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Author: Frances McNaughton
Publisher: Search Press Ltd
ISBN: 1781260168
Category : Cooking
Languages : en
Pages : 87
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Book Description
Sugarcraft expert Frances McNaughton has designed twenty wonderful sugar animals that you will want to make using simple techniques and readily available ingredients.
Author: Frances McNaughton
Publisher: Search Press Ltd
ISBN: 1781260168
Category : Cooking
Languages : en
Pages : 87
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Book Description
Sugarcraft expert Frances McNaughton has designed twenty wonderful sugar animals that you will want to make using simple techniques and readily available ingredients.
Author: United States. Department of Agriculture
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 58
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Book Description
Author: Maisie Parrish
Publisher: David and Charles
ISBN: 1446359883
Category : Cooking
Languages : en
Pages : 104
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Book Description
A delightful sample from Character Cake Toppers, including a Mucky Pup; Daisy’s Birthday; First-Class Meercat; Knit One, Purr One; and Panda Playtime. Learn how to make amazing fondant cake topper designs, with five fun ideas for sugar characters, bases and accessories. Whether it’s a playful mummy panda with her mischievous cubs, or a kitten with a comfy cushion and a ball of yarn to play with, each cake topper design has three unique features for you to make—use these individually or mix and match from different designs to create your own unique cake toppers! Basic cake decorating techniques are explained with clear illustrated step-by-step instructions, so everyone can make fun cake toppers for birthdays, weddings and any occasion! From Maisie Parrish, author of the bestselling Fun & Original series! Sugar Animal Cake Toppers is excerpted from Maisie Parrish’s fantastic Character Cake Toppers, with over sixty-five fun ideas for sugar characters, bases and accessories.
Author:
Publisher:
ISBN:
Category : Chemistry
Languages : en
Pages : 604
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Book Description
Author: Darra Goldstein
Publisher: Oxford University Press, USA
ISBN: 0199313393
Category : Cooking
Languages : en
Pages : 947
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Book Description
Not a cookbook, but a encyclopedia collection of entries on all things sweet. The articles explore the ways in which our taste for sweetness have shaped-- and been shaped by-- history. In addition, you'll discover the origins of mud pie; who the Sara Lee company was named after; why Walker Smith, Jr. is better known as "Sugar Ray Robinson"; and how lyricists have immortalized sweets from "Blueberry Hill" to "Tutti Fruiti".
Author: Robert Meade Smith
Publisher:
ISBN:
Category :
Languages : en
Pages : 1012
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Book Description
Author: Altus Lacy Quaintance
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 794
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Book Description
Author:
Publisher:
ISBN:
Category : Animal industry
Languages : en
Pages : 560
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Book Description
Author:
Publisher: Timothy Parham
ISBN:
Category :
Languages : en
Pages : 146
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Book Description
The book:Treatments for High Blood Pressure, Obesity, Stress and High Blood Sugar offers a holistic approach to acquiring and maintaining your physical, mental, and spiritual health through the use and consumption of natural foods, herbs and beverages. It also stresses the need to avoid adultrated, synthetic, artificial chemicalized,refined, denatured, Franken foods, Franken beverages, disease causing and energy draining junk foods, dead animal corpses and chemicalized drinks. It suggests how the readers can form fruit and vegetable co-ops, community gardens and acquire more wholesome foods that are locally grown. It also gives insight as to how international corporations and the US government conspires to push unhealthy foods and medicines onto the consumer public at a profit to the corporation(s).
Author:
Publisher:
ISBN:
Category : Medicine
Languages : en
Pages : 586
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Book Description
