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Author: Shirley R. Blanton
Publisher: Arcadia Publishing
ISBN: 9780738548883
Category : History
Languages : en
Pages : 132
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Book Description
Home to 165,000 residents (within a 40 square mile radius), the city of Tempe is surrounded by the booming cities of Mesa, Phoenix, Scottsdale, and Chandler. But the Salt River Valley area was once populated with just a few small farms, when Charles Trumbull Hayden, owner of a mercantile and freighting business in Tucson, homesteaded here in 1870. The community he established--Hayden's Ferry--soon became the trade center for the south side of the valley. Hayden's Ferry became Tempe in 1879 at the suggestion of Englishman Darrell Duppa, who commented that the area reminded him of the Vale of Tempe in Greece, and it was not long before other developments promoted the growth of this new town. In 1885, the Arizona legislature selected Tempe as the site for the Territorial Normal School, the predecessor of Arizona State University. The Maricopa and Phoenix Railroad, which crossed the Salt River at Tempe, was built in 1887, and in 1911, the Roosevelt Dam was completed. World War II, the creation of Tempe Town Lake, and other 20th-century events also influenced the growth and character of Tempe, now Arizona's seventh largest city.
Author: Shirley R. Blanton
Publisher: Arcadia Publishing
ISBN: 9780738548883
Category : History
Languages : en
Pages : 132
Get Book Here
Book Description
Home to 165,000 residents (within a 40 square mile radius), the city of Tempe is surrounded by the booming cities of Mesa, Phoenix, Scottsdale, and Chandler. But the Salt River Valley area was once populated with just a few small farms, when Charles Trumbull Hayden, owner of a mercantile and freighting business in Tucson, homesteaded here in 1870. The community he established--Hayden's Ferry--soon became the trade center for the south side of the valley. Hayden's Ferry became Tempe in 1879 at the suggestion of Englishman Darrell Duppa, who commented that the area reminded him of the Vale of Tempe in Greece, and it was not long before other developments promoted the growth of this new town. In 1885, the Arizona legislature selected Tempe as the site for the Territorial Normal School, the predecessor of Arizona State University. The Maricopa and Phoenix Railroad, which crossed the Salt River at Tempe, was built in 1887, and in 1911, the Roosevelt Dam was completed. World War II, the creation of Tempe Town Lake, and other 20th-century events also influenced the growth and character of Tempe, now Arizona's seventh largest city.
Author: Santos C. Vega
Publisher: Arcadia Publishing
ISBN: 9780738570563
Category : History
Languages : en
Pages : 132
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Book Description
San Pablo was settled in the early 1800s by Mexican pioneers, also known as "Tempeneños," south of the Tempe butte. By the 1870s, Mexicans were vital to Tempe's economical growth, assisting in the construction of the C. H. Kirkland and McKinney Canal and the Hayden Flour Mill, and with agriculture soon after the establishment of Fort McDowell. The agricultural field cultivated by the settlers of San Pablo is now Arizona State University's main campus. Over time, the Mexican settlers of San Pablo were subjected to eminent domain and were dispersed throughout Maricopa County. To this day, the Mexican population has assisted in the economic development of Arizona ranching, agriculture, private industries, the public sector, and in the defense of the United States in time of war.
Author: Frederic B. Wildfang
Publisher: Arcadia Publishing
ISBN: 1439639795
Category : Photography
Languages : en
Pages : 100
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Book Description
Charles Trumbull Hayden built the first canal on the south side of the Salt River in 1870. Soon after, he built a store, a flour mill, and a cable ferry across the river, and he started a town. Since then, Tempe has changed from a small farming community to a lively urban center. Moreover, Tempes residential growth has made it the seventh-largest town in Arizona. Author Frederic B. Wildfang documents the history. Photographer Linda Spears illustrates the changes.
Author: United States Commission on Civil Rights
Publisher:
ISBN:
Category : Government publications
Languages : en
Pages : 28
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Book Description
Author: G. R. Martin
Publisher:
ISBN:
Category : Bon Tempe Dam (Calif.)
Languages : en
Pages : 246
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Book Description
Author: James mcFee
Publisher: Soffer Publishing
ISBN:
Category :
Languages : en
Pages : 72
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Book Description
City Maps Tempe Arizona, USA is an easy to use small pocket book filled with all you need for your stay in the big city. Attractions, pubs, bars, restaurants, museums, convenience stores, clothing stores, shopping centers, marketplaces, police, emergency facilities are only some of the places you will find in this map. This collection of maps is up to date with the latest developments of the city as of 2017. We hope you let this map be part of yet another fun Tempe adventure :)
Author: Madison Julius Cawein
Publisher:
ISBN:
Category : American poetry
Languages : en
Pages : 302
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Book Description
Author: Keith Steinkraus
Publisher: CRC Press
ISBN: 9780824793524
Category : Technology & Engineering
Languages : en
Pages : 796
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Book Description
This work offers comprehensive, authoritative coverage of current information on indigenous fermented foods of the world, classifying fermentation according to type. This edition provides both new and expanded data on the antiquity and role of fermented foods in human life, fermentations involving an alkaline reaction, tempe and meat substitutes, amazake and kombucha, and more.;College or university bookstores may order five or more copies at a special student price which is available on request from Marcel Dekker, Inc.
Author: Patricia Lee Gauch
Publisher: Boyds Mills Press
ISBN: 9781590781852
Category : United States
Languages : en
Pages : 0
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Book Description
Everyone knows Tempe Wick is a most surprising girl, but she exceeds even her own reputation when two mutinous Revolutionary soldiers try to steal her beloved horse.
Author: Arthur M. Spanier
Publisher: Royal Society of Chemistry
ISBN: 9780854048755
Category : Cooking
Languages : en
Pages : 670
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Book Description
Food may be nutritious, visually appealing and easy to prepare but if it does not possess desirable flavors, it will not be consumed. Food Flavors and Chemistry: Advances of the New Millennium primarily focuses on food flavors and their use in foods. Coverage also includes other important topics in food chemistry and production such as analytical methods, packaging, storage, safety and patents. Positive flavor notes are described, including ways of enhancing them in food. Conversely, methods for eliminating and reducing undesirable flavors are also proposed. Packaging aspects of foods, with respect to controlling sensory attributes, appearance and microbiological safety are discussed in detail. There is also a section concentrating on the most recent developments in dairy flavor chemistry. This book will be an important read for all postgraduate students, academics and industrial researchers wanting to keep abreast of food flavors and their chemistry.
