Author:
Publisher:
ISBN:
Category : Sheep
Languages : en
Pages : 56
Book Description
Sheep and Lamb Nonpredator Death Loss in the United States, 2004
Author:
Publisher:
ISBN:
Category : Sheep
Languages : en
Pages : 56
Book Description
Publisher:
ISBN:
Category : Sheep
Languages : en
Pages : 56
Book Description
Changes in the Sheep Industry in the United States
Author: National Research Council
Publisher: National Academies Press
ISBN: 0309134390
Category : Technology & Engineering
Languages : en
Pages : 366
Book Description
The U.S. sheep industry is complex, multifaceted, and rooted in history and tradition. The dominant feature of sheep production in the United States, and, thus, the focus of much producer and policy concern, has been the steady decline in sheep and lamb inventories since the mid-1940s. Although often described as "an industry in decline," this report concludes that a better description of the current U.S. sheep industry is "an industry in transition."
Publisher: National Academies Press
ISBN: 0309134390
Category : Technology & Engineering
Languages : en
Pages : 366
Book Description
The U.S. sheep industry is complex, multifaceted, and rooted in history and tradition. The dominant feature of sheep production in the United States, and, thus, the focus of much producer and policy concern, has been the steady decline in sheep and lamb inventories since the mid-1940s. Although often described as "an industry in decline," this report concludes that a better description of the current U.S. sheep industry is "an industry in transition."
Feed Efficiency in the Beef Industry
Author: Rodney A. Hill
Publisher: John Wiley & Sons
ISBN: 1118388240
Category : Science
Languages : en
Pages : 328
Book Description
Feed Efficiency in the Beef Industry provides a thorough and concise overview of feed efficiency in beef cattle. It frames the great importance of feed efficiency to the industry and details the latest findings of the many scientific disciplines that intersect and aim to improve efficient and sustainable production of nutritious beef. The vast majority of production costs are directly tied to feed. With increased demand for grains to feed a rapidly increasing world population and to supply a new demand for alternative fuels, feed costs continue to increase. In recent years, the negative environmental impacts of inefficient feeding have also been realized; as such feed efficiency is an important factor in both economic viability and environmental sustainability of cattle production. Feed Efficiency in the Beef Industry covers a broad range of topics ranging from economic evaluation of feed efficiency to the physiological and genetic bases of efficient conversion of feed to high quality beef. Chapters also look at how a fuller understanding of feed efficiency is leading to new selective breeding efforts to develop more efficient cattle. With wide-ranging coverage from leading international researchers, Feed Efficiency will be a valuable resource for producers who wish to understand the complexities, challenges, and opportunities to reduce their cost of production, for students studying the topic and for researchers and professionals working in the beef industry.
Publisher: John Wiley & Sons
ISBN: 1118388240
Category : Science
Languages : en
Pages : 328
Book Description
Feed Efficiency in the Beef Industry provides a thorough and concise overview of feed efficiency in beef cattle. It frames the great importance of feed efficiency to the industry and details the latest findings of the many scientific disciplines that intersect and aim to improve efficient and sustainable production of nutritious beef. The vast majority of production costs are directly tied to feed. With increased demand for grains to feed a rapidly increasing world population and to supply a new demand for alternative fuels, feed costs continue to increase. In recent years, the negative environmental impacts of inefficient feeding have also been realized; as such feed efficiency is an important factor in both economic viability and environmental sustainability of cattle production. Feed Efficiency in the Beef Industry covers a broad range of topics ranging from economic evaluation of feed efficiency to the physiological and genetic bases of efficient conversion of feed to high quality beef. Chapters also look at how a fuller understanding of feed efficiency is leading to new selective breeding efforts to develop more efficient cattle. With wide-ranging coverage from leading international researchers, Feed Efficiency will be a valuable resource for producers who wish to understand the complexities, challenges, and opportunities to reduce their cost of production, for students studying the topic and for researchers and professionals working in the beef industry.
Human-Wildlife Conflict Management
Author: Russell F. Reidinger Jr.
Publisher: JHU Press
ISBN: 1421445263
Category : Science
Languages : en
Pages : 267
Book Description
The latest edition of this classic guide details how to understand and resolve a broad array of human-wildlife conflicts. This new edition of Human-Wildlife Conflict Management updates our understanding of the human dimensions, as well as biological and ecological concepts, underlying human-wildlife conflicts. While it provides wildlife professionals and students with the knowledge and adaptive management strategies to resolve such conflicts, it uniquely explores negative interactions with a wide range of wildlife taxa beyond those typically covered in traditional wildlife damage management, including invasive plants, invertebrates, and fish. Designed to help students and natural resource practitioners gain a deeper understanding of how to successfully avoid and resolve conflict between humans and wildlife, it is informed by author Russell F. Reidinger's decades of teaching students and professionals how to anticipate and manage human-wildlife conflicts, as well as his experience leading a national research program devoted to this work. The book covers important human-wildlife topics such as: • individual-, population-, and ecosystem-level effects • survey techniques • management methods • human dimensions • economic issues • legal and political aspects • damage management strategies Featuring explanations of important terminology and pertinent biological and ecological concepts, Reidinger also shares the latest research, provides a plethora of real-world examples, and includes suggestions for additional resources.
Publisher: JHU Press
ISBN: 1421445263
Category : Science
Languages : en
Pages : 267
Book Description
The latest edition of this classic guide details how to understand and resolve a broad array of human-wildlife conflicts. This new edition of Human-Wildlife Conflict Management updates our understanding of the human dimensions, as well as biological and ecological concepts, underlying human-wildlife conflicts. While it provides wildlife professionals and students with the knowledge and adaptive management strategies to resolve such conflicts, it uniquely explores negative interactions with a wide range of wildlife taxa beyond those typically covered in traditional wildlife damage management, including invasive plants, invertebrates, and fish. Designed to help students and natural resource practitioners gain a deeper understanding of how to successfully avoid and resolve conflict between humans and wildlife, it is informed by author Russell F. Reidinger's decades of teaching students and professionals how to anticipate and manage human-wildlife conflicts, as well as his experience leading a national research program devoted to this work. The book covers important human-wildlife topics such as: • individual-, population-, and ecosystem-level effects • survey techniques • management methods • human dimensions • economic issues • legal and political aspects • damage management strategies Featuring explanations of important terminology and pertinent biological and ecological concepts, Reidinger also shares the latest research, provides a plethora of real-world examples, and includes suggestions for additional resources.
Current Veterinary Therapy
Author: David E. Anderson
Publisher: Elsevier Health Sciences
ISBN: 141606933X
Category : Medical
Languages : en
Pages : 737
Book Description
Written by leading food animal researchers, practitioners, and educators, this comprehensive guide provides quick access to the latest medical and surgical interventions for cattle, sheep, and goats. The concise, quick-reference format and logical body systems organization make it ideal for use in both the clinical setting and the field. You'll easily locate key information on preventing, treating, and managing disease in food animals, as well as expert insights on improving outcomes for individual animals and herd populations. - Authoritative, cutting-edge coverage offers clinically relevant strategies for diagnosing and managing a wide range of diseases and disorders in food animals, with a focus on cattle, sheep, and goats. - Logically organized content is easy-to-follow and provides a practical approach to determining appropriate medical and surgical interventions. - Concise, easy-to-read format helps you find essential information quickly and easily. - Expert editors, consultants, and writers ensure the accuracy, relevance, and timeliness of each topic to keep you on the cutting edge of food animal therapy. - New editors and a new team of section editors bring a fresh perspective and authoritative guidance on caring for food animals. - Completely revised and updated content includes new sections on topics such as: - Genital surgery - Pharmacology and therapeutics - Restraint, anesthesia, and pain management - Cow-calf/small ruminant production medicine - Feedlot production medicine - Coverage of hot topics in the field includes biosecurity in feedlots, therapy in organic livestock medicine, and ethical responsibilities in selecting drugs for use in food animals. - Expanded treatment options incorporate surgical interventions where appropriate, including laparoscopic procedures.
Publisher: Elsevier Health Sciences
ISBN: 141606933X
Category : Medical
Languages : en
Pages : 737
Book Description
Written by leading food animal researchers, practitioners, and educators, this comprehensive guide provides quick access to the latest medical and surgical interventions for cattle, sheep, and goats. The concise, quick-reference format and logical body systems organization make it ideal for use in both the clinical setting and the field. You'll easily locate key information on preventing, treating, and managing disease in food animals, as well as expert insights on improving outcomes for individual animals and herd populations. - Authoritative, cutting-edge coverage offers clinically relevant strategies for diagnosing and managing a wide range of diseases and disorders in food animals, with a focus on cattle, sheep, and goats. - Logically organized content is easy-to-follow and provides a practical approach to determining appropriate medical and surgical interventions. - Concise, easy-to-read format helps you find essential information quickly and easily. - Expert editors, consultants, and writers ensure the accuracy, relevance, and timeliness of each topic to keep you on the cutting edge of food animal therapy. - New editors and a new team of section editors bring a fresh perspective and authoritative guidance on caring for food animals. - Completely revised and updated content includes new sections on topics such as: - Genital surgery - Pharmacology and therapeutics - Restraint, anesthesia, and pain management - Cow-calf/small ruminant production medicine - Feedlot production medicine - Coverage of hot topics in the field includes biosecurity in feedlots, therapy in organic livestock medicine, and ethical responsibilities in selecting drugs for use in food animals. - Expanded treatment options incorporate surgical interventions where appropriate, including laparoscopic procedures.
Biological and Environmental Hazards, Risks, and Disasters
Author: Ramesh Sivanpillai
Publisher: Elsevier
ISBN: 0128205806
Category : Science
Languages : en
Pages : 570
Book Description
Biological and Environmental Hazards, Risks, and Disasters, Second Edition provides an integrated look at major impacts to the Earth's biosphere caused by diseases, algal blooms, insects, animals, species extinction, deforestation, land degradation, and comet and asteroid strikes, with important implications for humans. This second edition from Elsevier's Hazards and Disasters Series incorporates perspectives from the natural and social sciences to offer in-depth coverage of threats from microscopic organisms to celestial objects and their potential impacts. Contributions from expert biological, health, ecological, environmental, wildlife, physical, and health scientists, readers will gain valuable insights on damages, causality, economic impacts, preparedness, and mitigation. - Provides inter- and multi-disciplinary research accessible to both specialists and non-specialists - Includes newly added chapters on emerging hazards and risks to earth's ecosystems (land conversion and habitat loss) and human health (spread of diseases) - Contains full-color tables, maps, diagrams, illustrations, and photographs of hazardous processes
Publisher: Elsevier
ISBN: 0128205806
Category : Science
Languages : en
Pages : 570
Book Description
Biological and Environmental Hazards, Risks, and Disasters, Second Edition provides an integrated look at major impacts to the Earth's biosphere caused by diseases, algal blooms, insects, animals, species extinction, deforestation, land degradation, and comet and asteroid strikes, with important implications for humans. This second edition from Elsevier's Hazards and Disasters Series incorporates perspectives from the natural and social sciences to offer in-depth coverage of threats from microscopic organisms to celestial objects and their potential impacts. Contributions from expert biological, health, ecological, environmental, wildlife, physical, and health scientists, readers will gain valuable insights on damages, causality, economic impacts, preparedness, and mitigation. - Provides inter- and multi-disciplinary research accessible to both specialists and non-specialists - Includes newly added chapters on emerging hazards and risks to earth's ecosystems (land conversion and habitat loss) and human health (spread of diseases) - Contains full-color tables, maps, diagrams, illustrations, and photographs of hazardous processes
Sheep, Goat, and Cervid Medicine - E-Book
Author: David G. Pugh
Publisher: Elsevier Health Sciences
ISBN: 0323624642
Category : Medical
Languages : en
Pages : 578
Book Description
**Selected for Doody's Core Titles® 2024 in Veterinary Medicine** Get practical answers from the only guide on the care of sheep, goats, and cervids! Authoritative yet easy to read, Sheep, Goat and Cervid Medicine, 3rd Edition covers all the latest advances in the field, including diseases and medical treatment, surgery, pain management, theriogenology, and nutrition. Clear instructions and hundreds of full-color photographs guide you step by step through common procedures including restraint for examination, administration of drugs, blood collection, and grooming. New to this edition is coverage of deer and elk medicine, reflecting the growing interest in these ruminants. Written by an expert team led by Dr. D.G. Pugh, this comprehensive reference is ideal for veterinarians and also for owners of sheep and goats. - Clear writing style and consistent organization makes the book easy to understand and use, with disease chapters including pathogenesis, clinical signs, diagnosis, treatment, and prevention. - Coverage of both surgery and medicine in each body systems chapter makes it easier to choose between treatment options for specific disorders. - Superbly illustrated surgical procedures clearly demonstrate the steps to follow in performing medical and reproductive surgery. - Diverse, expert contributors include the most experienced authorities, each providing current information on the care of valuable breeding stock as well as pets. - Useful appendixes, now including veterinary feed directives, offer convenient access to information on drugs and drug dosages, fluid therapy, and normal values and conversions. - Consistent, logical format in each body systems chapter makes information easy to find by beginning with physical examination and diagnostic procedures, followed by discussions of common diseases that involve the system. - Comprehensive Feeding and Nutrition chapter covers diet evaluation, method of balancing rations, total parenteral nutrition, and examples of nutritious diets. - Explanation of the differences in normal behavior between sheep and goats shows how they are not the same, and require different methods of treatment. - NEW! Coverage of cervids has been added to chapters throughout the book, reflecting the growing popularity of deer and elk. - NEW! Thorough content updates are made throughout the book and reflect the latest research evidence. - NEW! 170 new clinical photos have been added. - NEW! Anesthesia and Pain Management chapter includes a new section on pain management strategies, reflecting the emphasis on controlling pain in small ruminants. - NEW! Expert Consult website offers an online version of the book, making it easy to search the entire book electronically. - NEW! Two new authors are respected and well-known veterinary medicine experts and educators: Dr. Misty Edmondson and Dr. Thomas Passler.
Publisher: Elsevier Health Sciences
ISBN: 0323624642
Category : Medical
Languages : en
Pages : 578
Book Description
**Selected for Doody's Core Titles® 2024 in Veterinary Medicine** Get practical answers from the only guide on the care of sheep, goats, and cervids! Authoritative yet easy to read, Sheep, Goat and Cervid Medicine, 3rd Edition covers all the latest advances in the field, including diseases and medical treatment, surgery, pain management, theriogenology, and nutrition. Clear instructions and hundreds of full-color photographs guide you step by step through common procedures including restraint for examination, administration of drugs, blood collection, and grooming. New to this edition is coverage of deer and elk medicine, reflecting the growing interest in these ruminants. Written by an expert team led by Dr. D.G. Pugh, this comprehensive reference is ideal for veterinarians and also for owners of sheep and goats. - Clear writing style and consistent organization makes the book easy to understand and use, with disease chapters including pathogenesis, clinical signs, diagnosis, treatment, and prevention. - Coverage of both surgery and medicine in each body systems chapter makes it easier to choose between treatment options for specific disorders. - Superbly illustrated surgical procedures clearly demonstrate the steps to follow in performing medical and reproductive surgery. - Diverse, expert contributors include the most experienced authorities, each providing current information on the care of valuable breeding stock as well as pets. - Useful appendixes, now including veterinary feed directives, offer convenient access to information on drugs and drug dosages, fluid therapy, and normal values and conversions. - Consistent, logical format in each body systems chapter makes information easy to find by beginning with physical examination and diagnostic procedures, followed by discussions of common diseases that involve the system. - Comprehensive Feeding and Nutrition chapter covers diet evaluation, method of balancing rations, total parenteral nutrition, and examples of nutritious diets. - Explanation of the differences in normal behavior between sheep and goats shows how they are not the same, and require different methods of treatment. - NEW! Coverage of cervids has been added to chapters throughout the book, reflecting the growing popularity of deer and elk. - NEW! Thorough content updates are made throughout the book and reflect the latest research evidence. - NEW! 170 new clinical photos have been added. - NEW! Anesthesia and Pain Management chapter includes a new section on pain management strategies, reflecting the emphasis on controlling pain in small ruminants. - NEW! Expert Consult website offers an online version of the book, making it easy to search the entire book electronically. - NEW! Two new authors are respected and well-known veterinary medicine experts and educators: Dr. Misty Edmondson and Dr. Thomas Passler.
Planning and decision-making in human-wildlife conflict and coexistence
Author: Silvio Marchini
Publisher: Frontiers Media SA
ISBN: 2832518664
Category : Science
Languages : en
Pages : 263
Book Description
Publisher: Frontiers Media SA
ISBN: 2832518664
Category : Science
Languages : en
Pages : 263
Book Description
Oxytocin, Vasopressin and Related Peptides in the Regulation of Behavior
Author: Elena Choleris
Publisher: Cambridge University Press
ISBN: 0521190355
Category : Medical
Languages : en
Pages : 409
Book Description
A comparative overview of the effects of neuropeptides on behavior, examining parallel findings in both humans and non-human animals.
Publisher: Cambridge University Press
ISBN: 0521190355
Category : Medical
Languages : en
Pages : 409
Book Description
A comparative overview of the effects of neuropeptides on behavior, examining parallel findings in both humans and non-human animals.
Coyote Predation of Livestock
Author: Robert C. Acorn
Publisher: Publishing Branch, Alberta Agriculture, Food and Rural Development
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 48
Book Description
The coyote is the major predator of livestock in Alberta. This booklet explains the ecology of coyote predation of livestock and how to recognize attacks on livestock by coyotes and other common predators. It then describes the various techniques to prevent and control livestock predation by coyotes. These include non-lethal methods such as flock and herd management and the use of electric fences, guardian dogs, and frightening devices; and lethal methods such as shooting, poisoning, and trapping.
Publisher: Publishing Branch, Alberta Agriculture, Food and Rural Development
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 48
Book Description
The coyote is the major predator of livestock in Alberta. This booklet explains the ecology of coyote predation of livestock and how to recognize attacks on livestock by coyotes and other common predators. It then describes the various techniques to prevent and control livestock predation by coyotes. These include non-lethal methods such as flock and herd management and the use of electric fences, guardian dogs, and frightening devices; and lethal methods such as shooting, poisoning, and trapping.