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Author: Lu Yongxiang
Publisher: Elsevier
ISBN: 0080540791
Category : Technology & Engineering
Languages : en
Pages : 511
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Book Description
Today, China is in a critical period of development facing a series of challenges such as optimizing the economic structure, rationalizing the use of resources, protecting the ecological environment, eradicating poverty, and fostering coordinated development of the whole society. These challenges can not be comprehensively address without the integrated development of science and technology.This book takes an active part in international cooperation for promoting the development of science and technology and the progress of human civilization. In Science Progress in China Chinese scientists have outlined the development and accomplishments across a spectrum of science over the past 50 years. Scientific acheivements discussed include: the first synthesis of crystalline bovine insulin, the publication of the diagram of rice genes and much more.* Promotes the development of science and education, with emphasis placed on cultivating and nurting scientific talents* Discusses Chinese mathematics, engineering achievements, and the science and technology strategies and policies * Povides insights in the progress of crop genetics and breeding* Offers an analysis of the development of the population and the effects of reproductive medicine
Author: Lu Yongxiang
Publisher: Elsevier
ISBN: 0080540791
Category : Technology & Engineering
Languages : en
Pages : 511
Get Book Here
Book Description
Today, China is in a critical period of development facing a series of challenges such as optimizing the economic structure, rationalizing the use of resources, protecting the ecological environment, eradicating poverty, and fostering coordinated development of the whole society. These challenges can not be comprehensively address without the integrated development of science and technology.This book takes an active part in international cooperation for promoting the development of science and technology and the progress of human civilization. In Science Progress in China Chinese scientists have outlined the development and accomplishments across a spectrum of science over the past 50 years. Scientific acheivements discussed include: the first synthesis of crystalline bovine insulin, the publication of the diagram of rice genes and much more.* Promotes the development of science and education, with emphasis placed on cultivating and nurting scientific talents* Discusses Chinese mathematics, engineering achievements, and the science and technology strategies and policies * Povides insights in the progress of crop genetics and breeding* Offers an analysis of the development of the population and the effects of reproductive medicine
Author: Yongxiang Lu
Publisher: Springer
ISBN: 3662442574
Category : Science
Languages : en
Pages : 503
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Book Description
A History of Chinese Science and Technology (Volumes 1, 2 & 3) presents 44 individual lectures, beginning with Ancient Chinese Science and Technology in the Process of Human Civilizations and an Overview of Chinese Science and Technology, and continuing with in-depth discussions of several issues in the History of Science and the Needham Puzzle, interspersed with topics on Astronomy, Arithmetic, Agriculture and Medicine, The Four Great Inventions, and various technological areas closely related to clothing, food, shelter and transportation. This book is the most authoritative work on the history of Chinese Science and Technology. It is the Winner of the China Book Award, the Shanghai Book Award (1st prize), and the Classical China International Publishing Project (GAPP, General Administration of Press and Publication of China) and offers an essential resource for academic researchers and non-experts alike. It originated with a series of 44 lectures presented to top Chinese leaders, which received very positive feedback. Written by top Chinese scholars in their respective fields from the Institute for the History of Natural Sciences, Chinese Academy of Sciences and many other respected Chinese organizations, the book is intended for scientists, researchers and postgraduate students working in the history of science, philosophy of science and technology, and related disciplines. Yongxiang Lu is a professor, former president and member of the Chinese Academy of Sciences (CAS) and Chinese Academy of Engineering (CAE), and Vice Chairman of the National Congress of China.
Author: Denis Fred Simon
Publisher: Harvard Univ Asia Center
ISBN: 9780674794757
Category : Business & Economics
Languages : en
Pages : 484
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Book Description
Along with the political and economic reforms that have characterized the post-Mao era in China there has been a potentially revolutionary change in Chinese science and technology. Here sixteen scholars examine various facets of the current science and technology scene, comparing it with the past and speculating about future trends. Two chapters dealing with science under the Nationalists and under Mao are followed by a section of extensive analysis of reforms under Deng Xiaoping, focusing on the organizational system, the use of human resources, and the emerging response to market forces. Chapters dealing with changes in medical care, agriculture, and military research and development demonstrate how these reforms have affected specific areas during the Chinese shift away from Party orthodoxy and Maoist populism toward professional expertise as the guiding principle in science and technology. Three further chapters deal with China's interface with the world at large in the process of technology transfer. Both the introductory and concluding chapters describe the tension between the Chinese Communist Party structure, with its inclinations toward strict vertical control, and the scientific and technological community's need for a free flow of information across organizational, disciplinary, and national boundaries.
Author: National Research Council
Publisher: National Academies Press
ISBN: 0309162688
Category : Political Science
Languages : en
Pages : 127
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Book Description
An increase in global access to goods and knowledge is transforming world-class science and technology (S&T) by bringing it within the capability of an unprecedented number of global parties who must compete for resources, markets, and talent. In particular, globalization has facilitated the success of formal S&T plans in many developing countries, where traditional limitations can now be overcome through the accumulation and global trade of a wide variety of goods, skills, and knowledge. As a result, centers for technological research and development (R&D) are now globally dispersed, setting the stage for greater uncertainty in the political, economic, and security arenas. These changes will have a potentially enormous impact for the U.S. national security policy, which for the past half century was premised on U.S. economic and technological dominance. As the U.S. monopoly on talent and innovation wanes, arms export regulations and restrictions on visas for foreign S&T workers are becoming less useful as security strategies. The acute level of S&T competition among leading countries in the world today suggests that countries that fail to exploit new technologies or that lose the capability for proprietary use of their own new technologies will find their existing industries uncompetitive or obsolete. The increased access to information has transformed the 1950s' paradigm of "control and isolation" of information for innovation control into the current one of "engagement and partnerships" between innovators for innovation creation. Current and future strategies for S&T development need to be considered in light of these new realities. This book analyzes the S&T strategies of Japan, Brazil, Russia, India, China, and Singapore (JBRICS), six countries that have either undergone or are undergoing remarkable growth in their S&T capabilities for the purpose of identifying unique national features and how they are utilized in the evolving global S&T environment.
Author: Thomas Fröhlich
Publisher: BRILL
ISBN: 9004426523
Category : Social Science
Languages : en
Pages : 333
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Book Description
Chinese Visions of Progress, 1895 to 1949 offers a panoramic study of Chinese reflections on “progress,” its multifaceted expressions, contesting interpretations, highly optimistic implications, but also the criticism it encountered.
Author: Tarun Chhabra
Publisher: Brookings Institution Press
ISBN: 0815739176
Category : Political Science
Languages : en
Pages : 430
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Book Description
The global implications of China's rise as a global actor In 2005, a senior official in the George W. Bush administration expressed the hope that China would emerge as a “responsible stakeholder” on the world stage. A dozen years later, the Trump administration dramatically shifted course, instead calling China a “strategic competitor” whose actions routinely threaten U.S. interests. Both assessments reflected an underlying truth: China is no longer just a “rising” power. It has emerged as a truly global actor, both economically and militarily. Every day its actions affect nearly every region and every major issue, from climate change to trade, from conflict in troubled lands to competition over rules that will govern the uses of emerging technologies. To better address the implications of China's new status, both for American policy and for the broader international order, Brookings scholars conducted research over the past two years, culminating in a project: Global China: Assessing China's Growing Role in the World. The project is intended to furnish policy makers and the public with hard facts and deep insights for understanding China's regional and global ambitions. The initiative draws not only on Brookings's deep bench of China and East Asia experts, but also on the tremendous breadth of the institution's security, strategy, regional studies, technological, and economic development experts. Areas of focus include the evolution of China's domestic institutions; great power relations; the emergence of critical technologies; Asian security; China's influence in key regions beyond Asia; and China's impact on global governance and norms. Global China: Assessing China's Growing Role in the World provides the most current, broad-scope, and fact-based assessment of the implications of China's rise for the United States and the rest of the world.
Author: 白春礼著
Publisher: BEIJING BOOK CO. INC.
ISBN: 7119114255
Category : Technology & Engineering
Languages : en
Pages : 433
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Book Description
《中国科技的创造与进步》作者以典型案例展现中国古代做出的重大发明创造，介绍近代中国怎样受到世界科技革命浪潮的影响，勾画出新中国自20世纪50年代以来向科学进军、以科技为靠前生产力、实施创新驱动发展战略的壮阔图景，解读了国家现代化建设中的科技进步与创新，前瞻新时代的科技创新大势。
Author:
Publisher: World Scientific
ISBN: 9811229783
Category : Science
Languages : en
Pages : 818
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Book Description
Worldwide research on ancient glass began in the early 20th century. A consensus has been reached in the community of Archaeology that the first manmade or synthetic glasses, based on archaeological findings, originated in the Middle East during the 5000-3000's BC. By contrast, the manufacturing technology of pottery and ceramics were well developed in ancient China. The earliest pottery and ceramics dates back to the Shang Dynasty - the Zhou Dynasty (1700 BC-770 BC), while the earliest ancient glass artifacts unearthed in China dates back to the Western Han Dynasty. Utilizing the state-of-the art analytical and spectroscopic methods, the recent findings demonstrate that China had already developed its own glassmaking technology at latest since 200 BC. There are two schools of viewpoint on the origin of ancient Chinese glass. The more common one believes that ancient Chinese glass originated from the import of glassmaking technology from the West as a result of Sino-West trade exchanges in the Western Han Dynasty (206 BC-25 AD). The other scientifically demonstrates that homemade ancient Chinese glass with unique domestic formula containing both PbO and BaO were made as early as in the Pre-Qin Period or even the Warring States Period (770 BC-221 BC), known as Yousha or Faience.This English version of the previously published Chinese book entitled Development History of Ancient Chinese Glass Technology is for universities and research institutes where various research and educational activities of ancient glass and history are conducted. With 18 chapters, the scope of this book covers very detailed information on scientifically based findings of ancient Chinese glass development and imports and influence of foreign glass products as well as influence of the foreign glass manufacturing processes through the trade exchanges along the Silk Road(s).
Author: Cornell University
Publisher: WIPO
ISBN: 2952221081
Category : Law
Languages : en
Pages : 452
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Book Description
The Global Innovation Index ranks the innovation performance of 141 countries and economies around the world, based on 79 indicators. This edition explores the impact of innovation-oriented policies on economic growth and development. High-income and developing countries alike are seeking innovation-driven growth through different strategies. Some countries are successfully improving their innovation capacity, while others still struggle.
Author: Sigrid Schmalzer
Publisher: University of Chicago Press
ISBN: 022633029X
Category : Science
Languages : en
Pages : 323
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Book Description
In 1968, the director of USAID coined the term “green revolution” to celebrate the new technological solutions that promised to ease hunger around the world—and forestall the spread of more “red,” or socialist, revolutions. Yet in China, where modernization and scientific progress could not be divorced from politics, green and red revolutions proceeded side by side. In Red Revolution, Green Revolution, Sigrid Schmalzer explores the intersection of politics and agriculture in socialist China through the diverse experiences of scientists, peasants, state agents, and “educated youth.” The environmental costs of chemical-intensive agriculture and the human costs of emphasizing increasing production over equitable distribution of food and labor have been felt as strongly in China as anywhere—and yet, as Schmalzer shows, Mao-era challenges to technocracy laid important groundwork for today’s sustainability and food justice movements. This history of “scientific farming” in China offers us a unique opportunity not only to explore the consequences of modern agricultural technologies but also to engage in a necessary rethinking of fundamental assumptions about science and society.
