Some Observations on Incubation PDF Download
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Author: John Davy
Publisher:
ISBN:
Category : Eggs
Languages : en
Pages : 12
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Author: John Davy
Publisher:
ISBN:
Category : Eggs
Languages : en
Pages : 12
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Book Description
Author: Edward Ray Kelly
Publisher:
ISBN:
Category :
Languages : en
Pages : 39
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Book Description
Author: Holly Ahern
Publisher:
ISBN: 9781942341536
Category : Microbiology
Languages : en
Pages : 140
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Book Description
As a group of organisms that are too small to see and best known for being agents of disease and death, microbes are not always appreciated for the numerous supportive and positive contributions they make to the living world. Designed to support a course in microbiology, Microbiology: A Laboratory Experience permits a glimpse into both the good and the bad in the microscopic world. The laboratory experiences are designed to engage and support student interest in microbiology as a topic, field of study, and career. This text provides a series of laboratory exercises compatible with a one-semester undergraduate microbiology or bacteriology course with a three- or four-hour lab period that meets once or twice a week. The design of the lab manual conforms to the American Society for Microbiology curriculum guidelines and takes a ground-up approach -- beginning with an introduction to biosafety and containment practices and how to work with biological hazards. From there the course moves to basic but essential microscopy skills, aseptic technique and culture methods, and builds to include more advanced lab techniques. The exercises incorporate a semester-long investigative laboratory project designed to promote the sense of discovery and encourage student engagement. The curriculum is rigorous but manageable for a single semester and incorporates best practices in biology education.
Author: E. H.. Ruediger
Publisher:
ISBN:
Category :
Languages : en
Pages : 23
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Author: E. E. Maples
Publisher:
ISBN:
Category :
Languages : en
Pages :
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Author: Nina Parker
Publisher:
ISBN:
Category : Science
Languages : en
Pages : 3250
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Book Description
Microbiology covers the scope and sequence requirements for a single-semester microbiology course for non-majors. The book presents the core concepts of microbiology with a focus on applications for careers in allied health. The pedagogical features of the text make the material interesting and accessible while maintaining the career-application focus and scientific rigor inherent in the subject matter. Microbiology’s art program enhances students’ understanding of concepts through clear and effective illustrations, diagrams, and photographs. This is an adaptation of Microbiology by OpenStax. You can access the textbook as pdf for free at openstax.org. Minor editorial changes were made to ensure a better ebook reading experience. Textbook content produced by OpenStax is licensed under a Creative Commons Attribution 4.0 International License.
Author: Frank Edward Mussehl
Publisher:
ISBN:
Category : Eggs
Languages : en
Pages : 11
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Author: United States. Food Safety and Inspection Service. Microbiology Division
Publisher:
ISBN:
Category : Agricultural microbiology
Languages : en
Pages : 634
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Book Description
![The problem solved, a practical treatise on artificial incubation & chicken rearing. Hearson's patent champion incubator, and how to use it [by C.E. Hearson]. PDF](https://books.google.com/books/content/images/frontcover/fRAAAAAAQAAJ?fife=w80-h100)
Author: Charles Edward Hearson
Publisher:
ISBN:
Category :
Languages : en
Pages : 152
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Book Description
Author: United States. Food and Drug Administration. Division of Microbiology
Publisher:
ISBN:
Category : Microbiology
Languages : en
Pages : 180
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Book Description
