Author:
Publisher:
ISBN:
Category : Sangamon County (Ill.)
Languages : en
Pages : 160
Book Description
Springfield (Sangamon County, Illinois) City Directory
Author:
Publisher:
ISBN:
Category : Sangamon County (Ill.)
Languages : en
Pages : 160
Book Description
Publisher:
ISBN:
Category : Sangamon County (Ill.)
Languages : en
Pages : 160
Book Description
Springfield (Sangamon County, Illinois) City Directory
Author:
Publisher:
ISBN:
Category : Sangamon County (Ill.)
Languages : en
Pages : 362
Book Description
Publisher:
ISBN:
Category : Sangamon County (Ill.)
Languages : en
Pages : 362
Book Description
Blocks 7 and 10, Elijah Iles' Addition, Springfield, Illinois
Author: Albert W. Banton
Publisher:
ISBN:
Category : Historic sites
Languages : en
Pages : 328
Book Description
Publisher:
ISBN:
Category : Historic sites
Languages : en
Pages : 328
Book Description
Historic Resource Study and Historic Structures Report
Author: Albert W. Banton
Publisher:
ISBN:
Category : Lincoln Home National Historic Site (Springfield, Ill.)
Languages : en
Pages : 304
Book Description
Publisher:
ISBN:
Category : Lincoln Home National Historic Site (Springfield, Ill.)
Languages : en
Pages : 304
Book Description
Catalog of Copyright Entries. Third Series
Author: Library of Congress. Copyright Office
Publisher: Copyright Office, Library of Congress
ISBN:
Category : Copyright
Languages : en
Pages : 1510
Book Description
Publisher: Copyright Office, Library of Congress
ISBN:
Category : Copyright
Languages : en
Pages : 1510
Book Description
Fast Food
Author: John A. Jakle
Publisher: JHU Press
ISBN: 9780801869204
Category : Architecture
Languages : en
Pages : 1676
Book Description
The authors contemplate the origins, architecture and commercial growth of wayside eateries in the US over the past 100 years. Fast Food examines the impact of the automobile on the restaurant business and offers an account of roadside dining.
Publisher: JHU Press
ISBN: 9780801869204
Category : Architecture
Languages : en
Pages : 1676
Book Description
The authors contemplate the origins, architecture and commercial growth of wayside eateries in the US over the past 100 years. Fast Food examines the impact of the automobile on the restaurant business and offers an account of roadside dining.
Catalog of Copyright Entries
Author: Library of Congress. Copyright Office
Publisher:
ISBN:
Category : Copyright
Languages : en
Pages : 1320
Book Description
Publisher:
ISBN:
Category : Copyright
Languages : en
Pages : 1320
Book Description
Descendants of Johannes P. Reinhardt of Württemberg
Author:
Publisher: Pine Hill Press
ISBN: 9780942515060
Category : Reference
Languages : en
Pages : 272
Book Description
Georg Friederich Reinhardt (1811-1885), a fifth-generation descendant of Johannes P. Reinhardt, emigrated from Germany to the United States in 1854. His wife, Gottliebin "Lena" Linder (1809-1879) and children immigrated in 1857-58. They lived in Illinois.
Publisher: Pine Hill Press
ISBN: 9780942515060
Category : Reference
Languages : en
Pages : 272
Book Description
Georg Friederich Reinhardt (1811-1885), a fifth-generation descendant of Johannes P. Reinhardt, emigrated from Germany to the United States in 1854. His wife, Gottliebin "Lena" Linder (1809-1879) and children immigrated in 1857-58. They lived in Illinois.
Travel and Description, 1765-1865
Author: Solon Justus Buck
Publisher:
ISBN:
Category : Illinois
Languages : en
Pages : 556
Book Description
Publisher:
ISBN:
Category : Illinois
Languages : en
Pages : 556
Book Description
Sweet Greeks
Author: Ann Flesor Beck
Publisher: University of Illinois Press
ISBN: 0252052285
Category : Cooking
Languages : en
Pages : 418
Book Description
Gus Flesor came to the United States from Greece in 1901. His journey led him to Tuscola, Illinois, where he learned the confectioner's trade and opened a business that still stands on Main Street. Sweet Greeks sets the story of Gus Flesor's life as an immigrant in a small town within the larger history of Greek migration to the Midwest. Ann Flesor Beck's charming personal account recreates the atmosphere of her grandfather's candy kitchen with its odors of chocolate and popcorn and the comings-and-goings of family members. "The Store" represented success while anchoring the business district of Gus's chosen home. It also embodied the Midwest émigré experience of chain migration, immigrant networking, resistance and outright threats by local townspeople, food-related entrepreneurship, and tensions over whether later generations would take over the business. An engaging blend of family memoir and Midwest history, Sweet Greeks tells how Greeks became candy makers to the nation, one shop at a time.
Publisher: University of Illinois Press
ISBN: 0252052285
Category : Cooking
Languages : en
Pages : 418
Book Description
Gus Flesor came to the United States from Greece in 1901. His journey led him to Tuscola, Illinois, where he learned the confectioner's trade and opened a business that still stands on Main Street. Sweet Greeks sets the story of Gus Flesor's life as an immigrant in a small town within the larger history of Greek migration to the Midwest. Ann Flesor Beck's charming personal account recreates the atmosphere of her grandfather's candy kitchen with its odors of chocolate and popcorn and the comings-and-goings of family members. "The Store" represented success while anchoring the business district of Gus's chosen home. It also embodied the Midwest émigré experience of chain migration, immigrant networking, resistance and outright threats by local townspeople, food-related entrepreneurship, and tensions over whether later generations would take over the business. An engaging blend of family memoir and Midwest history, Sweet Greeks tells how Greeks became candy makers to the nation, one shop at a time.