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Author: Harold Wilcke
Publisher: Elsevier
ISBN: 0323150950
Category : Health & Fitness
Languages : en
Pages : 425
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Book Description
Soy Protein and Human Nutrition
Author: Harold Wilcke
Publisher: Elsevier
ISBN: 0323150950
Category : Health & Fitness
Languages : en
Pages : 425
Get Book Here
Book Description
Soy Protein and Human Nutrition
Author: Harold L. Wilcke
Publisher:
ISBN:
Category : Conventions and congresses
Languages : en
Pages : 406
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Book Description
Author: Doyle H. Waggle
Publisher:
ISBN:
Category :
Languages : en
Pages : 406
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Book Description
Author: Satellite Symposium on Soy Protein in Human Nutrition
Publisher:
ISBN:
Category : Plant proteins
Languages : en
Pages : 193
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Book Description
Author: Doyle H. Waggle
Publisher:
ISBN:
Category :
Languages : en
Pages : 406
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Book Description
Author: Joseph G. Endres
Publisher: The American Oil Chemists Society
ISBN: 9781893997271
Category : Cooking
Languages : en
Pages : 68
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Book Description
This book provides an overview of the key benefits of soy protein products in an easily understood format. Soy protein, flour, concentrates, and isolates have been shown to be versatile food ingredients. The functional properties and nutritional benefits of soy protein products are fully described.
Author: Thomas H. Applewhite
Publisher: The American Oil Chemists Society
ISBN: 9780935315257
Category : Science
Languages : en
Pages : 594
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Book Description
Author: 五郎·井上
Publisher:
ISBN:
Category :
Languages : en
Pages : 193
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Book Description
Author: Hany El-Shemy
Publisher: BoD – Books on Demand
ISBN: 9533075368
Category : Health & Fitness
Languages : en
Pages : 490
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Book Description
Worldwide, soybean seed proteins represent a major source of amino acids for human and animal nutrition. Soybean seeds are an important and economical source of protein in the diet of many developed and developing countries. Soy is a complete protein and soy-foods are rich in vitamins and minerals. Soybean protein provides all the essential amino acids in the amounts needed for human health. Recent research suggests that soy may also lower risk of prostate, colon and breast cancers as well as osteoporosis and other bone health problems and alleviate hot flashes associated with menopause. This volume is expected to be useful for student, researchers and public who are interested in soybean.
Author:
Publisher:
ISBN:
Category : Proteins
Languages : en
Pages : 298
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Book Description
