ServSafe Instructor's Guide (Spanish) PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download ServSafe Instructor's Guide (Spanish) PDF full book. Access full book title ServSafe Instructor's Guide (Spanish) by National Restaurant Association Educational Foundation. Download full books in PDF and EPUB format.
Author: National Restaurant Association Educational Foundation
Publisher: Wiley
ISBN: 9780471206262
Category : Technology & Engineering
Languages : es
Pages :
Get Book Here
Book Description
Part of the ServSafe? Food Safety Training Program, this Spanish language Instructor Guide allows trainers and instructors to organize their sessions with coaching tips, activities, practice exams and answers, suggested seminar agendas, lesson plans, and more. ServSafe? is a registered trademark of the National Restaurant Association Educational Foundation.
Author: National Restaurant Association Educational Foundation
Publisher: Wiley
ISBN: 9780471206262
Category : Technology & Engineering
Languages : es
Pages :
Get Book Here
Book Description
Part of the ServSafe? Food Safety Training Program, this Spanish language Instructor Guide allows trainers and instructors to organize their sessions with coaching tips, activities, practice exams and answers, suggested seminar agendas, lesson plans, and more. ServSafe? is a registered trademark of the National Restaurant Association Educational Foundation.
Author: National Restaurant Association Educational Foundation
Publisher: Wiley
ISBN: 9780471206224
Category : Technology & Engineering
Languages : es
Pages :
Get Book Here
Book Description
Part of the ServSafe? Food Safety Training Program, this Spanish language toolkit allows trainers and instructors to energize, organize, and customize their specific training program. Contained in the toolkit are: Instructor Guide, Instructor CD-ROM with customizable PowerPoint? presentations, Presentation Pack with transparency masters and talking points, Food Safety Showdown! Game, and ServSafe? Essentials in Spanish. ServSafe? is a registered trademark of the National Restaurant Association Educational Foundation. PowerPoint? is a registered trademark of Microsoft Corporation in the United States and/or other countries.
Author: National Restaurant Association
Publisher: Prentice Hall
ISBN: 9780132839334
Category :
Languages : en
Pages : 0
Get Book Here
Book Description
This is a 10-unit pack. Exam Answer Sheets are Spanish only. Important notes: The exam must be administered by a ServSafe Food Handler Registered Instructor. The exam will be available for download only to these registered instructors. If you are already a ServSafe Instructor, you also must register as an instructor for the ServSafe Food Handler Program. Purchase of the Exam Answer Sheet pack includes administration, processing and ServSafe California Food Handler Certificates of Achievement upon successful completion of the ServSafe California Food Handler exam. Only ServSafe Food Handler Registered Instructors can download the exam for use.
Author: National Restaurant Association Educational Foundation
Publisher: Wiley
ISBN: 9780471206248
Category : Technology & Engineering
Languages : es
Pages :
Get Book Here
Book Description
Part of the ServSafe? Food Safety Training Program, this Spanish language CD-ROM and Presentation Pack allows trainers and instructors to energize, organize, and customize their specific training program. Contained in this set are: Instructor CD-ROM with customizable PowerPoint? presentations, Presentation Pack with transparency masters and talking points, ServSafe? Essentials, and ServSafe? Coursebook. ServSafe? is a registered trademark of the National Restaurant Association Educational Foundation. PowerPoint? is a registered trademark of Microsoft Corporation in the United States and/or other countries.
Author: National Restaurant Association
Publisher: Prentice Hall
ISBN: 9780132100663
Category : Bars (Drinking establishments)
Languages : en
Pages : 0
Get Book Here
Book Description
Includes detachable examination answer sheet in front of book.
Author: National Restaurant Association
Publisher: Prentice Hall
ISBN: 9780135107416
Category : Food handling
Languages : en
Pages : 0
Get Book Here
Book Description
ServeSafe Essentials Update with 2009 FDA Food Code, 5th edition in Spanish was designed with students' needs in mind. This edition has been updated to reflect the changing needs of a diverse and expanding workforce in the foodservice and restaurant industry. A significant percentage of the updates to the book were the direct result of feedback from seasoned instructors. The streamlined delivery of food safety content in the Fifth Edition will create a learning experience that is activity-based and easily comprehended by a variety of learners. The updated book will help readers prepare for examinations, and more importantly, it will promote adherence to food safety practices in the operation. Based on a new job task analysis revised exclusively for the Fifth Edition, the book reflects the latest updates to the 2009 FDA Food Code, new science-based and industry best practices and prepares students for the ServSafe® Food Protection Manager Certification Exam. ServSafe ® is the industry's leading food safety training and certification program, because it provides the latest information and tools for you to use every day. And ServSafe is recognized by more federal, state, and local jurisdictions than any other food safety certification. ServSafe food safety training materials and exams are available in English and other languages. Textbooks Online Training Videos/DVDs Instructor Materials Online Exams Paper Employee Guides This edition is in Spanish.
Author: National Restaurant Association Educational Foundation
Publisher: Wiley
ISBN: 9780471263449
Category : Technology & Engineering
Languages : es
Pages : 40
Get Book Here
Book Description
Author: NRA Educational Foundation
Publisher: Wiley
ISBN: 9780470056073
Category : Technology & Engineering
Languages : es
Pages :
Get Book Here
Book Description
This newly revised book highlights critical new FDA codes and instills food safety basics through activities, exercises and quizzes. It also includes a certificate of completion to recognize participation in food safety training. Makes a valuable post-training reference.
Author: Tara Bradley Williams
Publisher: Lulu.com
ISBN: 1257002627
Category : Education
Languages : en
Pages : 90
Get Book Here
Book Description
The ¡A Trabajar! Instructor's Guide assists the new and experienced teacher in using the ¡A Trabajar! beginning Spanish curriculum--an innovative occupational Spanish course that seeks to bridge the communication gap between English and Spanish-speaking co-workers and clients. The course cooperative learning, role-playing, storytelling, and cross-cultural discussions to promote an interactive, student-centered learning experience. The Workbook covers the following topics: My Life (Greetings, Numbers, Pronunciation, Job Titles), My Time (Days, Months, Date, Work Schedules) My Work Environment (Departments, Building Areas, Directions), My Job: Part I (Equipment and Machines, Clothing, Colors), My Job: Part II (Job-Related Actions, Supervisory Expressions), My Administration (Basic Hiring, Characteristics, Telephone Calls), My Employees and Relationships (Rules, Family, Likes and Dislikes), My Safety and Health (Body Parts, Safety Equipment, Accidents), Appendix - Survival Words and Essential Grammar
Author: National Restaurant Association Educational Foundation
Publisher: Wiley
ISBN: 9780471263531
Category : Technology & Engineering
Languages : es
Pages :
Get Book Here
Book Description
