SimplySweet Gourmet Cupcakes PDF Download
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Author: Deresha Davis
Publisher: Lulu.com
ISBN: 1329857194
Category : Cooking
Languages : en
Pages : 30
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Book Description
one of a kind gourmet cupcake recipes that utilizes decadent ingredients. No baking skills or fancy equipment needed to create these edible works of art.
Author: Deresha Davis
Publisher: Lulu.com
ISBN: 1329857194
Category : Cooking
Languages : en
Pages : 30
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Book Description
one of a kind gourmet cupcake recipes that utilizes decadent ingredients. No baking skills or fancy equipment needed to create these edible works of art.
Author: Allison E. Cox
Publisher:
ISBN: 9780848744045
Category : Baking
Languages : en
Pages : 96
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Book Description
Author:
Publisher:
ISBN: 9780848737542
Category : Baking
Languages : en
Pages : 96
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Book Description
Author:
Publisher:
ISBN: 9780848742157
Category : Baking
Languages : en
Pages : 96
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Book Description
This special edition of Simply sweet magazine provides all their best recipes for tasty treats, from cake pops to cupcakes and more! Includes kitchen secrets and timesaving techniques for baking basics, fantastic frostings, and sensational stick treats.
Author: Allison Robicelli
Publisher: Penguin
ISBN: 1101607173
Category : Cooking
Languages : en
Pages : 445
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Book Description
The ultimate guide to gourmet cupcakes, featuring grown-up flavors (figs! whiskey! fried chicken!) and the delicious story of a family saved by a love of sweets No food coloring. No fondant. No red velvet. Upscale bakery Robicelli’s has become a buzzed-about, in-demand purveyor of decidedly adult cupcakes. Nixing cutesy, pastel-colored dollops of fluff for real ingredients and rich French buttercreams, the husband and wife team have reinvented the cupcake craze for a more sophisticated palate, making each a small piece of the greatest cake ever made. Now their extraordinary recipes are available to the home cook. Now their extraordinary recipes are available to the home cook, including: The Laurenzano (fresh fig cake topped with goat cheese buttercream, fig balsamic gastrique, and crisp prosciutto flakes) The Brooklyn Blackout Cake (chocolate cake with chocolate custard buttercream, dipped in homemade fudge and rolled in chocolate cake crumbs) This book captures not only the Robicelli’s unique take on baking but also their edgy, unapologetically hilarious take on life, including how they survived severe economic setbacks to launch the country’s hottest cupcake brand— a venture begun with thirty dollars in borrowed quarters. Offering both cupcake recipes and a recipe for life that calls for a stash of “emergency cake,” Robicelli’s: A Love Story, with Cupcakes is a baking book like you’ve never seen before.
Author: Wendy Paul
Publisher: Cedar Fort
ISBN: 9781599559353
Category : Cupcakes
Languages : en
Pages : 0
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Book Description
Everyone loves a cupcake. But not many people have the time or know-how to create gourmet masterpieces. Now even the most novice baker can make delicious cupcakes with the ease and convenience of using a cake mix! With step-by-step recipes and numerous tips for success, baking gourmet cupcakes has never been faster or easier. Each mouth-watering, full-color photograph showcases the artfully decorated treats, such as Strawberry Cheesecake and Chocolate Caramel Surprise. Whether it s for a birthday party, a holiday, or just because, there s a cupcake recipe for every occasion. Wendy Paul has long been known among family and friends for her cooking prowess. Now she shares her secrets of success so that everyone can enjoy baking as much as she does. With 101 Gourmet Cupcakes in 10 Minutes, it won t be long before you re wowing your friends and family with elaborate, delectable creations worthy of any bakery!
Author: Edd Kimber
Publisher:
ISBN: 9780857830456
Category : Cake
Languages : en
Pages : 176
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Book Description
This is an inspirational guide to baking from the winner of 'The Great British Bake Off 2010'. From the traditional to new twists on old favourites there are recipes to suit all abilities. The book covers cakes, cookies, pastry, desserts, and even ice-creams.
Author: Rosanne Zinniger
Publisher: Createspace Independent Pub
ISBN: 9781481217781
Category : Cooking
Languages : en
Pages : 40
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Book Description
This book is a compilation of cupcake recipes turned gourmet! Recipes are all from "scratch" using quality ingredients instead of a cake box mix. The recipes are simple and easy, tested and tasted by Ro Zinniger and her students.
Author: Karen Tack
Publisher: Houghton Mifflin Harcourt
ISBN: 0547662424
Category : Cooking
Languages : en
Pages : 243
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Book Description
The "New York Times"-bestselling authors of "Hello, Cupcake!" and "What's New, Cupcake?" are back, applying their wacky imagination not just to cupcakes, but to cookies, pies, cakes, and much more.
Author: Karen Tack
Publisher: St. Martin's Griffin
ISBN: 1250139406
Category : Cooking
Languages : en
Pages : 625
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Book Description
From the bestselling authors of Hello, Cupcake! and Cake My Day! comes a collection of brand new, completely irresistible cupcake designs—all of which can be made in just 4 steps! Let Karen Tack and Alan Richardson show you how to make the most inventive cupcakes—for any imaginable occasion—using easy, everyday ingredients (and tools) from your own pantry or grocery store. The 100+ recipes in Make it Easy, Cupcake will allow you to transform marshmallows into blooming daffodils and wafer cookies into airplane wings, use jelly beans for dragonflies and chocolate cookies as bat wings, and countless other ideas for creative cupcake confections. . .all in four easy steps. Start with a batch of plain cupcakes (made from scratch or store-bought) and follow the authors' illustrated instructions for decoration. Each recipe includes a complete list of ingredients and simple HOW-TOs along with color photos illustrating each step. From baby buggies to hot-air balloons, gingerbread men to the Loch Ness Monster, this is the go-to resource for the most creative, crowd-pleasing cupcakes ideas of all time. Enjoy!
