Author: Carole Bloom
Publisher: HP Trade
ISBN: 9781557882547
Category : Cooking
Languages : en
Pages : 276
Book Description
Carol Bloom, a world-class European-trained pastry chef, has created more than 100 desert recipes featuring the world's most flavorful spices. Each entry includes a descriptive and historical profile of a spice, as well as everything you need to know to create scrumptious desserts such as Anise Biscotti, Spicy Hazelnut Cookies, Gingerbread and more.