Sally's Baking Addiction

Sally's Baking Addiction PDF Author: Sally McKenney
Publisher: Race Point Publishing
ISBN: 0760353735
Category : Cooking
Languages : en
Pages : 192

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Book Description
Updated with a brand-new selection of desserts and treats, the fully illustrated Sally's Baking Addiction cookbook offers more than 80 scrumptious recipes for indulging your sweet tooth—featuring a chapter of healthier dessert options, including some vegan and gluten-free recipes. It's no secret that Sally McKenney loves to bake. Her popular blog, Sally's Baking Addiction, has become a trusted source for fellow dessert lovers who are also eager to bake from scratch. Sally's famous recipes include award-winning Salted Caramel Dark Chocolate Cookies, No-Bake Peanut Butter Banana Pie, delectable Dark Chocolate Butterscotch Cupcakes, and yummy Marshmallow Swirl S'mores Fudge. Find tried-and-true sweet recipes for all kinds of delicious: Breads & Muffins Breakfasts Brownies & Bars Cakes, Pies & Crisps Candy & Sweet Snacks Cookies Cupcakes Healthier Choices With tons of simple, easy-to-follow recipes, you get all of the sweet with none of the fuss! Hungry for more? Learn to create even more irresistible sweets with Sally’s Candy Addiction and Sally’s Cookie Addiction.

Sally's Baking Addiction

Sally's Baking Addiction PDF Author: Sally McKenney
Publisher: Race Point Publishing
ISBN: 0760353735
Category : Cooking
Languages : en
Pages : 192

Get Book Here

Book Description
Updated with a brand-new selection of desserts and treats, the fully illustrated Sally's Baking Addiction cookbook offers more than 80 scrumptious recipes for indulging your sweet tooth—featuring a chapter of healthier dessert options, including some vegan and gluten-free recipes. It's no secret that Sally McKenney loves to bake. Her popular blog, Sally's Baking Addiction, has become a trusted source for fellow dessert lovers who are also eager to bake from scratch. Sally's famous recipes include award-winning Salted Caramel Dark Chocolate Cookies, No-Bake Peanut Butter Banana Pie, delectable Dark Chocolate Butterscotch Cupcakes, and yummy Marshmallow Swirl S'mores Fudge. Find tried-and-true sweet recipes for all kinds of delicious: Breads & Muffins Breakfasts Brownies & Bars Cakes, Pies & Crisps Candy & Sweet Snacks Cookies Cupcakes Healthier Choices With tons of simple, easy-to-follow recipes, you get all of the sweet with none of the fuss! Hungry for more? Learn to create even more irresistible sweets with Sally’s Candy Addiction and Sally’s Cookie Addiction.

Sugar, Spice, and Sprinkles

Sugar, Spice, and Sprinkles PDF Author: Coco Simon
Publisher: Simon and Schuster
ISBN: 1534457216
Category : Juvenile Fiction
Languages : en
Pages : 160

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Book Description
Sierra has a sprinkle of fun in the ninth delicious book in the Sprinkle Sundays series from the author of the Cupcake Diaries and Donut Dreams series! Sierra is tired of being known as “the sweetest girl in the ice cream shop,” but she still wants everybody to like her! Can she spice up her personality (and learn to say no occasionally), and still keep all her friends? Sierra decides to pour her feelings into an original song—and through music, she’s able to find her voice.

Sprinklebakes

Sprinklebakes PDF Author: Heather Baird
Publisher: Sterling Epicure
ISBN: 9781402786365
Category : Cake
Languages : en
Pages : 0

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Book Description
How can you make cakes, cookies, and candy even MORE fun? Award-winning blogger Heather Baird, a vibrant new voice in the culinary world, has the answer: Cook like an artist! Combining her awesome skills as a baker, confectioner, and painter, she has created a gorgeous, innovative cookbook, designed to unleash the creative side of every baker. Heather sees dessert making as one of the few truly creative outlets for the home cook. So, instead of arranging recipes by dessert type (cookies, tarts, cakes, etc.), she has organized them by line, color, and sculpture. As a result, SprinkleBakes is at once a breathtakingly comprehensive dessert cookbook and an artist's instructional that explains brush strokes, sculpture molds, color theory, and much more. With easy-to-follow instructions and beautiful step-by-step photographs, Heather shows how anyone can make her jaw-dropping creations, from Mehndi Hand Ginger Cookies to Snow Glass Apples to her seasonal masterpiece, a Duraflame(R)-inspired Yule Log..

Love Sugar Magic: A Sprinkle of Spirits

Love Sugar Magic: A Sprinkle of Spirits PDF Author: Anna Meriano
Publisher: HarperCollins
ISBN: 0062498517
Category : Juvenile Fiction
Languages : en
Pages : 235

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Book Description
The second book in this breakout series that's been called "charming and delectably sweet." (Zoraida Córdova, award-winning author of the Brooklyn Brujas series) Leonora Logroño has finally been introduced to her family’s bakery bruja magic—but that doesn’t mean everything is all sugar and spice. Her special power hasn’t shown up yet, her family still won’t let her perform her own spells, and they now act rude every time Caroline comes by to help Leo with her magic training. She knows that the family magic should be kept secret, but Caroline is her best friend, and she’s been feeling lonely ever since her mom passed away. Why should Leo have to choose between being a good bruja and a good friend? In the midst of her confusion, Leo wakes up one morning to a startling sight: her dead grandmother, standing in her room, looking as alive as she ever was. Both Leo and her abuela realize this might mean trouble—especially once they discover that Abuela isn’t the only person in town who has been pulled back to life from the other side. Spirits are popping up all over town, causing all sorts of trouble! Is this Leo’s fault? And can she reverse the spell before it’s too late? Anna Meriano’s unforgettable family of brujas returns in a new story featuring a heaping helping of amor, azúcar, and magia.

Naughty Or Nice Cookbook: The Ultimate Healthy Dessert Cookbook [2nd Edition]

Naughty Or Nice Cookbook: The Ultimate Healthy Dessert Cookbook [2nd Edition] PDF Author: Jessica Stier
Publisher: Desserts with Benefits, Incorporated
ISBN: 9781732047648
Category : Cooking
Languages : en
Pages : 162

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Book Description
The Naughty Or Nice Cookbook is a collection of 70 healthy dessert recipes made with natural, wholesome ingredients -- from cookies to cakes, to pies to ice creams, and more! These sweet treats are secretly healthy. One bite and you'll ask, "Is this naughty or is this nice?" With sugar-free, high-protein, gluten-free, dairy-free, and vegan options, these recipes are made for everyone (don't worry, though, these recipes may be "free" of some stuff but they sure aren't "free" of flavor)! Satisfy your sweet tooth without the excess calories, fat, and sugar. These desserts will make you feel naughty, when you're really being nice!

Joy the Baker Cookbook

Joy the Baker Cookbook PDF Author: Joy Wilson
Publisher: Hachette Books
ISBN: 1401304192
Category : Cooking
Languages : en
Pages : 562

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Book Description
Joy the Baker Cookbook includes everything from "Man Bait" Apple Crisp to Single Lady Pancakes to Peanut Butter Birthday Cake. Joy's philosophy is that everyone loves dessert; most people are just looking for an excuse to eat cake for breakfast.

Dessert Person

Dessert Person PDF Author: Claire Saffitz
Publisher: Clarkson Potter
ISBN: 1984826964
Category : Cooking
Languages : en
Pages : 369

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Book Description
NEW YORK TIMES BESTSELLER • In her first cookbook, Bon Appétit and YouTube star of the show Gourmet Makes offers wisdom, problem-solving strategies, and more than 100 meticulously tested, creative, and inspiring recipes. IACP AWARD WINNER • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY The New York Times Book Review • Bon Appétit • NPR • The Atlanta Journal-Constitution • Salon • Epicurious “There are no ‘just cooks’ out there, only bakers who haven't yet been converted. I am a dessert person, and we are all dessert people.”—Claire Saffitz Claire Saffitz is a baking hero for a new generation. In Dessert Person, fans will find Claire’s signature spin on sweet and savory recipes like Babkallah (a babka-Challah mashup), Apple and Concord Grape Crumble Pie, Strawberry-Cornmeal Layer Cake, Crispy Mushroom Galette, and Malted Forever Brownies. She outlines the problems and solutions for each recipe—like what to do if your pie dough for Sour Cherry Pie cracks (patch it with dough or a quiche flour paste!)—as well as practical do’s and don’ts, skill level, prep and bake time, step-by-step photography, and foundational know-how. With her trademark warmth and superpower ability to explain anything baking related, Claire is ready to make everyone a dessert person.

#BakeItForward

#BakeItForward PDF Author: Tracy Wilk
Publisher: Bookbaby
ISBN: 9781098366063
Category :
Languages : en
Pages : 124

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Book Description
Executive Pastry Chef and Culinary Instructor Tracy Wilk has always found warmth and comfort in the kitchen. Which is why, during the height of the COVID-19 pandemic, she spent quality time whipping up as many sweet dishes as she could think of until baked goods reached the ceiling of her New York City apartment. That's when she decided to spread joy, kindness, and sprinkles of hope with her neighborhood, dropping off boxes of Salted Chocolate Chunk Cookies, Old-Fashioned Oatmeal Cream Pies, and Lemon Raspberry Cupcakes with essential workers, from frontline doctors and nurses to firefighters and grocery store clerks. This grassroots adventure soon turned into a worldwide movement of acts of giving, inspiring others to #BakeItForward. Tracy pulled together others' heartfelt stories and the recipes that brought people happiness inside this book. #BakeItForward is more than just a cookbook: It's a testament to the power of connection, mixed with delightful recipes anyone can find solace in baking--for themselves and for others. From Quarantine Banana Bread to Classic Snickerdoodles, there is something extra special to be found on every page of this book. It's a dazzling and unforgettable reminder of the love that can be found, shared, and devoured in every batch of homemade baked goods. --JEN GLANTZ, author and friend of Tracy Wilk

Indulgent Eats at Home

Indulgent Eats at Home PDF Author: Jen Balisi
Publisher: Page Street Publishing
ISBN: 1645674118
Category : Cooking
Languages : en
Pages : 576

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Book Description
All the #Droolworthy Dishes of Your Foodie Dreams Pack your forks for the culinary trip of a lifetime with Instagram sensation Indulgent Eats! In Jen Balisi’s globally-inspired cookbook, she teaches you how to cook up vibrant and viral flavors from your Instagram feed. Get ready to wow your friends and followers as you tackle the techniques behind the most Instagrammable recipes. Start your morning sunny-side up with jiggly Japanese Pancakes with Togarashi Maple Bacon, then fry up some #PocketsofLove for lunch, like Jen’s Cheesy Pork and Plantain Empanadas or a skillet of crispy gyoza. Craving carbs for dinner? Stir up a Kimchi Fried Rice Volcano or #SendNoods with some Smoky Spicy Vodka Fusilli. Or whip up a weekend feast of comforting Khachapuri (Georgian Cheese Bread) and ultra-satisfying Filipino Sizzling Pork Belly Sisig. And be sure to keep your phone handy—every recipe includes a QR code that’ll link you to all of Jen’s exclusive behind-the-scenes content. Check out her signature videos for the incredible inspiration behind every dish, as well as helpful tips and tricks to cook each recipe like a pro. This show-stopping cookbook is bursting with gorgeous photography and dozens of indulgent meals. So whip out your passport and travel the world, one bite at a time.

Midwest Made

Midwest Made PDF Author: Shauna Sever
Publisher: Running Press Adult
ISBN: 0762464518
Category : Cooking
Languages : en
Pages : 328

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Book Description
A Love Letter to America's Heartland, the Great Midwest When it comes to defining what we know as all-American baking, everything from Bundt cakes to brownies have roots that can be traced to the great Midwest. German, Scandinavian, Polish, French, and Italian immigrant families baked their way to the American Midwest, instilling in it pies, breads, cookies, and pastries that manage to feel distinctly home-grown. After more than a decade of living in California, author Shauna Sever rediscovered the storied, simple pleasures of home baking in her Midwestern kitchen. This unique collection of more than 125 recipes includes refreshed favorites and new treats: Rhubarb and Raspberry Swedish Flop Danish Kringle Secret-Ingredient Cherry Slab Pie German Lebkuchen Scotch-a-Roos Smoky Cheddar-Crusted Cornish Pasties . . . and more, which will make any kitchen feel like a Midwestern home.