Tennessee Farm and Home Science

Tennessee Farm and Home Science PDF Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 200

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Tennessee Farm and Home Science

Tennessee Farm and Home Science PDF Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 200

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Book Description


Agricultural and Farmer Cooperatives, 1979-April 1988

Agricultural and Farmer Cooperatives, 1979-April 1988 PDF Author: Patricia La Caille John
Publisher:
ISBN:
Category : Agricultural cooperative credit associations
Languages : en
Pages : 480

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Bibliography of Agriculture

Bibliography of Agriculture PDF Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1542

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Alternative Farming Systems-economic Aspects, 1970-1986

Alternative Farming Systems-economic Aspects, 1970-1986 PDF Author: Karl Schneider
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 546

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Methylbromide and Its Alternatives as Fumigants, 1979-May 1992

Methylbromide and Its Alternatives as Fumigants, 1979-May 1992 PDF Author: Charles N. Bebee
Publisher:
ISBN:
Category : AGRICOLA (Information retrieval system)
Languages : en
Pages : 208

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Evolution Made to Order

Evolution Made to Order PDF Author: Helen Anne Curry
Publisher: University of Chicago Press
ISBN: 022679086X
Category : History
Languages : en
Pages : 296

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Book Description
Plant breeders have long sought technologies to extend human control over nature. Early in the twentieth century, this led some to experiment with startlingly strange tools like x-ray machines, chromosome-altering chemicals, and radioactive elements. Contemporary reports celebrated these mutation-inducing methods as ways of generating variation in plants on demand. Speeding up evolution, they imagined, would allow breeders to genetically engineer crops and flowers to order. Creating a new food crop or garden flower would soon be as straightforward as innovating any other modern industrial product. In Evolution Made to Order, Helen Anne Curry traces the history of America’s pursuit of tools that could intervene in evolution. An immersive journey through the scientific and social worlds of midcentury genetics and plant breeding and a compelling exploration of American cultures of innovation, Evolution Made to Order provides vital historical context for current worldwide ethical and policy debates over genetic engineering.

Directory of Information Resources in Agriculture and Biology

Directory of Information Resources in Agriculture and Biology PDF Author: Agricultural Sciences Information Network
Publisher:
ISBN:
Category : Science
Languages : en
Pages : 540

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Small Farms & Farming in the U.S., 1984-86

Small Farms & Farming in the U.S., 1984-86 PDF Author: Jayne T. MacLean
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 32

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Bibliography of Agriculture with Subject Index

Bibliography of Agriculture with Subject Index PDF Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1238

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Plant Parasitic Nematodes in Sustainable Agriculture of North America

Plant Parasitic Nematodes in Sustainable Agriculture of North America PDF Author: Sergei A. Subbotin
Publisher: Springer
ISBN: 331999588X
Category : Science
Languages : en
Pages : 458

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Book Description
Plant-parasitic nematodes are recognized as one of the greatest threats to crop production throughout the world. Estimated annual crop losses of $8 billion in the United States and $78 billion worldwide are attributed to plant parasitic nematodes. Plant parasitic nematodes not only cause damage individually but form disease-complexes with other microorganisms thereby increasing crop loss. Nematode diseases of crops are difficult to control because of their insidious nature and lack of specific diagnostic symptoms which closely resemble those caused by other plant pathogens and abiotic diseases. Future developments of sustainable management systems for preventing major economical agricultural losses due to nematodes is focused on strategies that limit production costs, enhance crop yields, and protect the environment. This book presents a first compendium and overview for nematode problems and their management across North America. Each chapter provides essential information on the occurrence and distribution of plant parasitic nematodes, their major crop hosts, impact on crop production and sustainable management strategies for each region of the continent including, Canada, Mexico and all states of the USA. For each region, a thematic overview of changes in crop production affected by plant parasitic nematodes and their management strategies over time will provide invaluable information on the important role of plant parasitic nematodes in sustainable agriculture.