Author: Charles Reasoner
Publisher: Just for Kids Press
ISBN: 9781934650165
Category : Food
Languages : en
Pages : 28
Book Description
Tasty shapes to crunch and munch. Let's all eat some shapes for lunch!
Shapes for Lunch!
First Little Readers: Guided Reading Level a (Classroom Set): A Big Collection of Just-Right Leveled Books for Beginning Readers
Author: Deborah Schecter
Publisher: Scholastic Teaching Resources
ISBN: 9780545223010
Category : Education
Languages : en
Pages : 0
Book Description
Twenty kid-pleasing little books plus a teaching guide packed with lessons, tips, and literacy-boosting reproducible. Correlates with Guided Reading Level A!
Publisher: Scholastic Teaching Resources
ISBN: 9780545223010
Category : Education
Languages : en
Pages : 0
Book Description
Twenty kid-pleasing little books plus a teaching guide packed with lessons, tips, and literacy-boosting reproducible. Correlates with Guided Reading Level A!
City Shapes
Author: Diana Murray
Publisher: Little, Brown Books for Young Readers
ISBN: 0316359262
Category : Juvenile Fiction
Languages : en
Pages : 40
Book Description
Hunt for shapes of all kinds on this journey through a bustling city, illustrated by four-time Caldecott Honoree Bryan Collier! From shimmering skyscrapers to fluttering kites to twinkling stars high in the sky, everyday scenes become extraordinary as a young girl walks through her neighborhood noticing exciting new shapes at every turn. Far more than a simple concept book, City Shapes is an explosion of life. Diana Murray's richly crafted yet playful verse encourages readers to discover shapes in the most surprising places, and Bryan Collier's dynamic collages add even more layers to each scene in this ode to city living.
Publisher: Little, Brown Books for Young Readers
ISBN: 0316359262
Category : Juvenile Fiction
Languages : en
Pages : 40
Book Description
Hunt for shapes of all kinds on this journey through a bustling city, illustrated by four-time Caldecott Honoree Bryan Collier! From shimmering skyscrapers to fluttering kites to twinkling stars high in the sky, everyday scenes become extraordinary as a young girl walks through her neighborhood noticing exciting new shapes at every turn. Far more than a simple concept book, City Shapes is an explosion of life. Diana Murray's richly crafted yet playful verse encourages readers to discover shapes in the most surprising places, and Bryan Collier's dynamic collages add even more layers to each scene in this ode to city living.
Shapes at School
Author: Jenny Fretland VanVoorst
Publisher: Bullfrog Books
ISBN: 9781620312537
Category :
Languages : en
Pages :
Book Description
Shapes at School takes readers through a day at school, pointing out the many familiar shapes they encounter in the classroom, in the lunchroom, and on the playground. Vibrant, full-color photos and carefully leveled text engage emergent readers as they hunt for shapes at school.A labeled diagram helps readers identify shapes in a classroom, while a picture glossary reinforces new vocabulary. Children can learn more about shapes online using our safe search engine that provides relevant, age-appropriate websites. Shapes at School also features reading tips for teachers and parents, a table of contents, and an index.Shapes at School is part of Jump!'s Shape Hunters series.
Publisher: Bullfrog Books
ISBN: 9781620312537
Category :
Languages : en
Pages :
Book Description
Shapes at School takes readers through a day at school, pointing out the many familiar shapes they encounter in the classroom, in the lunchroom, and on the playground. Vibrant, full-color photos and carefully leveled text engage emergent readers as they hunt for shapes at school.A labeled diagram helps readers identify shapes in a classroom, while a picture glossary reinforces new vocabulary. Children can learn more about shapes online using our safe search engine that provides relevant, age-appropriate websites. Shapes at School also features reading tips for teachers and parents, a table of contents, and an index.Shapes at School is part of Jump!'s Shape Hunters series.
The Shape of Me and Other Stuff: Read & Listen Edition
Author: Dr. Seuss
Publisher: Random House Books for Young Readers
ISBN: 0385383320
Category : Juvenile Fiction
Languages : en
Pages : 36
Book Description
Even in silhouette, the fun and fanciful art of Dr. Seuss is instantly recognizable in this Bright and Early Book classic: "a bug, a balloon, a bed, a bike. No shapes are ever quite alike." Looking at ordinary shapes is great when seen through the eyes of the remarkable Dr. Seuss, but of course it's the extraordinary shapes that really make an impression. Would you want to be shaped like a BLOGG? Bright and Early Books are perfect for beginning beginner readers! Launched by Dr. Seuss in 1968 with The Foot Book, Bright and Early Books use fewer and easier words than Beginner Books. Readers just starting to recognize words and sound out letters will love these short books with colorful illustrations. This Read & Listen edition contains audio narration.
Publisher: Random House Books for Young Readers
ISBN: 0385383320
Category : Juvenile Fiction
Languages : en
Pages : 36
Book Description
Even in silhouette, the fun and fanciful art of Dr. Seuss is instantly recognizable in this Bright and Early Book classic: "a bug, a balloon, a bed, a bike. No shapes are ever quite alike." Looking at ordinary shapes is great when seen through the eyes of the remarkable Dr. Seuss, but of course it's the extraordinary shapes that really make an impression. Would you want to be shaped like a BLOGG? Bright and Early Books are perfect for beginning beginner readers! Launched by Dr. Seuss in 1968 with The Foot Book, Bright and Early Books use fewer and easier words than Beginner Books. Readers just starting to recognize words and sound out letters will love these short books with colorful illustrations. This Read & Listen edition contains audio narration.
Combat-Ready Kitchen
Author: Anastacia Marx de Salcedo
Publisher: Penguin
ISBN: 1591845971
Category : Technology & Engineering
Languages : en
Pages : 306
Book Description
Americans eat more processed foods than anyone else in the world. We also spend more on military research. These two seemingly unrelated facts are inextricably linked. If you ever wondered how ready-to-eat foods infiltrated your kitchen, you’ll love this entertaining romp through the secret military history of practically everything you buy at the supermarket. In a nondescript Boston suburb, in a handful of low buildings buffered by trees and a lake, a group of men and women spend their days researching, testing, tasting, and producing the foods that form the bedrock of the American diet. If you stumbled into the facility, you might think the technicians dressed in lab coats and the shiny kitchen equipment belonged to one of the giant food conglomerates responsible for your favorite brand of frozen pizza or microwavable breakfast burritos. So you’d be surprised to learn that you’ve just entered the U.S. Army Natick Soldier Systems Center, ground zero for the processed food industry. Ever since Napoleon, armies have sought better ways to preserve, store, and transport food for battle. As part of this quest, although most people don’t realize it, the U.S. military spearheaded the invention of energy bars, restructured meat, extended-life bread, instant coffee, and much more. But there’s been an insidious mission creep: because the military enlisted industry—huge corporations such as ADM, ConAgra, General Mills, Hershey, Hormel, Mars, Nabisco, Reynolds, Smithfield, Swift, Tyson, and Unilever—to help develop and manufacture food for soldiers on the front line, over the years combat rations, or the key technologies used in engineering them, have ended up dominating grocery store shelves and refrigerator cases. TV dinners, the cheese powder in snack foods, cling wrap . . . The list is almost endless. Now food writer Anastacia Marx de Salcedo scrutinizes the world of processed food and its long relationship with the military—unveiling the twists, turns, successes, failures, and products that have found their way from the armed forces’ and contractors’ laboratories into our kitchens. In developing these rations, the army was looking for some of the very same qualities as we do in our hectic, fast-paced twenty-first-century lives: portability, ease of preparation, extended shelf life at room temperature, affordability, and appeal to even the least adventurous eaters. In other words, the military has us chowing down like special ops. What is the effect of such a diet, eaten—as it is by soldiers and most consumers—day in and day out, year after year? We don’t really know. We’re the guinea pigs in a giant public health experiment, one in which science and technology, at the beck and call of the military, have taken over our kitchens.
Publisher: Penguin
ISBN: 1591845971
Category : Technology & Engineering
Languages : en
Pages : 306
Book Description
Americans eat more processed foods than anyone else in the world. We also spend more on military research. These two seemingly unrelated facts are inextricably linked. If you ever wondered how ready-to-eat foods infiltrated your kitchen, you’ll love this entertaining romp through the secret military history of practically everything you buy at the supermarket. In a nondescript Boston suburb, in a handful of low buildings buffered by trees and a lake, a group of men and women spend their days researching, testing, tasting, and producing the foods that form the bedrock of the American diet. If you stumbled into the facility, you might think the technicians dressed in lab coats and the shiny kitchen equipment belonged to one of the giant food conglomerates responsible for your favorite brand of frozen pizza or microwavable breakfast burritos. So you’d be surprised to learn that you’ve just entered the U.S. Army Natick Soldier Systems Center, ground zero for the processed food industry. Ever since Napoleon, armies have sought better ways to preserve, store, and transport food for battle. As part of this quest, although most people don’t realize it, the U.S. military spearheaded the invention of energy bars, restructured meat, extended-life bread, instant coffee, and much more. But there’s been an insidious mission creep: because the military enlisted industry—huge corporations such as ADM, ConAgra, General Mills, Hershey, Hormel, Mars, Nabisco, Reynolds, Smithfield, Swift, Tyson, and Unilever—to help develop and manufacture food for soldiers on the front line, over the years combat rations, or the key technologies used in engineering them, have ended up dominating grocery store shelves and refrigerator cases. TV dinners, the cheese powder in snack foods, cling wrap . . . The list is almost endless. Now food writer Anastacia Marx de Salcedo scrutinizes the world of processed food and its long relationship with the military—unveiling the twists, turns, successes, failures, and products that have found their way from the armed forces’ and contractors’ laboratories into our kitchens. In developing these rations, the army was looking for some of the very same qualities as we do in our hectic, fast-paced twenty-first-century lives: portability, ease of preparation, extended shelf life at room temperature, affordability, and appeal to even the least adventurous eaters. In other words, the military has us chowing down like special ops. What is the effect of such a diet, eaten—as it is by soldiers and most consumers—day in and day out, year after year? We don’t really know. We’re the guinea pigs in a giant public health experiment, one in which science and technology, at the beck and call of the military, have taken over our kitchens.
Shapes in Food
Author: Oona Gaarder-Juntti
Publisher: ABDO Publishing Company
ISBN: 1624014607
Category : Juvenile Nonfiction
Languages : en
Pages : 26
Book Description
Shapes are everywhere! Shapes in Food helps introduce young readers to various shapes found in daily life, from a cube of cheese to a triangle pizza slice. Simple sentences along with large eye-catching photographs help illustrate the 2-dimensional and 3-dimensional shapes found in food. Prompts for recognizing shapes at the beginning and end of the book help strengthen vocabulary, math comprehension, and critical thinking skills. Aligned to Common Core Standards and correlated to state standards. Super Sandcastle is an imprint of Abdo Publishing, a division of ABDO.
Publisher: ABDO Publishing Company
ISBN: 1624014607
Category : Juvenile Nonfiction
Languages : en
Pages : 26
Book Description
Shapes are everywhere! Shapes in Food helps introduce young readers to various shapes found in daily life, from a cube of cheese to a triangle pizza slice. Simple sentences along with large eye-catching photographs help illustrate the 2-dimensional and 3-dimensional shapes found in food. Prompts for recognizing shapes at the beginning and end of the book help strengthen vocabulary, math comprehension, and critical thinking skills. Aligned to Common Core Standards and correlated to state standards. Super Sandcastle is an imprint of Abdo Publishing, a division of ABDO.
Shapes, Shapes, Shapes
Author: Tana Hoban
Publisher: Harper Collins
ISBN: 0688147402
Category : Juvenile Fiction
Languages : en
Pages : 36
Book Description
Whenever you are -- inside or outside -- there are shapes to discover. And with Tana Hoban's help you will begin to see them. Look around. How many circles, squares, stars, triangles, hearts, and rectangles can you see? They are everywhere!
Publisher: Harper Collins
ISBN: 0688147402
Category : Juvenile Fiction
Languages : en
Pages : 36
Book Description
Whenever you are -- inside or outside -- there are shapes to discover. And with Tana Hoban's help you will begin to see them. Look around. How many circles, squares, stars, triangles, hearts, and rectangles can you see? They are everywhere!
Red Bear's Fun with Shapes
Author: Bodel Rikys
Publisher: Random House (UK)
ISBN: 9780370315638
Category : Geometry
Languages : en
Pages : 32
Book Description
Red Bear explores the shapes in his world, both inside and outdoors.
Publisher: Random House (UK)
ISBN: 9780370315638
Category : Geometry
Languages : en
Pages : 32
Book Description
Red Bear explores the shapes in his world, both inside and outdoors.
Funky Lunch
Author: Mark Northeast
Publisher: Bloomsbury Publishing
ISBN: 1408196743
Category : Cooking
Languages : en
Pages : 82
Book Description
Funky Lunch started out from a very simple place - the desire of a loving father to turn an ordinary lunchtime sandwich into something a bit different in order to encourage his children to eat a varied and healthy lunch. Its creator, Mark Northeast, thought it would be fun to post a few pics on the web and start a blog. But then he got spotted by the PR for the Metro group of newspapers and then the Daily Mail, and then the rest of the world's press and then came an appearance on ITV's This Morning and then commissions for BBC's Children in Need and even an appearance on Blue Peter. Every parent knows how stressful meal times can be. Young minds need inspiring and this is exactly what Funky Lunch sets out to do. The book features many of the very best Funky Lunch sandwich ideas, from simple farmyard creatures and cucumber crocodiles to favourite characters from the world of children's TV, as well as some fun and creative interactive spreads to help get the little ones involved in choosing and making their own lunch.
Publisher: Bloomsbury Publishing
ISBN: 1408196743
Category : Cooking
Languages : en
Pages : 82
Book Description
Funky Lunch started out from a very simple place - the desire of a loving father to turn an ordinary lunchtime sandwich into something a bit different in order to encourage his children to eat a varied and healthy lunch. Its creator, Mark Northeast, thought it would be fun to post a few pics on the web and start a blog. But then he got spotted by the PR for the Metro group of newspapers and then the Daily Mail, and then the rest of the world's press and then came an appearance on ITV's This Morning and then commissions for BBC's Children in Need and even an appearance on Blue Peter. Every parent knows how stressful meal times can be. Young minds need inspiring and this is exactly what Funky Lunch sets out to do. The book features many of the very best Funky Lunch sandwich ideas, from simple farmyard creatures and cucumber crocodiles to favourite characters from the world of children's TV, as well as some fun and creative interactive spreads to help get the little ones involved in choosing and making their own lunch.