Author: The Editors of Southern Living
Publisher: Southern Living
ISBN: 9780848743529
Category : Cooking
Languages : en
Pages : 0
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Book Description
In this bright, eye-catching book readers will find the quickest recipes Southern Living has to offer. From iconic Southern foods to fresh and fun new dishes, Superfast Southern includes a great mix of recipes that all have one thing in common-they're superfast! Each recipe fits one or both of the following criteria: the prep time is 15 minutes or less, or the total time 30 minutes or less. Superfast Southern offers everything you would expect from the South's most-trusted test kitchen without long ingredient lists and cooking times. Including many classic dishes from Southern Living now simplified and streamlined, readers will have the ultimate shortcut to creating home-cooked family favorites.
Author: Editors of Southern Living Magazine
Publisher: Oxmoor House
ISBN: 9780848728250
Category : Cooking
Languages : en
Pages : 400
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Book Description
More than four hundred easy-to-prepare recipes from the test kitchens of Southern Living feature a wide variety of luscious dishes for families on the go, including appetizers, main courses and side dishes, salads, breads, and desserts, in a cookbook that features special flags for dishes that take ten, twenty, or thirty minutes to prepare. 20,000 first printing.
Author:
Publisher:
ISBN: 9780848716868
Category : Cookery
Languages : en
Pages : 244
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Book Description
Author: LeAnn Rice
Publisher: HarperChristian + ORM
ISBN: 1401605370
Category : Cooking
Languages : en
Pages : 273
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Book Description
The Loving Kitchen is a collection of comforting recipes straight from the kitchen of popular food blogger LeAnn Rice. You know the feeling you get when you’re an overnight guest in someone’s home and awaken to a hot breakfast? Or when a coworker brings in a pan of her famous brownies to celebrate your recent promotion? Doesn’t it feel great when dinner at the neighbors’ house includes multiple courses and conversation that lingers beyond dessert? LeAnn Rice has a heart for welcoming the neighbor, nurturing the family, and feeding the community. To her, cooking is so much more than food but instead about inviting others to share your table. For many of us, these are the moments in which we feel most loved. That’s the idea behind The Loving Kitchen. It is an invitation for you to pull up a chair at LeAnn’s table. In The Loving Kitchen, you’ll find scrumptious recipes including: Pumpkin Spice Pancakes Almond Coconut Granola and yogurt Hot Sausage and Spinach Dip Grilled Chicken and Berry Salad Stuffed Pork Tenderloin with Orange Cranberry Glaze and more! The Loving Kitchen is filled with meal ideas that are perfect to celebrate any milestone. It also features seasonal dishes and recipes you can serve on holidays and other special occasions. LeAnn’s sunny narrative and ideas for bringing people together will remind you that the best meal you’ll ever cook is the one you prepare as an act of love.
Author: Elinor Klivans
Publisher: Chronicle Books
ISBN: 0811865703
Category : Cooking
Languages : en
Pages : 148
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Book Description
Best-selling author and baking authority Elinor Klivans presents 65 of the finest and fastest recipes for baking homemade breads. With simple, easy-to-master techniques, anyone can quickly make such delightful treats as Apricot Corn Muffins, Butter Crescents, plus really super-fast favorites like Pumpkin Chocolate Chip Pancakes and Very Big Popovers, all with a minimum of sweat in the kitchen. From morning treats like crumpets, muffins, and sticky breads to savory and nutritious multigrains and dark ryes, Fast Breads will make a master bread maker of any bakerin record fast time, too!
Author: The Editors of Southern Living
Publisher: Southern Living
ISBN: 9780848739539
Category : Cooking
Languages : en
Pages : 0
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Book Description
With this second book in the What's for Supper franchise, author and Southern Living Test Kitchens expert Vanessa McNeil Rocchio takes weeknight meal planning to the next level by making these 30-minute meals easier than ever. It all begins with a playbook that includes a stock-the-pantry list for the Southern kitchen and weekly 5-menu planners (referenced to recipes within the book) that come complete with grocery lists to make meal planning a snap. But, the planning doesn't end there — each 30-minute recipe has a quick-glance grocery list that quickly shows readers what non-staples they need to grab at the grocery. What's for Supper Six o'clock Solutions was designed for those busy cooks and shoppers with a complete planning guide that makes their shopping easier. Once they've hit the grocery store, comfort-food classic, 30-minute recipes, their families will love come together in no time make weeknight cooking even easier! Tips on purchasing produce, adapting recipes to please kid or adult palates, stretching the family budget, and shortcuts make preparing these recipes even easier!
Author: Editors of Southern Living Magazine
Publisher: Oxmoor House
ISBN: 9780848733469
Category : Cooking
Languages : en
Pages : 0
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Book Description
This go-to source for the most scrumptious holiday menus and recipes, easy ideas for seasonal get-togethers, and beautifully festive decorations offer over 100 brand-new recipes, including 6 complete menus that make holiday planning a snap! Whether you're looking for Superfast Appetizers or Christmas Comfort Food, Bite-Sized Gifts or Breakfast and Brunch Favorites, you're sure to find the perfect recipe for every occasion throughout the holiday season. Decorating ideas for mantels, trees, and tabletops spring from the pages, offering inspiration for every room in the house. From trimming the tree to setting a lovely holiday table, large, colorful photos make it see-and-do easy. You'll also find: Full-color photos for nearly every recipe Recipe banners to help quickly identify types of recipes, from make-ahead to editor's favorite A bonus Holiday Planner filled with calendars, charts, and tips to make holiday planning a breeze A complete cross-referenced recipe index, a decorating index, and a where-to-find-it resource listing for many of the items shown in the book
Author: Editors of Southern Living Magazine
Publisher: Oxmoor House
ISBN: 9780848733032
Category : Cooking
Languages : en
Pages : 0
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Book Description
Inside you'll find fast and fresh dishes, many of which can be made in 30, 20, or even 10 minutesor less, start to finish. Superfast recipes such as Basil Okra 'n' Tomatoes, Sausage-Shrimp Gumbo Soup, Garlic Fried Chicken Breasts, and Broccoli Cornbread Mini-Muffins are kitchen-tested to ensure that they're both quick and delicious. Along with scrumptious recipes in categories ranging from Streamlined Southern Favorites to Healthy 'n' Quick to Main Dishes in Minutes, you'll find make-ahead symbols that identify at a glance recipes that can be partially or totally made ahead. Prep and cook times let you choose recipes that fit your schedule. And at least one photo with every turn of the page makes this book as fun to look at as it is to cook from. Recipes rigorously kitchen-tested for convenience and variety. Enjoy quick and easy classics such as Chicken Parmesan, with a crispy crust topped with melted cheese, that you can have on the table in only 24 minutes; Tortellini Carbonara, a one-dish meal with a 5-minute prep time that dirties only one pan; and Apple Shortbread Crisp, with apples baked beneath a buttery shortbread cookie topping, that takes just 7 minutes to prepare. Chapters organized to fit busy lifestyles. Slow-Cooker Favorites lets you come home to a delicious dinner with entr?es such as Company Pot Roast, Caribbean-Style Pork, and Thai Coconut Shrimp and Rice. Outdoor cooking has never been so easy with our Quickies From the Grill chapter, where you can sample Blue Cheese-Stuffed Chops, Garlic-Lime Chicken, and Swordfish Steaks With Basil Butter. Symbols and notations define extraconvenient recipes. Look beside the recipe titles for notations that show at a glance if recipes can be partially or totally prepared ahead, as well as recipes that can be made in 10, 20, or 30 minutes or less. These symbols take the guesswork out ofmealtime preparation.
Author: Elizabeth Falkner
Publisher: Random House Digital, Inc.
ISBN: 1580087817
Category : Cooking
Languages : en
Pages : 242
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Book Description
In this debut collection of 65 signature dessert recipes, star pastry chef Falkner, owner of Citizen Cake, Citizen Cupcake, and Orson in San Francisco, breaks down classic desserts and reconstructs them flavor by flavor, with stunning results. Full color.
Author: Marissa Hermer
Publisher: Rodale Books
ISBN: 1623368162
Category : Cooking
Languages : en
Pages : 309
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Book Description
Ladies of London star Marissa Hermer grew up in southern California picking avocados from her grandmother’s tree. Weekends meant trips to the Newport Beach pier for fresh fish and bowls of granola baked in the sunny family kitchen. But everything changed when Marissa moved to London to be with the love of her life, a British restaurateur who prefers meat and potatoes to guacamole. A classic Sunday roast replaced her beachside BBQ, and sticky toffee pudding elbowed out the s’mores. But as she made her home in England and started a family of her own, Marissa didn’t want to lose her roots. She began incorporating a bit of California into her recipes, creating homey British favorites with a brighter twist. Drawing inspiration from both her American upbringing and British cuisine, the 120 recipes in An American Girl in London show you how to cook delicious, nourishing, family-friendly fare that earns raves on both sides of the pond. From a flavorful sourdough bread and butter pudding to a rich mushroom and tarragon pie, Marissa shows you how to amp up the flavors of home to keep you, your family, and friends feeling fit, loved, and completely nourished. While her home kitchen might not be the most traditional, it’s a match made in transatlantic heaven.
