Taylor's 50 Best Herbs and Edible Flowers PDF Download
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Author: Houghton Mifflin Company
Publisher: Houghton Mifflin Harcourt
ISBN: 9780395873359
Category : Gardening
Languages : en
Pages : 132
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Book Description
Both the Taylor's Guides to individual plant groups and the Taylor's Weekend Guides on basic techniques and popular gardening styles are highly acclaimed and well established. We now enthusiastically add a quick-reference series for readers who don't have the time or the experience to do their own research. Taylor's 50 Best books highlight the most attractive foolproof plants and include detailed information that every gardener needs in order to grow them. Color photos, full-color drawings, and growing tips make each plant entry useful and complete. Six books introduce the series and cover the most popular plants for backyard gardeners: perennials for sun, perennials for shade, herbs and edible flowers, roses, shrubs, and trees.
Author: Houghton Mifflin Company
Publisher: Houghton Mifflin Harcourt
ISBN: 9780395873359
Category : Gardening
Languages : en
Pages : 132
Get Book
Book Description
Both the Taylor's Guides to individual plant groups and the Taylor's Weekend Guides on basic techniques and popular gardening styles are highly acclaimed and well established. We now enthusiastically add a quick-reference series for readers who don't have the time or the experience to do their own research. Taylor's 50 Best books highlight the most attractive foolproof plants and include detailed information that every gardener needs in order to grow them. Color photos, full-color drawings, and growing tips make each plant entry useful and complete. Six books introduce the series and cover the most popular plants for backyard gardeners: perennials for sun, perennials for shade, herbs and edible flowers, roses, shrubs, and trees.
Author: Houghton Mifflin Harcourt
Publisher: Home Grown Gardening
ISBN: 1328618447
Category : Gardening
Languages : en
Pages : 273
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Book Description
A quick-reference guide to roses, herbs, and edible flowers for gardeners with little experience and time. Roses represent love and beauty. Their colors and fragrance create the standard by which many other flowers are measured. Cultivated around the world for perfume, roses have a sweet and unforgettable scent. However, many would-be rose gardeners believe that roses require constant care and lavish doses of sprays and chemicals. Roses do require attention, but their glorious flowers make all your efforts worthwhile, and the roses in this book were chosen because they are tried-and-true, proven performers. Of the many types of plants that grow in our gardens, herbs and edible flowers hold a very special place. People use herbs and edible flowers to heal their bodies, calm their minds, add fragrance to their homes, and flavor and preserve their foods--herbs improve the quality of our lives. This colorful, photo-filled book takes the guesswork out of gardening with the easiest-to-grow and best-performing roses, herbs, and edible flowers. No trial and error--get it right the first time!
Author: Mary Newman
Publisher: Reaktion Books
ISBN: 1780236840
Category : Cooking
Languages : en
Pages : 144
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Book Description
Most of us like to look at them, but why on earth would anyone want to eat them? As Constance L. Kirker and Mary Newman show in this book, however, flowers have a long history as a tasty ingredient in a variety of cuisines. The Greeks, Romans, Persians, Ottomans, Mayans, Chinese, and Indians all knew how to cook with them for centuries, and today contemporary chefs use them to add something special to their dishes. Edible Flowers is the fascinating history of how flowers have been used in cooking, from ancient Greek dishes to the today’s molecular gastronomy and farm-to-table restaurants. Looking at flowers’ natural qualities: their unique and beautiful appearance, their pungent fragrance, and their surprisingly good taste, Kirker and Newman proffer a bouquet of dishes—from soups to stews to desserts to beverages—that use them in interesting ways. Tying this culinary history into a larger cultural one, they show how flowers’ cultural, symbolic, and religious connotations have added value and meaning to dishes in daily life and special occasions. From fried squash blossoms to marigold dressings, this book rediscovers the flower not just as something beautiful but as something absolutely delicious.
Author: Ann Reilly
Publisher: Houghton Mifflin
ISBN: 9780395522462
Category : Gardening
Languages : en
Pages : 127
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Book Description
Describes seventy-nine herbs, explains how to plan and prepare an herb garden, and offers advice on planting, cultivating, harvesting, and pest control
Author: Frances Tenenbaum
Publisher: Houghton Mifflin Harcourt
ISBN: 9780395873328
Category : Gardening
Languages : en
Pages : 132
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Book Description
Both the Taylor's Guides to individual plant groups and the Taylor's Weekend Guides on basic techniques and popular gardening styles are highly acclaimed and well established. We now enthusiastically add a quick-reference series for readers who don't have the time or the experience to do their own research. Taylor's 50 Best books highlight the most attractive foolproof plants and include detailed information that every gardener needs in order to grow them. Color photos, full-color drawings, and growing tips make each plant entry useful and complete. Six books introduce the series and cover the most popular plants for backyard gardeners: perennials for sun, perennials for shade, herbs and edible flowers, roses, shrubs, and trees.
Author:
Publisher:
ISBN:
Category : Cooking (Herbs)
Languages : en
Pages : 624
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Book Description
Author: Houghton Mifflin Company
Publisher: Houghton Mifflin Harcourt
ISBN: 9780395873311
Category : Perennials
Languages : en
Pages : 132
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Book Description
Provides a description of fifty shade perennials and suggests how and where to plant them.
Author:
Publisher:
ISBN:
Category : Books
Languages : en
Pages : 236
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Book Description
Author: Margaret Roach
Publisher: Timber Press
ISBN: 1604698772
Category : Gardening
Languages : en
Pages : 321
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Book Description
“A Way to Garden prods us toward that ineffable place where we feel we belong; it’s a guide to living both in and out of the garden.” —The New York Times Book Review For Margaret Roach, gardening is more than a hobby, it’s a calling. Her unique approach, which she calls “horticultural how-to and woo-woo,” is a blend of vital information you need to memorize and intuitive steps you must simply feel and surrender to. In A Way to Garden, Roach imparts decades of garden wisdom on seasonal gardening, ornamental plants, vegetable gardening, design, gardening for wildlife, organic practices, and much more. She also challenges gardeners to think beyond their garden borders and to consider the ways gardening can enrich the world. Brimming with beautiful photographs of Roach’s own garden, A Way to Garden is practical, inspiring, and a must-have for every passionate gardener.
Author: Roger Holmes
Publisher: Houghton Mifflin Harcourt
ISBN: 061815907X
Category : Gardening
Languages : en
Pages : 663
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Book Description
Provides information on growing trees, perennials, annuals, grasses, herbs, and bulbs, features the basics of garden design, and talks about environmentally sound controls of pests and diseases.
