Author: J. T. Reid
Publisher:
ISBN:
Category : Dairy cattle
Languages : en
Pages : 52
Book Description
Some Nutritional Effects of Varying Concentrate-roughage Ratios in Relation to Feed Input-milk Output by Dairy Cows
Author: J. T. Reid
Publisher:
ISBN:
Category : Dairy cattle
Languages : en
Pages : 52
Book Description
Publisher:
ISBN:
Category : Dairy cattle
Languages : en
Pages : 52
Book Description
The Effect of Feeding Different Ratios of Roughage to Concentrate
Author: Paul Adin, Putnam
Publisher:
ISBN:
Category : Dairy cattle
Languages : en
Pages : 242
Book Description
Publisher:
ISBN:
Category : Dairy cattle
Languages : en
Pages : 242
Book Description
Effects of Roughage Levels, Heated Concentrates and Bicarbonate on Digestion and Milk Yield and Composition
Author: George Scott Myers
Publisher:
ISBN:
Category : Dairy cattle
Languages : en
Pages : 548
Book Description
Publisher:
ISBN:
Category : Dairy cattle
Languages : en
Pages : 548
Book Description
Effect of the Concentrate Fed to Dairy Cattle on the Amount of Forage Consumed and the Milk Produced
Author: Francisco Armanet Mac-Clure
Publisher:
ISBN:
Category :
Languages : en
Pages : 196
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 196
Book Description
Intensive Beef Production
Author: T. R. Preston
Publisher: Elsevier
ISBN: 1483293157
Category : Technology & Engineering
Languages : en
Pages : 602
Book Description
Intensive Beef Production, Second Edition focuses on the technologies, methodologies, and approaches involved in beef production, including genetics, breeding, feed utilization, fertility, and growth efficiency. The publication first elaborates on the beef market, carcass composition and quality, and genetic improvement. Discussions focus on breeding systems, correlation between traits, selection for meat production in dairy cattle, body weight and composition, carcass evaluation, consumption, and international trade. The book then examines genotype, physiology of digestion and feed utilization, and beef calf production, including factors controlling feed intake, nitrogen utilization, artificial methods of augmenting fertility, birth weight, calf mortality, and weaning weight. The text takes a look at dairy calf production, breed, sex, and hormones, and growth and efficiency. Topics include energy concentration and source, grain processing, protein, antibiotics, vitamins, growth mechanisms, breed, hormones, breed suitability, and mortality and disease. The book is a valuable reference for researchers interested in beef production.
Publisher: Elsevier
ISBN: 1483293157
Category : Technology & Engineering
Languages : en
Pages : 602
Book Description
Intensive Beef Production, Second Edition focuses on the technologies, methodologies, and approaches involved in beef production, including genetics, breeding, feed utilization, fertility, and growth efficiency. The publication first elaborates on the beef market, carcass composition and quality, and genetic improvement. Discussions focus on breeding systems, correlation between traits, selection for meat production in dairy cattle, body weight and composition, carcass evaluation, consumption, and international trade. The book then examines genotype, physiology of digestion and feed utilization, and beef calf production, including factors controlling feed intake, nitrogen utilization, artificial methods of augmenting fertility, birth weight, calf mortality, and weaning weight. The text takes a look at dairy calf production, breed, sex, and hormones, and growth and efficiency. Topics include energy concentration and source, grain processing, protein, antibiotics, vitamins, growth mechanisms, breed, hormones, breed suitability, and mortality and disease. The book is a valuable reference for researchers interested in beef production.
Roughage Intake and Efficiency of Feed Utilization in Dairy Cattle
Author: John Bruce Stone
Publisher:
ISBN:
Category : Dairy cattle
Languages : en
Pages : 180
Book Description
Publisher:
ISBN:
Category : Dairy cattle
Languages : en
Pages : 180
Book Description
Memoir
Author: Cornell University. Agricultural Experiment Station
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 632
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 632
Book Description
Memoir - Cornell University Agricultural Experiment Station
Author: Cornell University. Agricultural Experiment Station
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1016
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1016
Book Description
Research Bulletin
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 292
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 292
Book Description
Studies on the Efficiency of Milk Production of Ewes and Growth of Suckling Lambs
Author: Robert Wayne Gardner
Publisher:
ISBN:
Category : Ewes
Languages : en
Pages : 198
Book Description
Publisher:
ISBN:
Category : Ewes
Languages : en
Pages : 198
Book Description