Share: Delicious Sharing Boards for Social Dining PDF Download
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Author: Theo A. Michaels
Publisher: Ryland Peters & Small
ISBN: 178879267X
Category : Cooking
Languages : en
Pages : 259
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Book Description
'Theo's book is brilliant. What you would call a delightful sunny Mediterranean day on a plate' Jean-Christophe Novelli Create a brand new dining experience in your own home with 75 recipes from MasterChef UK's Theo Michaels, presented as themed menus on stunning sharing boards. Here you will discover delicious food, presented with maximum visual appeal and designed to be shared by a group of people. Theo has been presenting his creative cooking this way at events of all sizes and styles for some time, his aim to create an interactive and relaxed dining experience that brings people together. Now he brings his unique vision to your home. Downsized to feed six to eight people and easily achievable, these exciting sharing menus are perfect for modern, communal eating. The book opens with a sharing board comprised of bought-in deli-style foods to get you started, with expert pointers on how to create a visually stunning presentation. Next, each of the themed boards is dedicated to one concept and features recipes as well as suggestions for aromatic and edible garnishes to help you create a feast for the eyes, senses and taste buds. Menus include a relaxed brunch, a summer picnic, a harvest celebration, an indulgent feast, treats to satisfy a sweet tooth, plus plenty for vegans, pescatarians and meat-lovers.
Author: Theo A. Michaels
Publisher: Ryland Peters & Small
ISBN: 178879267X
Category : Cooking
Languages : en
Pages : 259
Get Book Here
Book Description
'Theo's book is brilliant. What you would call a delightful sunny Mediterranean day on a plate' Jean-Christophe Novelli Create a brand new dining experience in your own home with 75 recipes from MasterChef UK's Theo Michaels, presented as themed menus on stunning sharing boards. Here you will discover delicious food, presented with maximum visual appeal and designed to be shared by a group of people. Theo has been presenting his creative cooking this way at events of all sizes and styles for some time, his aim to create an interactive and relaxed dining experience that brings people together. Now he brings his unique vision to your home. Downsized to feed six to eight people and easily achievable, these exciting sharing menus are perfect for modern, communal eating. The book opens with a sharing board comprised of bought-in deli-style foods to get you started, with expert pointers on how to create a visually stunning presentation. Next, each of the themed boards is dedicated to one concept and features recipes as well as suggestions for aromatic and edible garnishes to help you create a feast for the eyes, senses and taste buds. Menus include a relaxed brunch, a summer picnic, a harvest celebration, an indulgent feast, treats to satisfy a sweet tooth, plus plenty for vegans, pescatarians and meat-lovers.
Author: Theo A. Michaels
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 159
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Book Description
SHARE is the totally new dining experience - 70 simple recipes for wonderful food designed to be presented directly on a surface for maximum visual appeal and enjoyed by a group of people. Chef Theo Michaels has been creating and presenting his delicious food in this way to create excitement and start the conversation at large catered events and now brings his unique vision to home entertaining. Downsized to feed 6-8 people and easily achievable by the home cook, this inspired collection of themed sharing menus is perfect for communal, sociable eating. The book opens with a section featuring a simple share comprised of sourced deli-style ingredients to get you started, with expert instruction and pointers on how to create a visually stunning presentation. Next, each of the themed sharing menus is dedicated to one concept and features recipes as well as simple buy-ins and suggestions for aromatic and/or edible garnishes to create a feast for the eyes, senses, and taste buds. Menus include recipes suitable for a relaxed brunch, a summer picnic, a Thanksgiving dinner, an indulgent celebration, a selection of treats to satisfy a sweet tooth, plus feasts for vegans and pescatarians, as well as a grilled cook out spread for lovers of meat.
Author: Kathy Kordalis
Publisher: Ryland Peters & Small
ISBN: 9781849758628
Category : Cooking
Languages : en
Pages : 0
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Book Description
Entertaining at home doesn’t have to mean hours in the kitchen. Put together a selection of delicious foods, arrange them stylishly on a platter or board and let guests graze at their own pace. Entertaining at home doesn’t have to mean hours in the kitchen. Put together a selection of delicious foods, arrange them stylishly on a platter or board and let guests graze at their own pace. This is relaxed food you can whip up after work or during a busy weekend. Kathy Kordalis offers inspired ideas for creating perfect platters to share at home, whether you are serving brunch, lunch, dinner, nibbles with drinks, or a feast for a crowd. Within each sharing menu there are lists of things to buy in (such as fresh vegetable produce, bread, cured meats, and cheeses) dishes that require simple preparation, (salads and pickles), plus exciting recipes to cook. In Autumn, reflect the bounty of the harvest with platters that include seasonal treats like squash, chard, beets, and purple artichokes. Winter is a time for comfort food at its finest. It's dark, it's cold, it's probably raining. The only antidote is a cosy home and a dining table groaning with delicious things for your friends to help themselves to. Serve comforting spiced tomato soup with cheese scones, a good old-fashioned beef stroganoff and chile chocolate mousse in espresso cups. Come Spring it’s time to lighten up. Young vegetables with tangy dips, small bowls of pea and mint risotto, artichokes with the perfect vinaigrette, and herb-garnished gin and tonics. Let it shine in Summer. Head outdoors and entertain in style with fun barbecue sharing platters, seafood and dazzling dessert stations for al fresco fun. Finally, embrace the art of feasting, whether cooking a sensual dinner for Valentine’s Day or celebrating a special event. Make up these platters or tables of food when you have more time to spend in the kitchen and serve a stunning centrepiece rib of beef or a classic whole salmon served with sumptuous sides. Ultimately, it’s all about spending time with your guests and enjoying yourself.
Author: Australian Women's Weekly Staff
Publisher: Australian Women's Weekly
ISBN: 9781742456041
Category : Cooking
Languages : en
Pages : 252
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Book Description
There's nothing quite like sharing food with friends and family to give a feeling of warmth and goodwill. This book is a collection of recipes suitable for sharing at just about any level - small and large platters of food and even some yummy desserts for the sweet tooth. The back of the book has pages dedicated to the perfect menu for every event from your weekend pool party to a cocktail party for a crowd. This book has a recipe to suit every occasion.
Author: Lea Dixon
Publisher: Castle Point Books
ISBN: 1250339790
Category : Cooking
Languages : en
Pages : 216
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Book Description
Surprise & delight with charcuterie masterpieces! It's time to elevate your hosting game. You can make every gathering an unforgettable experience with the magic of creative charcuterie and grazing boards. Whether you’re hosting a casual get-together or a more sophisticated soirée, Show Boards offers delicious designs for edible art that will wow your guests—from the Wildflower Crudités display and Solar System spread to the Boom Box Board and Charcuterie Chalet. Step-by-step instructions and clear photos help you create platters filled with artistry and amazing food. - Treat your guests to fifty picture-perfect boards that defy expectations - Craft flavorful illusions around fun themes, holidays, and seasons - Find inspiration for personalized platters that celebrate milestones and events - Spark connection, conversation, and joy over showstopping displays Show Boards is your go-to guide for fun party platters that taste as good as they look. Unleash your creativity and share laughter, love, and stunning food. Welcome to the party!
Author: John Dron
Publisher: Athabasca University Press
ISBN: 1927356806
Category : Education
Languages : en
Pages : 370
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Book Description
Within the rapidly expanding field of educational technology, learners and educators must confront a seemingly overwhelming selection of tools designed to deliver and facilitate both online and blended learning. Many of these tools assume that learning is configured and delivered in closed contexts, through learning management systems (LMS). However, while traditional "classroom" learning is by no means obsolete, networked learning is in the ascendant. A foundational method in online and blended education, as well as the most common means of informal and self-directed learning, networked learning is rapidly becoming the dominant mode of teaching as well as learning. In Teaching Crowds, Dron and Anderson introduce a new model for understanding and exploiting the pedagogical potential of Web-based technologies, one that rests on connections — on networks and collectives — rather than on separations. Recognizing that online learning both demands and affords new models of teaching and learning, the authors show how learners can engage with social media platforms to create an unbounded field of emergent connections. These connections empower learners, allowing them to draw from one another’s expertise to formulate and fulfill their own educational goals. In an increasingly networked world, developing such skills will, they argue, better prepare students to become self-directed, lifelong learners.
Author: Maegan Brown
Publisher: Rock Point Gift & Stationery
ISBN: 1631067427
Category : Cooking
Languages : en
Pages : 291
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Book Description
Beyond the Board! In this follow-up to her bestselling Beautiful Boards, The BakerMama takes her super-popular snack boards to the next level with 50 delicious, exciting, family-friendly, and easy-to-put-together food spreads and DIY bars that will impress guests and feed a hungry crowd, for extra memorable mealtimes, special occasions, and holidays. Spectacular Spreads features over 250 recipes, stunning photography, and endless ideas that you can follow to a tee or mix and match. Each amazing spread is comprised of a variety of dishes that are visually exciting and deliciously enticing. Whether for a celebration with a large group or a weeknight dinner with the family, enjoy a myriad of spreads, such as: Omelet Bar, Top Your Own Pizza, Blend Your Own Milkshake, The Big Game, Father's Day Dinner, Christmas Eve Snacks. Along with The BakerMama's tips and tricks that guide you from planning your spread to laying it out on a table or punter, Spectacular Spreads guarantees effortless, stress-free, and foolproof entertaining. Book jacket.
Author: Zoe C. Sherinian
Publisher: Indiana University Press
ISBN: 025300585X
Category : Music
Languages : en
Pages : 380
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Book Description
Zoe C. Sherinian shows how Christian Dalits (once known as untouchables or outcastes) in southern India have employed music to protest social oppression and as a vehicle of liberation. Her focus is on the life and theology of a charismatic composer and leader, Reverend J. Theophilus Appavoo, who drew on Tamil folk music to create a distinctive form of indigenized Christian music. Appavoo composed songs and liturgy infused with messages linking Christian theology with critiques of social inequality. Sherinian traces the history of Christian music in India and introduces us to a community of Tamil Dalit Christian villagers, seminary students, activists, and theologians who have been inspired by Appavoo's music to work for social justice. Multimedia components available online include video and audio recordings of musical performances, religious services, and community rituals.
Author: Jenn Carson
Publisher: Rowman & Littlefield
ISBN: 1538139766
Category : Language Arts & Disciplines
Languages : en
Pages : 223
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Book Description
Beyond Books: Adult Library Programs for a New Era takes us out of the stacks and past the traditional walls of the library to reach underserved and overworked adults in our communities -- adults who might not think they need the library in their lives. Readers are introduced to the concept of adult programming through a multifaceted approach based on a solid foundation of behavioral science, real-life library experience, and data on current trends in libraries and other institutions. This book posits that offering diverse adult programs is an important catalyst for fostering community connection and individual wellness, and that no librarian needs to deliver them alone. Partnerships are not only helpful; they are essential to preventing librarian burnout. Themes of the book center on passive versus active programs, the importance of intergenerational involvement, and programs that touch a variety of topics divided by the following sections: Food & Drink, Arts & Crafts, Books & Writing, Technology & Media, Health & Wellness, Business & Finance, and Nature & Gardening. This book provides clear, step-by-step models and strategies for delivering adult programs (both in-person and online), including where to find funding, getting administrative and municipal buy-in, creating partnerships in the community, addressing possible legal issues, marketing tactics, training staff and volunteers, and how to evaluate programs. Whether you’re a student, a brand new recruit, or a seasoned public or academic librarian, there will be something in this book to inspire you to move your adult library programs beyond book clubs (without losing those too!).
Author:
Publisher:
ISBN:
Category : Entrepreneurship
Languages : en
Pages : 826
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Book Description
