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Author: Niklas Ekstedt
Publisher: Skyhorse Publishing Inc.
ISBN: 1620870959
Category : Cooking
Languages : en
Pages : 257
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Book Description
Presents a collection of over one hundred Swedish recipes, including soups, vegetable sides, breads, and other dishes.
Author: Niklas Ekstedt
Publisher: Skyhorse Publishing Inc.
ISBN: 1620870959
Category : Cooking
Languages : en
Pages : 257
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Book Description
Presents a collection of over one hundred Swedish recipes, including soups, vegetable sides, breads, and other dishes.
Author:
Publisher:
ISBN:
Category : Scandinavian literature
Languages : en
Pages : 428
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Book Description
Author: Pat Sinclair
Publisher: Pelican Publishing Company
ISBN: 1455616036
Category : Cooking
Languages : en
Pages : 104
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Book Description
"Pat's recipes take you to Scandinavia with ease and without a plane ticket. Simple and elegant yet sophisticated."--George Geary, author of The Complete Baking Cookbook: 350 Recipes from Cookies and Cakes to Muffins and Pies "I can imagine Scandinavian Classic Baking as a parent's gift to a daughter or son, and passed down along the generations. I'm impressed with the level of detail provided."--Kim Ode, author of Baking with the St. Paul Bread Club Distinguished by hints of cardamom, cinnamon, nutmeg, and orange peel, these sweet yeast breads, berry-studded tarts, and nutty pastries offer the most memorable flavors of Scandinavian cuisine. Gorgeously photographed, the authentic recipes range from hearty and wholesome Scandinavian Rye Bread, Swedish Lucia Buns, and Mini Princess Cakes to the traditional and venturesome Danish Aebleskiver, Norwegian Fattigmann, and Sandbakkels. The book, organized by type of dish, includes information about each of the countries that make up Scandinavia along with anecdotes and notes about traditions, holidays, and baking tips and tricks. Featuring photographs from around the region and information on where to find the equipment for specialty baking endeavors, this cookbook invites bakers of all levels to experience Northern Europe's best coffee breads, cakes, cookies, and tarts.
Author: Nika Standen Hazelton
Publisher:
ISBN: 9780883658567
Category : Cooking, Scandinavian
Languages : en
Pages : 0
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Book Description
A collection of more than 200 classic recipes from the countries of Sweden, Norway, Denmark, Finland and Iceland.
Author: Pat Sinclair
Publisher: Pelican Publishing Company
ISBN: 9781455617463
Category : Cooking
Languages : en
Pages : 0
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Book Description
Presents a collection of more than forty recipes for a variety of Scandinavian desserts, including cakes, puddings and custards, tarts, fruit desserts, cookies, and tradiational favorites.
Author: Andreas Viestad
Publisher: Hachette UK
ISBN: 1579655742
Category : Cooking
Languages : en
Pages : 596
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Book Description
This charming and personal exploration of Scandinavian food and culture from one of public television's most charismatic cooks engages readers with personal anecdotes and flavorful recipes. Andreas shows the best way to cure gravlaks, make butter, prepare a poached salmon feast, and flambé a pork tenderloin with Scandinavia's favorite spirit aquavit. He shares his passion for traditional recipes such as Pork Rib Roast with Cloves, Mashed Rutabaga, and Norwegian Pancakes filled with berries. In Kitchen of Light readers are transported to Viestad's Norway—fishing for cod, halibut, and salmon; gathering chanterelles, porcini, and wild berries. More than 100 recipes emphasize fresh, simple ingredients in delicious and elegant dishes such as Pepper-Grilled Oysters and Scallops and Roast Dill-Scented Chicken with Leeks and Potatoes. This inspired cookbook, a companion to the public television series New Scandinavian Cooking, is perfect for home cooks, armchair travelers, cultural food enthusiasts, and anyone who yearns for the simple life.
Author:
Publisher:
ISBN:
Category : Scandinavia
Languages : en
Pages : 416
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Book Description
Author: Henry Goddard Leach
Publisher:
ISBN:
Category : Scandinavia
Languages : en
Pages : 352
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Book Description
Vol. 14, no. 5 (May 1926) is special issue devoted to John Ericsson.
Author:
Publisher:
ISBN:
Category : Scandinavia
Languages : en
Pages : 236
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Book Description
Author:
Publisher:
ISBN:
Category : Scandinavia
Languages : en
Pages : 356
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Book Description
