Homemakers' Use of and Opinions about Selected Fruits and Fruit Products

Homemakers' Use of and Opinions about Selected Fruits and Fruit Products PDF Author: L. Yvonne Clayton
Publisher:
ISBN:
Category : Consumers' preferences
Languages : en
Pages : 88

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Homemakers' Use of and Opinions about Selected Fruits and Fruit Products

Homemakers' Use of and Opinions about Selected Fruits and Fruit Products PDF Author: L. Yvonne Clayton
Publisher:
ISBN:
Category : Consumers' preferences
Languages : en
Pages : 88

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Book Description


Hooker's Finest Fruits

Hooker's Finest Fruits PDF Author: William Hooker
Publisher: A&C Black
ISBN:
Category : Botanical illustration
Languages : en
Pages : 232

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Book Description
William Hooker was both an artist and a gardener. Commissioned by the Royal Horticultural Society to paint and describe the most attractive and interesting varieties of fruit being cultivated at the time. One hundred of the best have been brought together here in one volume.

Consumer Purchases of Selected Fruits and Juices by Family Characteristics

Consumer Purchases of Selected Fruits and Juices by Family Characteristics PDF Author:
Publisher:
ISBN:
Category : Fruit juices
Languages : en
Pages : 36

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Field Guide to Produce

Field Guide to Produce PDF Author: Aliza Green
Publisher: Quirk Books
ISBN: 1594748489
Category : Cooking
Languages : en
Pages : 388

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Book Description
At last, a field guide to identifying and selecting more than 200 fruits and vegetables from around the world! The perfect companion for every shopper, Field Guide to Produce offers tips for selecting, storing, and preparing everything from apples to zucchini. When an unfamiliar edible appears on your grocer’s shelf, simply flip through the full-color insert until you’ve found its photograph. Turn to the corresponding page to discover its country of origin, common uses, and season of harvest. This practical guide includes more than 200 full-color photographs of the world’s most popular fruits and vegetables, cross-referenced to in-depth descriptions and selection tips. Step-by-step preparation directions tell you whether the item must be peeled, washed, trimmed, or blanched. Grocery shopping—and dinner—will never be the same again!

Prices and Spreads for Selected Fruits Sold Fresh in Major Markets, 1967/68-1973/74

Prices and Spreads for Selected Fruits Sold Fresh in Major Markets, 1967/68-1973/74 PDF Author: Alfred Joseph Burns
Publisher:
ISBN:
Category : Fruit
Languages : en
Pages : 122

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Marketing Losses of Selected Fruits and Vegetables at Wholesale, Retail, and Consumer Levels in the Chicago Area

Marketing Losses of Selected Fruits and Vegetables at Wholesale, Retail, and Consumer Levels in the Chicago Area PDF Author: William R. Wright
Publisher:
ISBN:
Category : Fruit
Languages : en
Pages : 24

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Wholesale Market Prices at San Francisco for Certain Fruits and Vegetables

Wholesale Market Prices at San Francisco for Certain Fruits and Vegetables PDF Author:
Publisher:
ISBN:
Category : Fruit
Languages : en
Pages : 578

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Selected Fruits

Selected Fruits PDF Author: Charles Downing
Publisher:
ISBN:
Category :
Languages : en
Pages : 728

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A Guide for U.S. Exporters of Fresh and Processed Fruits and Vegetables to Japan

A Guide for U.S. Exporters of Fresh and Processed Fruits and Vegetables to Japan PDF Author: United States. Foreign Agricultural Service
Publisher:
ISBN:
Category : Fruit
Languages : en
Pages : 75

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Fruit Situation

Fruit Situation PDF Author:
Publisher:
ISBN:
Category : Fruit trade
Languages : en
Pages : 632

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