Sustainable Agriculture Reviews 40

Sustainable Agriculture Reviews 40 PDF Author: Eric Lichtfouse
Publisher: Springer Nature
ISBN: 3030332810
Category : Technology & Engineering
Languages : en
Pages : 249

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Book Description
This book reviews recent research advances in sustainable agriculture, with focus on crop production, biodiversity and biofuels in Africa and Asia.

Sustainable Agriculture Reviews 40

Sustainable Agriculture Reviews 40 PDF Author: Eric Lichtfouse
Publisher: Springer Nature
ISBN: 3030332810
Category : Technology & Engineering
Languages : en
Pages : 249

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Book Description
This book reviews recent research advances in sustainable agriculture, with focus on crop production, biodiversity and biofuels in Africa and Asia.

Sustainable Agriculture Reviews 52

Sustainable Agriculture Reviews 52 PDF Author: Eric Lichtfouse
Publisher: Springer Nature
ISBN: 3030732452
Category : Technology & Engineering
Languages : en
Pages : 459

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Book Description
This book presents advanced knowledge and techniques to improve food quality, such as organic farming, fertilization using waste, reducing arsenic in food, soil restoration, forage production in arid regions and weed control. Agriculture is actually facing two major challenges, feeding an ever-growing population and providing safe food in the context of pollution, climate change and the future circular economy.

Sociology, Organic Farming, Climate Change and Soil Science

Sociology, Organic Farming, Climate Change and Soil Science PDF Author: Eric Lichtfouse
Publisher: Springer Science & Business Media
ISBN: 9048133335
Category : Technology & Engineering
Languages : en
Pages : 475

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Book Description
Sustainable agriculture is a rapidly growing field aiming at producing food and energy in a sustainable way for humans and their children. Sustainable agriculture is a discipline that addresses current issues such as climate change, increasing food and fuel prices, poor-nation starvation, rich-nation obesity, water pollution, soil erosion, fertility loss, pest control, and biodiversity depletion. Novel, environmentally-friendly solutions are proposed based on integrated knowledge from sciences as diverse as agronomy, soil science, molecular biology, chemistry, toxicology, ecology, economy, and social sciences. Indeed, sustainable agriculture decipher mechanisms of processes that occur from the molecular level to the farming system to the global level at time scales ranging from seconds to centuries. For that, scientists use the system approach that involves studying components and interactions of a whole system to address scientific, economic and social issues. In that respect, sustainable agriculture is not a classical, narrow science. Instead of solving problems using the classical painkiller approach that treats only negative impacts, sustainable agriculture treats problem sources. Because most actual society issues are now intertwined, global, and fast-developing, sustainable agriculture will bring solutions to build a safer world. This book series gathers review articles that analyze current agricultural issues and knowledge, then propose alternative solutions. It will therefore help all scientists, decision-makers, professors, farmers and politicians who wish to build a safe agriculture, energy and food system for future generations.

Sustainable Agriculture Reviews 36

Sustainable Agriculture Reviews 36 PDF Author: Grégorio Crini
Publisher: Springer
ISBN: 3030165817
Category : Technology & Engineering
Languages : en
Pages : 433

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Book Description
This book reviews recent research and applications of chitin and chitosan, as natural alternatives of fossil fuel products, in medicine and pharmacy, agriculture, food science and water treatment. Chitin and chitosan products are polysaccharides derived from food waste of crustaceans and fungi, and thus are cheap, abundant, sustainable, non-toxic, recyclable and biocompatible. Remarkable applications include food additives and preservation, packaging materials, biopesticides and fertilisers, drug delivery, tissue engineering, bioflocculation and dye removal.

Sustainable Agriculture Reviews 50

Sustainable Agriculture Reviews 50 PDF Author: Vipin Kumar Singh
Publisher: Springer Nature
ISBN: 3030632490
Category : Technology & Engineering
Languages : en
Pages : 413

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Book Description
This book reviews contaminants of emerging nature affecting the agroecosystem and includes important information regarding the their sources, types, transportation, environmental threats and strategies to decontaminate the affected agroecosystems. The contents of this volume will help the policy makers and environmental engineers in combating the continuously rising threats to cultivated ecosystems.

Farmers of Forty Centuries or Permanent Agriculture in China, Korea and Japan

Farmers of Forty Centuries or Permanent Agriculture in China, Korea and Japan PDF Author: F. H. King
Publisher: Global Oriental
ISBN: 9004217908
Category : Technology & Engineering
Languages : en
Pages : 457

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Book Description
First published in 1926, this classic survey, which includes nearly 250 photographs, examines the traditional farming methods of the densely populated lands of China, Korea and Japan and shows how fertility can be maintained over many centuries through conserving and utilizing natural resources. In the Introduction, the author notes: ‘The United States as yet a nation of but few people widely scattered over a broad virgin land with more than twenty acres to the support of every man, woman and child, while the people whose practices are to be considered are toiling in fields tilled more than three thousand years and who have scarcely more than two acres per capita, more than one-half of which is uncultivable land.’ Researchers and scholars in the fields of human geography, regional studies and earth sciences, as well as social and economic history will welcome this landmark study being returned to print.

Sustainable Agriculture Reviews 30

Sustainable Agriculture Reviews 30 PDF Author: Olivier Réchauchère
Publisher: Springer
ISBN: 3319962892
Category : Technology & Engineering
Languages : en
Pages : 249

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Book Description
The originality of this book is to review and characterize the current body of scientific publications that describe the complete causal sequence from reorganization of agricultural production to land use changes (LUC) and the resulting environmental impacts. The chapters examine both the range of territorial reorganizations leading to LUC and the range of associated environmental impacts considered in the literature, including GHG emissions, atmospheric pollution, biodiversity impacts, water resources, and soil quality.

Sustainable Agriculture Reviews 37

Sustainable Agriculture Reviews 37 PDF Author: Inamuddin
Publisher: Springer Nature
ISBN: 3030292983
Category : Technology & Engineering
Languages : en
Pages : 170

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Book Description
This book presents sources of carbon dioxide emission, related environmental issues and methods for carbon dioxide utilization, storage, analysis, modeling and optimization. This first volume focused on biochemical methods of carbon dioxide sequestration such as forestry, biomineralization, geo-chemo-mechanical, mangrove plantation and biowaste.

Sustainable Agriculture Reviews 28

Sustainable Agriculture Reviews 28 PDF Author: Sabrina Gaba
Publisher: Springer
ISBN: 3319903098
Category : Technology & Engineering
Languages : en
Pages : 366

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Book Description
This book presents ecological principles and applications of managing biodiversity in agriculture to decrease pesticide use and produce safe food. Major topics include ecosystem services biological pest control, conservation agriculture, drought stress, and soil biodiversity, carbon and fertilisation.

Sustainable Agriculture Reviews

Sustainable Agriculture Reviews PDF Author: Eric Lichtfouse
Publisher: Springer Science & Business Media
ISBN: 9400754493
Category : Technology & Engineering
Languages : en
Pages : 274

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Book Description
Sustainable agriculture is a rapidly growing field aiming at producing food and energy in a sustainable way for humans and their children. It is a discipline that addresses current issues: climate change, increasing food and fuel prices, poor-nation starvation, rich-nation obesity, water pollution, soil erosion, fertility loss, pest control and biodiversity depletion. This series gathers review articles that analyze current agricultural issues and knowledge, then proposes alternative solutions.