarlly out of the Ilbrary dunng the filmlng process If you Wsh to be notlfied when n returns, please fill out a Personal Reserve sllp The sllps are available m the Rare Books Room, m the Mlcroforms Room, and at the Clrculatlon desk. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

The Absorption of Nitrogen, Phosphorus, and Potassium by Pennsylvania Cigar-leaf Tobacco as Modified by Environmental Conditions [microform]

The Absorption of Nitrogen, Phosphorus, and Potassium by Pennsylvania Cigar-leaf Tobacco as Modified by Environmental Conditions [microform] PDF Author: Joseph James Thomas
Publisher: Hassell Street Press
ISBN: 9781015214859
Category : Tobacco
Languages : en
Pages : 94

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Book Description
This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Tobacco or Health?

Tobacco or Health? PDF Author: Knut-Olaf Haustein
Publisher: Springer Science & Business Media
ISBN: 3662052563
Category : Medical
Languages : en
Pages : 462

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Book Description
"Science tends to generalize, and generaliza tions mean simplifications . . . . And generaliza tions are also more satisfying to the mind than details. Of course, details and generalizations must be in proper balance: Generalizations can be reached only from details, while it is the generalization which gives value and interest to the detail:' . . . (A. Szent-Gyorgy, Science 1964) The first edition of this book, published in German as Tabak abhiingigkeit in 2001, was prompted by the fact that no single volume was available in Germany or elsewhere summarising the adverse repercussions of cigarette smoking on human health. As far as my own research was able to ascertain, the last comprehensive work dealing with this subject was writ ten in Germany by the Dresden internist, F. Lickint, whose Tabak und Organismus was published in 1939 by the Hip pokrates-Verlag. All subsequent monographs in this field have tended to focus on detailed aspects, and there has been no shortage of publications on subjects such as how smokers can quit smoking, healthy eating for smokers etc. Friends and colleagues abroad have urged me to prepare an English language version of Tabakabhiingigkeit. In gladly complying with this suggestion, I have intentionally prepared an up dated and slightly enlarged new edition, taking account of the rapidly proliferating literature on the subject up to the start of 2002. The harmful sequelae of smoking are played down by politicians in many industrialised countries, including Ger many.

Tobacco Culture

Tobacco Culture PDF Author: John van Willigen
Publisher: University Press of Kentucky
ISBN: 0813183987
Category : History
Languages : en
Pages : 285

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Book Description
Whereas most crops drive farmers apart as they compete for the best prices, the price controls on tobacco bring growers together. The result is a culture unlike any other in America, one often forgotten or overlooked as federal and state governments fight over the spoils of the tobacco settlement. Tobacco Culture describes the process of raising a crop of burley from the perspective and experience of the farmers themselves. In the process of gathering information for the book, the authors performed most steps in the tobacco production process, from dropping plants, burning seedbeds, topping, and cutting to stripping and baling the finished product. Van Willigen and Eastwood document both present practices and historical developments in tobacco farming at the very moment a way of life stands poised for dramatic change. In addition to growing practices, the authors found other common threads linking growers and tobacco producing regions. Where tobacco is grown, it often becomes the major cash crop and carries the health of the economy. Farmer Oscar Richardson states, "It's bread and butter. It's the industry of the community, the state as a whole.... You take tobacco out of Kentucky and this farmland wouldn't be worth a nickel." Combining cultural anthropology and oral history, John van Willigen and Susan Eastwood have created a remarkable portrait of the heart of the burley belt in Central Kentucky.

Phytochemical Methods

Phytochemical Methods PDF Author: Jeffrey B. Harborne
Publisher: Springer Science & Business Media
ISBN: 9400959214
Category : Science
Languages : en
Pages : 346

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Book Description
While there are many books available on methods of organic and biochemical analysis, the majority are either primarily concerned with the application of a particular technique (e.g. paper chromatography) or have been written for an audience of chemists or for biochemists work ing mainly with animaltissues. Thus, no simple guide to modern metho ds of plant analysis exists and the purpose of the present volume is to fill this gap. It is primarily intended for students in the plant sciences, who have a botanical or a general biological background. It should also be of value to students in biochemistry, pharmacognosy, food science and 'natural products' organic chemistry. Most books on chromatography, while admirably covering the needs of research workers, tend to overwhelm the student with long lists of solvent systems and spray reagents that can be applied to each class of organic constituent. The intention here is to simplify the situation by listing only a few specially recommended techniques that have wide currency in phytochemical laboratories. Sufficient details are provided to allow the student to use the techniques for themselves and most sections contain some introductory practical experiments which can be used in classwork.

A Review of Dipterocarps

A Review of Dipterocarps PDF Author: Simmathiri Appanah
Publisher: CIFOR
ISBN: 979876420X
Category : Dipterocarpaceae
Languages : en
Pages : 223

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Book Description


Toxicological Profile for Cyanide

Toxicological Profile for Cyanide PDF Author:
Publisher:
ISBN:
Category : Cyanides
Languages : en
Pages : 346

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Book Description


Disease Resistance in Fruit

Disease Resistance in Fruit PDF Author: Greg I. Johnson
Publisher:
ISBN:
Category : Electronic books
Languages : en
Pages : 252

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Book Description


Oxidative Stress and Chronic Degenerative Diseases

Oxidative Stress and Chronic Degenerative Diseases PDF Author: Jose Antonio Morales-Gonzalez
Publisher: BoD – Books on Demand
ISBN: 953511123X
Category : Science
Languages : en
Pages : 516

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Book Description
This work responds to the need to find, in a sole document, the affect of oxidative stress at different levels, as well as treatment with antioxidants to revert and diminish the damage. Oxidative Stress and Chronic Degenerative Diseases - a Role for Antioxidants is written for health professionals by researchers at diverse educative institutions (Mexico, Brazil, USA, Spain, Australia, and Slovenia). I would like to underscore that of the 19 chapters, 14 are by Mexican researchers, which demonstrates the commitment of Mexican institutions to academic life and to the prevention and treatment of chronic degenerative diseases.

Flavours and Fragrances

Flavours and Fragrances PDF Author: Ralf Günter Berger
Publisher: Springer Science & Business Media
ISBN: 3540493395
Category : Science
Languages : en
Pages : 649

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Book Description
This book is an introduction to the world of aroma chemicals, essential oils, fragrances and flavour compositions for the food, cosmetics and pharmaceutical industry. Present technology, the future use of resources and biotechnological approaches for the production of the respective chemical compounds are described. The book has an integrated and interdisciplinary approach on future industrial production and the issues related to this topic.