Author: New York (State). Department of Agriculture and Markets
Publisher:
ISBN:
Category : Dairy products
Languages : en
Pages : 142
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Author: New York (State). Department of Agriculture and Markets
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 812
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1917/18-1919, 1921-1922, 1924-1926 include the reports of the New York State College of Agriculture at Cornell University and the Agricultural Experiment Station, Geneva, N. Y., 1918-1919, 1921-1922, 1924-1926. 1919-1920 include reports of the Council of Farms and Markets, Division of Agriculture and Division of Foods and Markets.
Author: New York (State)
Publisher:
ISBN:
Category : Agricultural laws and legislation
Languages : en
Pages : 898
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Author:
Publisher:
ISBN:
Category : Marketing
Languages : en
Pages : 480
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Author: United States. Bureau of Foreign and Domestic Commerce
Publisher:
ISBN:
Category :
Languages : en
Pages : 164
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Author:
Publisher:
ISBN:
Category : Commerce
Languages : en
Pages : 278
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Author:
Publisher:
ISBN:
Category : Dairy products
Languages : en
Pages : 54
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Author: United States. Bureau of Agricultural Economics
Publisher:
ISBN:
Category : Cream
Languages : en
Pages : 54
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Author: United States. Department of Agriculture
Publisher:
ISBN:
Category : Agricultural laws and legislation
Languages : en
Pages : 794
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Book Description
Up to 1988, the December issue contains a cumulative list of decisions reported for the year, by act, docket numbers arranged in consecutive order, and cumulative subject-index, by act.
Author: United States. Bureau of Agricultural Economics. Library
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 460
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