Author: United States. Congress. Senate. Select Committee on Nutrition and Human Needs
Publisher:
ISBN:
Category : Energy policy
Languages : en
Pages : 184
Book Description
Federal Food Programs: School food program needs
Author: United States. Congress. Senate. Select Committee on Nutrition and Human Needs
Publisher:
ISBN:
Category : Energy policy
Languages : en
Pages : 184
Book Description
Publisher:
ISBN:
Category : Energy policy
Languages : en
Pages : 184
Book Description
School Food Program Needs: State School Food Service Directors' Response
Author:
Publisher:
ISBN:
Category : School children
Languages : en
Pages : 96
Book Description
Publisher:
ISBN:
Category : School children
Languages : en
Pages : 96
Book Description
Federal Food Programs: Series 73
Author: United States. Congress. Senate. Select Committee on Nutrition and Human Needs
Publisher:
ISBN:
Category : Children
Languages : en
Pages : 184
Book Description
Publisher:
ISBN:
Category : Children
Languages : en
Pages : 184
Book Description
School Meals
Author: Committee on Nutrition Standards for National School Lunch and Breakfast Programs
Publisher: National Academies Press
ISBN: 0309151376
Category : Medical
Languages : en
Pages : 395
Book Description
Ensuring that the food provided to children in schools is consistent with current dietary recommendations is an important national focus. Various laws and regulations govern the operation of school meal programs. In 1995, Nutrition Standards and Meal Requirements were put in place to ensure that all meals offered would be high in nutritional quality. School Meals reviews and provides recommendations to update the nutrition standard and the meal requirements for the National School Breakfast and Lunch Programs. The recommendations reflect new developments in nutrition science, increase the availability of key food groups in the school meal programs, and allow these programs to better meet the nutritional needs of children, foster healthy eating habits, and safeguard children's health. School Meals sets standards for menu planning that focus on food groups, calories, saturated fat, and sodium and that incorporate Dietary Guidelines for Americans and the Dietary Reference Intakes. This book will be used as a guide for school food authorities, food producers, policy leaders, state/local governments, and parents.
Publisher: National Academies Press
ISBN: 0309151376
Category : Medical
Languages : en
Pages : 395
Book Description
Ensuring that the food provided to children in schools is consistent with current dietary recommendations is an important national focus. Various laws and regulations govern the operation of school meal programs. In 1995, Nutrition Standards and Meal Requirements were put in place to ensure that all meals offered would be high in nutritional quality. School Meals reviews and provides recommendations to update the nutrition standard and the meal requirements for the National School Breakfast and Lunch Programs. The recommendations reflect new developments in nutrition science, increase the availability of key food groups in the school meal programs, and allow these programs to better meet the nutritional needs of children, foster healthy eating habits, and safeguard children's health. School Meals sets standards for menu planning that focus on food groups, calories, saturated fat, and sodium and that incorporate Dietary Guidelines for Americans and the Dietary Reference Intakes. This book will be used as a guide for school food authorities, food producers, policy leaders, state/local governments, and parents.
School Lunch Program
Author: United States. General Accounting Office
Publisher:
ISBN:
Category : National school lunch program
Languages : en
Pages : 52
Book Description
Publisher:
ISBN:
Category : National school lunch program
Languages : en
Pages : 52
Book Description
School Food Program Needs
Author: United States. Congress. Senate. Select Committee on Nutrition and Human Needs
Publisher:
ISBN:
Category : School children
Languages : en
Pages : 184
Book Description
Publisher:
ISBN:
Category : School children
Languages : en
Pages : 184
Book Description
School Food Program Needs, 1975
Author: United States. Congress. Senate. Select Committee on Nutrition and Human Needs
Publisher:
ISBN:
Category : Children
Languages : en
Pages : 224
Book Description
Publisher:
ISBN:
Category : Children
Languages : en
Pages : 224
Book Description
School Food Service and Nutrition Education
Author: National School Food Service and Nutrition Education Finance Project
Publisher:
ISBN:
Category : National school lunch program
Languages : en
Pages : 418
Book Description
Publisher:
ISBN:
Category : National school lunch program
Languages : en
Pages : 418
Book Description
School Food Program Needs, 1975
Author: United States. Congress. Senate. Select Committee on Nutrition and Human Needs
Publisher:
ISBN:
Category : Children
Languages : en
Pages : 218
Book Description
Publisher:
ISBN:
Category : Children
Languages : en
Pages : 218
Book Description
School Food Program Needs--1975, State School Food Service Director's Response, a Working Pape, Prepared by the Staff of ..., April 1975
Author: United States. Congress Select Committee on Nutrition and Human Needs
Publisher:
ISBN:
Category :
Languages : en
Pages : 262
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 262
Book Description