Sustainable Fisheries and Aquaculture: Challenges and Prospects for the Blue Bioeconomy PDF Download
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Author: Alexander Geraldovich Arkhipov
Publisher: Springer Nature
ISBN: 3031082842
Category : Science
Languages : en
Pages : 201
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Book Description
The book presents expert assessments of modern opportunities for fisheries and aquaculture in terms of economic efficiency, the state of fishery reservoirs, and the state of ichthyocenoses. The purpose of this book is to provide interested parties (government bodies, representatives of business, science and civil society) with information about modern solutions in the field of aquatic biological resources management, the state of aquatic ecosystems and fish stocks, and modern and promising technologies in aquaculture and fisheries. The book contains an assessment of the state and recommendations for the restoration of natural aquatic ecosystems, an analysis of the state of fisheries and aquaculture in inland waters, taking into account regional characteristics, the development of a methodology for assessing freshwater fish stocks, information on advanced technologies in cage aquaculture in reservoirs and lakes and in circulation systems, data on opportunities for capacity building in small-scale fisheries, and the prospects for establishing a data and information management system for fisheries and aquaculture.
Author: Alexander Geraldovich Arkhipov
Publisher: Springer Nature
ISBN: 3031082842
Category : Science
Languages : en
Pages : 201
Get Book Here
Book Description
The book presents expert assessments of modern opportunities for fisheries and aquaculture in terms of economic efficiency, the state of fishery reservoirs, and the state of ichthyocenoses. The purpose of this book is to provide interested parties (government bodies, representatives of business, science and civil society) with information about modern solutions in the field of aquatic biological resources management, the state of aquatic ecosystems and fish stocks, and modern and promising technologies in aquaculture and fisheries. The book contains an assessment of the state and recommendations for the restoration of natural aquatic ecosystems, an analysis of the state of fisheries and aquaculture in inland waters, taking into account regional characteristics, the development of a methodology for assessing freshwater fish stocks, information on advanced technologies in cage aquaculture in reservoirs and lakes and in circulation systems, data on opportunities for capacity building in small-scale fisheries, and the prospects for establishing a data and information management system for fisheries and aquaculture.
Author: Sesan Abiodun Aransiola
Publisher: Springer Nature
ISBN: 3031689119
Category :
Languages : en
Pages : 404
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Book Description
Author: John E. Bardach
Publisher: John Wiley & Sons
ISBN: 9780471148296
Category : Technology & Engineering
Languages : en
Pages : 346
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Book Description
Aquaculture is a rapidly growing, successful approach to improving diets by providing more high quality fish and shellfish protein. It is also an industry with major unresolved issues because of its negative impact on the environment. This book is a pioneering effort in the development of environmentally benign aquaculture methods.
Author: Kalu Kapuge Asanka Sanjeewa
Publisher: Bentham Science Publishers
ISBN: 9815223658
Category : Science
Languages : en
Pages : 353
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Book Description
This comprehensive volume is a review on the pivotal role of seaweeds in the blue bioeconomy. It begins by introducing the blue bioeconomy concept which encompasses the use of renewable biological marine resources to produce food, materials and energy. The book then continues to explore the applications of seaweeds. Chapters cover the biomedical applications (nutraceuticals), functional applications (functional ingredients, biofertilizers), and commercial applications (cosmeceuticals, animal feeds) of seaweeds. Each chapter is structured into sections to provide an easy to understand summary of respective topics, with detailed discussions that reveal the intricate nature of seaweeds. The book shares perspectives from experts in environmental science and biology, with references for advanced readers. The book is for anyone who wants to understand the role of seaweeds in the bioeconomy and for sustainable development.
Author: Sanjeewa KKA
Publisher: CRC Press
ISBN: 1040107060
Category : Science
Languages : en
Pages : 193
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Book Description
Exploring the Blue Bioeconomy: Marine Bioresources and Sustainable Applications provides an overview of marine bioresources in the blue bioeconomy for readers curious about the blue bioeconomy. It delivers potential applications of marine macro and microorganisms in different industries such as biomedical, functional food, pharmaceutical, cosmeceutical, ecotourism, industrially important minerals, and enzymes. Besides the potential industrial applications, the book gives the readers an overview of conversion and sustainable utilization techniques for marine bioresources. Key Features Discusses the major sectors associated with the blue bioeconomy and the future potential of each industry for both developed and developing countries. Covers the most important aspects of seaweeds with respect to commercialization and conservation, including botanical information. Includes a discussion about potential future applications of marine microorganisms in the blue bioeconomy with research highlights. Explores the potential industrial applications of marine nematodes and their role in future agriculture and heavy metal remediation applications. Summarizes circular economy principles, upcycling, and recycling approaches to marine litter management under the context of the blue bioeconomy. The book begins by providing an overview of the blue bioeconomy and then advances through the chapters to discuss potential industries, organisms, and conservation techniques to protect ecosystems and associated organisms from overharvesting and pollution. Thus, readers with any level of educational background can easily understand the content of this book. The content of this book is suitable for undergraduates, postgraduates, industrialists, and policymakers who are working in the different fields of blue bioeconomy.
Author: Jean-Luc Wertz
Publisher: CRC Press
ISBN: 1003846157
Category : Technology & Engineering
Languages : en
Pages : 189
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Book Description
Algae play an important ecological role as oxygen producers and carbon sequesters and are the food base for all aquatic life. Algae are economically important as a source of crude oil, food and feed, and pharmaceutical and industrial products. High-value and sustainable products from algae are already economically viable and can be a fundamental driver for fuel production. Algae in the Bioeconomy provides a detailed overview of the chemical composition of algae and shows that an integrated biorefinery approach is necessary for large-scale algae production and conversion, where multiple products are produced. This book serves as a unique compendium of knowledge covering the essential features of algae and their applications. Discusses the structural chemistry and biology of micro- and macroalgal components Describes classification, occurrence, conversion, and production of micro- and macroalgae Offers strategies for optimal use of micro- and macroalgae in the bioeconomy, including regional strategies in the EU, US, China, India, Malaysia, Norway, and Chile Features forewords from international experts offering both a scientific and an economic/strategic viewpoint This book is intended for an interdisciplinary audience in chemical engineering, biotechnology, and environmental science and engineering, promoting research, development, and application of algae as a sustainable resource.
Author: Udaya Sekhar Nagothu
Publisher: Routledge
ISBN: 1000047598
Category : Business & Economics
Languages : en
Pages : 446
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Book Description
This book examines the bioeconomy concept, analysing the opportunities it can generate, the constraints and the potential benefits for society. The main objective of bioeconomy is to promote economic development, by creating jobs and enhancing the sustainable utilization of bio-resources. A primary driver of bioeconomy strategy, therefore, is the need to respond to the growing population's food and economic requirements. While today research and literature related to bioeconomy are limited, this book presents a unique collection of perspectives on the complex dimensions of the bioeconomy debate. Drawing on the experiences from Europe, Asia and Africa, it presents an international overview. The chapters address a wide range of issues, including coastal-land interactions, ecosystem services, food production, rural development, agriculture, forest management and bioenergy. As a whole, the volume outlines what role bioeconomy can play in contributing to the United Nations Sustainable Development Goals (SDGs) without compromising on the ecological sustainability and equitable distribution of benefits. The book concludes by providing recommendations for developing bioeconomy in respective sectors (agriculture, forestry, fisheries, renewable energy) and directions for planning future bioeconomy programmes and strategies. The Bioeconomy Approach will be of great interest to students and scholars of ecological economics, development economics and environmental economics, as well as policy-makers and practitioners involved in sustainable development.
Author: DONALD L. SPARKS
Publisher: Routledge
ISBN: 1000400336
Category : Political Science
Languages : en
Pages : 188
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Book Description
The blue economy, comprising coastal and marine resources, offers vast benefits for sub-Saharan Africa: of the 53 countries and territories in the region, 32 are coastal states; there are 13 million sq km of maritime zones; more than 90% of the region’s exports and imports come by sea; and the African Union hails the blue economy as the ‘new frontier of African renaissance’. Despite their importance, the region’s coastal and marine resources have been neither fully appreciated nor fully utilized. They are only now being recognized as being key to Africa’s potential prosperity. As the region grows, it has, in general, not taken adequate safeguards to protect these valuable resources. That is partly because some of the problems (pollution, for example) are regional and know no borders. All too often, short-term gains are made at the expense of the long term (overfishing, for example). This book provides, for the first time, a study of the constraints and opportunities the blue economy offers for sub-Saharan Africa. It includes an introduction and overview; sectoral analyses (including tourism, fisheries, mineral resources, culture, shipping and maritime safety); country case studies; and analyses of regional and international efforts towards better coastal zone and marine management.
Author: Sepponen, Susanna
Publisher: Nordic Council of Ministers
ISBN: 9289375132
Category : Business & Economics
Languages : en
Pages : 169
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Book Description
Available online: https://pub.norden.org/temanord2023-504/ The Nordic region aims to be a forerunner in the transition to circular economy. This project aimed to find areas, industries, and sectors, and potential in them, important for the circular transition in the Nordics. The barriers for unleashing the potential were also studied.Four areas of industry and two cross-cutting drivers were selected for the study. The bioeconomy, the food and beverage sector, building and construction, and the mobility sector play a prominent role in the Nordic economies. They are also responsible for significant emissions and waste. The drivers – applying new circular business models and better exploiting data/digitalisation – can bring change that holds promise for significant benefits.The study’s results are summed up in a set of recommendations addressing how the barriers can be torn down and how positive impacts of circular transition can be supported.
Author: André Monaco
Publisher: John Wiley & Sons
ISBN: 1119007666
Category : Science
Languages : en
Pages : 314
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Book Description
This book presents a systemic view of the diversity of pressures and impacts produced by climate change and human actions. Erosion of biodiversity by changing ocean chemistry, the intensification of global change raises the problem of the adaptation of living resources. Land uses induce ecological imbalances leading to asphyxiation true coastal ecosystems. More than a billion tons of solid waste must be assimilated by the marine environment and food webs. Radioactive discharges emitted into the atmosphere or into the aquatic environment, raise the question of their future. Sea and Ocean series offers a transversal approach of the ocean system that leads to governance, sustainable resource management and adaptation of societies.
