Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 968
Book Description
Some Agricultural Aspects in Germany During the Period 1939-1945
Author: Great Britain. British Intelligence Objectives Sub-Committee
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 18
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 18
Book Description
Pest Control in Germany During the Period 1939-1945
Author: R. P. Tew
Publisher:
ISBN:
Category : Agricultural pests
Languages : en
Pages : 180
Book Description
Publisher:
ISBN:
Category : Agricultural pests
Languages : en
Pages : 180
Book Description
The German Wool Industry During the Period 1939-1945
Author: Wool Industries Research Association
Publisher:
ISBN:
Category : Wool industry
Languages : en
Pages : 64
Book Description
Publisher:
ISBN:
Category : Wool industry
Languages : en
Pages : 64
Book Description
Foreign Agriculture
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 968
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 968
Book Description
Eavesdropping on Hell
Author: Robert J. Hanyok
Publisher: Courier Corporation
ISBN: 0486481271
Category : History
Languages : en
Pages : 226
Book Description
This official government publication investigates the impact of the Holocaust on the Western powers' intelligence-gathering community. It explains the archival organization of wartime records accumulated by the U.S. Army's Signal Intelligence Service and Britain's Government Code and Cypher School. It also summarizes Holocaust-related information intercepted during the war years.
Publisher: Courier Corporation
ISBN: 0486481271
Category : History
Languages : en
Pages : 226
Book Description
This official government publication investigates the impact of the Holocaust on the Western powers' intelligence-gathering community. It explains the archival organization of wartime records accumulated by the U.S. Army's Signal Intelligence Service and Britain's Government Code and Cypher School. It also summarizes Holocaust-related information intercepted during the war years.
Bibliography of Scientific and Industrial Reports
Author:
Publisher:
ISBN:
Category : Science
Languages : en
Pages : 612
Book Description
Publisher:
ISBN:
Category : Science
Languages : en
Pages : 612
Book Description
Journal
Author: Institution of Automotive and Aeronautical Engineers
Publisher:
ISBN:
Category : Aeronautics
Languages : en
Pages : 716
Book Description
Publisher:
ISBN:
Category : Aeronautics
Languages : en
Pages : 716
Book Description
Eating Nature in Modern Germany
Author: Corinna Treitel
Publisher: Cambridge University Press
ISBN: 131699158X
Category : History
Languages : en
Pages : 405
Book Description
Adolf Hitler was a vegetarian and the Dachau concentration camp had an organic herb garden. Vegetarianism, organic farming, and other such practices have enticed a wide variety of Germans, from socialists, liberals, and radical anti-Semites in the nineteenth century to fascists, communists, and Greens in the twentieth century. Corinna Treitel offers a fascinating new account of how Germans became world leaders in developing more 'natural' ways to eat and farm. Used to conserve nutritional resources with extreme efficiency at times of hunger and to optimize the nation's health at times of nutritional abundance, natural foods and farming belong to the biopolitics of German modernity. Eating Nature in Modern Germany brings together histories of science, medicine, agriculture, the environment, and popular culture to offer the most thorough and historically comprehensive treatment yet of this remarkable story.
Publisher: Cambridge University Press
ISBN: 131699158X
Category : History
Languages : en
Pages : 405
Book Description
Adolf Hitler was a vegetarian and the Dachau concentration camp had an organic herb garden. Vegetarianism, organic farming, and other such practices have enticed a wide variety of Germans, from socialists, liberals, and radical anti-Semites in the nineteenth century to fascists, communists, and Greens in the twentieth century. Corinna Treitel offers a fascinating new account of how Germans became world leaders in developing more 'natural' ways to eat and farm. Used to conserve nutritional resources with extreme efficiency at times of hunger and to optimize the nation's health at times of nutritional abundance, natural foods and farming belong to the biopolitics of German modernity. Eating Nature in Modern Germany brings together histories of science, medicine, agriculture, the environment, and popular culture to offer the most thorough and historically comprehensive treatment yet of this remarkable story.
Catalogue of the Asiatic Library of Dr. G. E. Morrison
Author: Tōyō Bunko (Japan)
Publisher:
ISBN:
Category : Asia
Languages : en
Pages : 700
Book Description
Publisher:
ISBN:
Category : Asia
Languages : en
Pages : 700
Book Description
Farming and Mechanised Agriculture
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 416
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 416
Book Description