Small Farmers Development Manual PDF Download
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Author: Food and Agriculture Organization of the United Nations. Regional Office for Asia and the Far East. Small Farmers Development Team
Publisher:
ISBN:
Category : Farms, Small
Languages : en
Pages : 218
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Book Description
Author: Food and Agriculture Organization of the United Nations. Regional Office for Asia and the Far East. Small Farmers Development Team
Publisher:
ISBN:
Category : Farms, Small
Languages : en
Pages : 218
Get Book Here
Book Description
Author: World Bank
Publisher: World Bank Publications
ISBN: 9781464819629
Category : Business & Economics
Languages : en
Pages : 0
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Book Description
"Smallholder farmers are the stewards of more than 80 percent of the world's farms. These small family businesses produce about one-third of the world's food. In Africa and Asia, smallholders dominate the production of food crops, as well as export commodities such as cocoa, coffee, and cotton. However, smallholders and farm workers remain among the poorest segments of the population, and they are on the frontline of climate change. Smallholder farmers face constraints in accessing inputs, finance, knowledge, technology, labor, and markets. Raising farm-level productivity in a sustainable way is a key development priority. Agribusinesses are increasingly working with smallholder farmers in low- and middle-income countries to secure agricultural commodities. More productive smallholders boost rural incomes and economic growth, as well as reduce poverty. Smallholders also represent a growing underserved market for farm inputs, information, and financial services. Working with Smallholders: A Handbook for Firms Building Sustainable Supply Chains (third edition) shows agribusinesses how to engage more effectively with smallholders and to develop sustainable, resilient, and productive supply chains. The book compiles practical solutions and cutting-edge ideas to overcome the challenges facing smallholders. This third edition is substantially revised from the second edition and incorporates new material on the potential for digital technologies and sustainable farming. This handbook is written principally to outline opportunities for the private sector. The content may also be useful to the staffs of governmental or nongovernmental development programs working with smallholders, as well as to academic and research institutions."--
Author: John L. Dillon
Publisher: Food & Agriculture Org.
ISBN: 9789251008225
Category : Business & Economics
Languages : en
Pages : 160
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Book Description
The small farm setting. Definition of farm management research. Conduct of farm management research. The need for farm management research on small farms. Approaches to farm management research on small farms. Role of farm management research techniques...
Author: Shaun Ferris
Publisher: Catholic Relief Services
ISBN: 1614920028
Category : Business & Economics
Languages : en
Pages : 144
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Book Description
This publication is a product of the experiences and lessons learned while implementing agroenterprise projects in eastern and southern Africa. A Market Facilitator's Guide is based on a resource-to-consumption framework, which is the central theme of the "enabling rural innovation" approach for rural development. This approach seeks to empower farmer groups with the necessary skills to make informed decisions for their economic development, based on an analysis of their surroundings, assets and skills. The methodology also aims for outcomes that are equitable, gender focused and participatory.
Author:
Publisher: World Agroforestry Centre
ISBN:
Category : Business & Economics
Languages : en
Pages : 304
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Book Description
Author: Gerald G. Williams
Publisher:
ISBN:
Category : Farms, Small
Languages : en
Pages : 380
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Book Description
Author: N. S. Randhawa
Publisher: Food & Agriculture Org.
ISBN: 9789251028957
Category : Business & Economics
Languages : en
Pages : 112
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Book Description
Author: Peter Oakley
Publisher: Food & Agriculture Org.
ISBN: 9789251014530
Category : Business & Economics
Languages : en
Pages : 156
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Book Description
The framework of development; Understanding extension; Social and cultural factors in extension; Extension and comunication; Extension methods; The extension agent; The planning and evaluation of extension programmes; Extension an special target groups.
Author: Mary Louise Flint
Publisher: Univ of California Press
ISBN: 0520218108
Category : Agricultural pests
Languages : en
Pages : 292
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Book Description
Authoritative text enables readers to identify pests quickly and to prevent, correct, or live with most common pest problems. 250 color photos, 100 drawings.
Author: Andrés F. López Camelo
Publisher: Food & Agriculture Org.
ISBN: 9789251049914
Category : Technology & Engineering
Languages : en
Pages : 180
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Book Description
The fruit and vegetable production sector of Latin America and the Caribbean, Asia and Eastern Europe is facing a new situation where, on the one hand, supermarket chains account for an increasing percentage of the domestic food retail market and, on the other hand, producers must compete in an increasingly demanding global market for non traditional and off-season fruits and vegetables. Small farmers are increasingly being marginalized and will be facing unequal market conditions unless they are able to change their practices to meet the needs of a modern food marketing system. Regardless of the production system, the technological challenge is to increase returns through the rational use of available resources, reducing production costs and post-harvest losses, enhancing competitiveness and adding value to the final product.
