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Author: Bayne, James, Company, Grand Rapids, Mich., Publ
Publisher:
ISBN:
Category :
Languages : en
Pages : 76
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Book Description
Author: Bayne, James, Company, Grand Rapids, Mich., Publ
Publisher:
ISBN:
Category :
Languages : en
Pages : 76
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Book Description
Author: Adirondack Mountain Club. Bibliography Committee
Publisher:
ISBN:
Category : Adirondack Mountains (N.Y.)
Languages : en
Pages : 248
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Book Description
Author: Linda Cohen
Publisher: Arcadia Publishing
ISBN: 9780738573557
Category : History
Languages : en
Pages : 132
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Book Description
Old Forge is nestled at the foot of the Middle Branch of the Moose River, more commonly known as the Fulton Chain of Lakes. Year-round accommodations at the Forge House in 1871 and dependable rail service in 1892 led to permanent settlement of the hamlet. Within a decade, Old Forge emerged as the residential and commercial hub of the Central Adirondacks and a popular destination and gathering place for guides, sportsmen, and wilderness tourists. For the sightseer who strolls around Old Forge today or enjoys a cruise up the eight lakes in the Fulton Chain, the landscape is dotted with scores of century-old dwellings, Victorian cottages, rustic camps, and even a few grand old hotels.
Author: Charles E. Herr
Publisher:
ISBN: 9780692745304
Category :
Languages : en
Pages : 328
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Book Description
Using his Weekly Adirondack articles as a blueprint, Charles Herr presents the first general history of the Fulton Chain region in almost seventy years. Readers will learn about the beginnings of Old Forge and Inlet, Benjamin Harrison's visits, construction of the Fulton Chain Railroad and Raquette Lake Railway lines, the steamboats, mail boats and pickle boats, as well as the first major hotels of Inlet and Old Forge. Also covered is early town politics and the building of roads.
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Author: Library of Congress. Copyright Office
Publisher:
ISBN:
Category :
Languages : en
Pages : 848
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Book Description
Author: Harlan Walker
Publisher: Oxford Symposium
ISBN: 1903018161
Category : Cooking
Languages : en
Pages : 317
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Book Description
This is the eighteenth volume, 2001, of the series of papers and submissions to the Oxford Symposium on Food & Cookery.
Author: J. F. Martin
Publisher:
ISBN:
Category : Architecture
Languages : en
Pages : 318
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Book Description
Author: Allen Hemberger
Publisher:
ISBN: 9781733008815
Category :
Languages : en
Pages :
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Book Description
Author: Ed Butler
Publisher: Xlibris Corporation
ISBN: 1503585743
Category : Biography & Autobiography
Languages : en
Pages : 212
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Book Description
Ed Butler is fortunate to know so many stories about his ancestors. Some of the stories have been handed down for several generations. Others are his experiences. Often they bring to mind more questions than they answer. If you were homesteading land in 1821and your husband went to clear land one afternoon and totally disappeared, how would you survive? Could you survive a fifty mile trip in an ox cart, much of it through swampy woodlands, with three small children? The youngest was not old enough to eat solid food! Do you know anyone fourteen years old that left home and was gone for nearly six years before returning? Ed states that his Dad is the only person he ever knew that had traveled and lived in a covered wagon and the only person he knew that had trained and worked three yokes of oxen. His Dad milked cows for sixty-two years and was an animal whisperer long before the term horse whisperer was coined. Ed's Mother had a two year teachers certificate and taught school in a one room schoolhouse before she got married. She sure knew how to maintain order in her classroom! Have you ever eaten dried Tennessee strawberries? How many people that you know have owned a horse and top buggy and have driven it in a local parade? These stories and many others are told in this narrative. Often, Ed provides details and explains the terms he uses so today's reader can understand how he was raised and how eight generations survived the hardships they encountered.
Author: John Cimprich
Publisher: LSU Press
ISBN: 9780807131107
Category : History
Languages : en
Pages : 218
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Book Description
At the now-peaceful spot of Tennessee's Fort Pillow State Historic Area, a horrific incident in the nation's bloodiest war occurred on April 12, 1864. Just as a high bluff in the park offers visitors a panoramic view of the Mississippi River, John Cimprich's absorbing book affords readers a new vantage on the American Civil War as viewed through the lens of the Confederate massacre of unionist and black Federal soldiers at Fort Pillow. Cimprich covers the entire history of Fort Pillow, including its construction by Confederates, its capture and occupation by federals, the massacre, and ongoing debates surrounding that affair. He sets the scene for the carnage by describing the social conflicts in federally occupied areas between secessionists and unionists as well as between blacks and whites. In a careful reconstruction of the assault itself, Cimprich balances vivid firsthand reports with a judicious narrative and analysis of events. He shows how Major General Nathan B. Forrest attacked the garrison with a force outnumbering the Federals roughly 1,500 to 600, and a breakdown of Confederate discipline resulted. The 65 percent death toll for black unionists was approximately twice that for white unionists, and Cimprich concludes that racism was at the heart of the Fort Pillow massacre. Fort Pillow, a Civil War Massacre, and Public Memory serves as a case study for several major themes of the Civil War: the great impact of military experience on campaigns, the hardships of military life, and the trend toward a more ruthless conduct of war. The first book to treat the fort's history in full, it provides a valuable perspective on the massacre and, through it, on the war and the world in which it occurred.
