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Author: Arthur J. Muehling
Publisher:
ISBN:
Category : Swine
Languages : en
Pages : 6
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Book Description
Author: Arthur J. Muehling
Publisher:
ISBN:
Category : Swine
Languages : en
Pages : 6
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Book Description
Author: Jan Hulsen
Publisher:
ISBN: 9789075280777
Category : Animal welfare
Languages : en
Pages : 96
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Book Description
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 220
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Book Description
Author: Jeremy N. Marchant-Forde
Publisher: Springer Science & Business Media
ISBN: 1402089090
Category : Science
Languages : en
Pages : 357
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Book Description
The domestic pig is perceived as an animal with intelligence and character and yet, in the industrialized world, the majority of people have had little or no contact with them. Pigs are subject to a wide range of environments from the tropics to the sub-arctic, ranging from small-scale, extensive systems to large-scale intensive systems. They may spend their whole life on one farm or may be subject to long-distance transport multiple times. Not surprisingly, many aspects of their life experiences can impact their welfare. This book brings together a team of leading pig welfare research scientists to review the natural history of the pig, the welfare of pigs at different stages of life and to indicate what the future holds in terms of pig welfare. The text is aimed at researchers and teachers working in veterinary and animal science together with those working in the pig industry and for governmental and non-governmental animal welfare organizations.
Author: Austin J. Lewis
Publisher: CRC Press
ISBN: 1420041843
Category : Nature
Languages : en
Pages : 1030
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Book Description
With 42 chapters authored by leading international experts, Swine Nutrition: Second Edition is a comprehensive reference that covers all aspects of the nutrition of pigs. Content includes characteristics of swine and the swine industry with emphasis on the gastrointestinal tract; various classes of nutrients, how these nutrients are metabolized by swine, and the factors affecting their utilization; the practical aspects of swine nutrition from birth through gestation, lactation in sows, and the feeding of adult boars; and nutritional aspects of the various feedstuffs commonly fed to swine. Rounding the book is coverage of various techniques used in swine nutrition research.
Author: United States. Cooperative State Research Service. Current Research Information System
Publisher:
ISBN:
Category : Swine
Languages : en
Pages : 940
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Book Description
Author: Vernon M. Meyer
Publisher:
ISBN:
Category : Swine
Languages : en
Pages : 6
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Book Description
Author: Ioan Hutu
Publisher: Academic Press
ISBN: 0128189681
Category : Science
Languages : en
Pages : 162
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Book Description
Alternative Swine Management Systems examines technologically humane substitutions for swine production, focusing specifically on hoop structure systems. Benefits of these alternatives include enhanced animal welfare and reduced capital cost. From small holders involved in low input pig farms, to larger commercial operations, this book instructs users on new technology to improve the quality of animal production, animal welfare and environmental protection points. - Offers economically efficient, environmentally stable, and socially acceptable alternatives to swine farming - Extends regions and climactic conditions for any swine farm location - Provides an ideal resource for animal and veterinary science researchers and engineers, as well as swine farm management
Author:
Publisher:
ISBN:
Category : Swine
Languages : en
Pages : 56
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Book Description
Author:
Publisher:
ISBN:
Category : Swine
Languages : en
Pages : 32
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Book Description
