Report of the Stock Breeding Committee, Burma, 1917 PDF Download
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Author: Burma. Stock Breeding Committee
Publisher:
ISBN:
Category : Livestock
Languages : en
Pages : 140
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Book Description
Author: Burma. Stock Breeding Committee
Publisher:
ISBN:
Category : Livestock
Languages : en
Pages : 140
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Book Description
Author: B. V. Bear
Publisher: America Star Books
ISBN: 9781462694099
Category : Humor
Languages : en
Pages : 140
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Book Description
The Care and Feeding of Breeding Stock is a humorous, satirical, quite often realistic look at life as a gay man trapped in a straight man's world. Learning to live and deal with everyone from Kids and Family to Work and Play. From Homophobia and Discrimination to Celebration and Pride becoming the best queer you can and enjoying yourself along the way.
Author: James Dickson (Cattle judge)
Publisher:
ISBN:
Category :
Languages : en
Pages : 240
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Book Description
Author: National Research Council
Publisher: National Academies Press
ISBN: 0309131863
Category : Technology & Engineering
Languages : en
Pages : 476
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Book Description
This anchor volume to the series Managing Global Genetic Resources examines the structure that underlies efforts to preserve genetic material, including the worldwide network of genetic collections; the role of biotechnology; and a host of issues that surround management and use. Among the topics explored are in situ versus ex situ conservation, management of very large collections of genetic material, problems of quarantine, the controversy over ownership or copyright of genetic material, and more.
Author: James DICKSON (Cattle Dealer.)
Publisher:
ISBN:
Category :
Languages : en
Pages : 242
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Book Description
Author: F. R. Marshall
Publisher: Read Books Ltd
ISBN: 147335403X
Category : Technology & Engineering
Languages : en
Pages : 197
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Book Description
This antique book comprises a comprehensive treatise on the breeding of livestock, with information on heredity, reproduction, selection, and many other important aspects of animal breeding. This text covers a variety of different animals commonly kept on a farm, including sheep, horses, cattle, swine and more. Written in clear, concise language and complete with handy tips, detailed illustrations, helpful tables, and much more besides, this is a text that will be of much appeal to farmers and anyone else interested in the breeding of livestock. The chapters of this book include: 'The Arabian Horse', 'French Horse-Breeding', 'The Thoroughbred', 'British Stock', 'Robert Bakewell', 'Influence of Bakewell's Work', 'Dates of Founding of the Breeds', 'European Stocks in America', 'The American Trotter', 'Draft Horses from Europe', 'Coach Horses', etcetera. We are proud to be republishing this volume now complete with a new introduction on farming.
Author: F. A. Crew
Publisher: Read Books Ltd
ISBN: 1447497295
Category : Technology & Engineering
Languages : en
Pages : 376
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Book Description
First published in 1925, “Animal Genetics” is a vintage treatise on breeding animals, including fowl, sheep, pig, dog, horses, and cattle. Animal breeding is a branch of animal science that deals with evaluating the genetic value of livestock. The ability to select animals with superior EBV in growth rate, meat, milk, egg, or wool production has revolutionised livestock farming around the world, and this handy volume aims to present the livestock keeper with everything they might need to know. With a wealth of invaluable information and many handy tips, Animal Genetics” is not to be missed by those with a practical interest in breeding animals for profit or pleasure. Many vintage books such as this are increasingly scarce and expensive. It is with this in mind that we are republishing this volume now in an affordable, modern, high-quality edition complete with a specially-commissioned new introduction on farming.
Author:
Publisher:
ISBN:
Category : Aquaculture
Languages : en
Pages : 84
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Book Description
Author: Sanders Spencer
Publisher: Good Press
ISBN:
Category : Fiction
Languages : en
Pages : 94
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Book Description
This book would be of great interest to pig farmers interested in the history and development of the pig trade. Pigs have been domesticated for centuries, but no one is certain of how and why changes came about between domestic, farmed pigs, and wild hogs.
Author: Iowa. Department of Agriculture
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 820
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Book Description
