Author: Great Britain. Food Investigation Board
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 1132

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Book Description

Author: Great Britain. Food Investigation Board
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 806

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Book Description

Author: Great Britain. Food Investigation Board
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 1380

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Book Description
Includes the reports of its research stations.

Author: Great Britain. Food Investigation Board
Publisher:
ISBN:
Category : Cold storage
Languages : en
Pages : 44

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Author: Great Britain. Dept. of Scientific and Industrial Research
Publisher:
ISBN:
Category :
Languages : en
Pages : 686

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Author:
Publisher:
ISBN:
Category : Science
Languages : en
Pages : 112

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Book Description

Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251305722
Category : Political Science
Languages : en
Pages : 278

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Book Description
New evidence this year corroborates the rise in world hunger observed in this report last year, sending a warning that more action is needed if we aspire to end world hunger and malnutrition in all its forms by 2030. Updated estimates show the number of people who suffer from hunger has been growing over the past three years, returning to prevailing levels from almost a decade ago. Although progress continues to be made in reducing child stunting, over 22 percent of children under five years of age are still affected. Other forms of malnutrition are also growing: adult obesity continues to increase in countries irrespective of their income levels, and many countries are coping with multiple forms of malnutrition at the same time – overweight and obesity, as well as anaemia in women, and child stunting and wasting.

Author: National Library of Medicine (U.S.)
Publisher:
ISBN:
Category : Medicine
Languages : en
Pages : 1118

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Book Description
A keyword listing of serial titles currently received by the National Library of Medicine.

Author: United States. Congress. Senate. Select Committee on Nutrition and Human Needs
Publisher:
ISBN:
Category : Legislative hearings
Languages : en
Pages : 1408

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Book Description

Author: Great Britain. Food Investigation Board
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 420

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Book Description
General account of the various activities of the Food Investigation Organization during the year under review; divided into 2 parts: Report of the Board, surveying the main developments during the year; and: Report of the Director. Also includes the reports of its research stations, 1931-57: Torry Research Station (on fish); Low Temperature Research Station (on meat, eggs, poultry, and plant tissues); and: Ditton Laboratory (on fruit and vegetbles).