Author: Joyce Goldstein
Publisher:
ISBN: 9780848725860
Category : Cooking
Languages : en
Pages : 256
Get Book Here
Book Description
Explore the foods of the Iberian table, from the paellas of Valencia to the salt cod fritters of Oporto to the tapers of Seville. Part cookbook, part travelogue, Savoring Spain & Portugal celebrates the regional character and respect for tradition that prevail in these kitchens. 130 recipes. Color photos throughout.
Author: Williams-Sonoma Staff
Publisher:
ISBN: 9780848731618
Category :
Languages : en
Pages : 256
Get Book Here
Book Description
Author: Joyce Goldstein
Publisher:
ISBN: 9781865033433
Category : Cooking, Portuguese
Languages : en
Pages : 256
Get Book Here
Book Description
Author: Joyce Jue
Publisher: Oxmoor House
ISBN: 9780848725884
Category :
Languages : en
Pages : 0
Get Book Here
Book Description
The author of Cocina de la Familia takes readers on an unforgettable odyssey through Mexico's legendary culinary heritage with full-color photos and 130 magnifico recipes
Author: Kimberly Stevens
Publisher: Cider Mill Press
ISBN: 1604338237
Category : Cooking
Languages : en
Pages : 288
Get Book Here
Book Description
A Comprehensive Guide to Serving Boards. The art and pleasure of beautifully composed charcuterie boards—demystified and made simple! Serving boards possess an uncanny ability to mirror the mood of a host and transform a room's ambiance as friends and family gather around them to both eat and enjoy time together. Savor lavishly details how to create memorable and delicious serving boards, no matter the season or the occasion. Expert advice and insights provide strategies and approaches for composing boards that balance flavor profiles and textures, using elegant and inventive recipes. Inside You’ll Find: - Expert Advice and Recipes from Murray’s Cheese, Publican Market, The Cheese Store of Beverly Hills, Lady & Larder, Mike’s Hot Honey, Blake Hill Preserves, Esters Wine Shop & Bar, and Vermont Creamery - Practical & Delicious Guides on how to pair cheeses, meats, condiments, and an array of other ingredients that can be used on serving boards. Also included are suggested drink pairings. - Over 100 Recipes for crackers and bread, preserves, pickles, flavored nuts, dips, spreads, some bigger bites, and even desserts Elevate your home entertaining with Savor!
Author: Barbara Ketcham Wheaton
Publisher: Simon and Schuster
ISBN: 1439143730
Category : Cooking
Languages : en
Pages : 372
Get Book Here
Book Description
Wheaton effortlessly brings to life the history of the French kitchen and table. In this masterful and charming book, food historian Barbara Ketcham Wheaton takes the reader on a cultural and gastronomical tour of France, from its medieval age to the pre-Revolutionary era using a delightful combination of personal correspondence, historical anecdotes, and journal entries.
Author: Chuck Johnson
Publisher: Wilderness Adventures Press
ISBN: 9781932098211
Category : Cooking
Languages : en
Pages : 228
Get Book Here
Book Description
A cookbook and armchair tour of the state of Idaho in one volume, this resource features select recipes from premier restaurants along with photographs, descriptions, and historical information about each establishment.
Author: Chuck Johnson
Publisher: Wilderness Adventures Press
ISBN: 9781932098082
Category : Cooking, American
Languages : en
Pages : 260
Get Book Here
Book Description
Savor Greater Seattle offers a sample of the local experience with a variety of cuisine that reflects the diversity of the area. Half cookbook, half restaurant guide, it includes historical photographs and information about the premier restaurants.
Author: Helen J Parker
Publisher: Independently Published
ISBN:
Category : Travel
Languages : en
Pages : 0
Get Book Here
Book Description
Embark on an unparalleled vinicultural odyssey with "Unveiling Portugal's Wine Country 2024-2025 This meticulously crafted travel guide transcends the ordinary, inviting you to uncover the soul of Portugal's renowned wine regions. From the scenic serenity of Douro Valley to the hidden gems of Vinho Verde and Alentejo, this guide unfolds a tapestry of landscapes, traditions, and vinicultural treasures. Immerse yourself in exclusive experiences within traditional wine estates, cruise along the Douro River, and explore the nuances of local customs and language. Packed with practical tips for accommodations, transportation, health, and safety, this guide is your passport to a seamless and enriching journey. Don't just visit; experience the heart of Portugal's wine culture. Uncork the extraordinary with "Unveiling Portugal's Wine Country 2024-2025" and let your vinicultural adventure begin. Raise your glass to a journey that transcends time and tantalizes the senses. Purchase your guide now and savor every moment of this unforgettable exploration!
Author: Let's Go Inc.
Publisher: Macmillan
ISBN: 9780312385736
Category : Travel
Languages : en
Pages : 816
Get Book Here
Book Description
Packed with travel information, including more listings, deals, and insider tips: CANDID LISTINGS of hundreds of places to dance, eat, drink, and sleep RELIABLE MAPS, from the twisting streets of Granada to the medina of Marrakesh MULTILINGUAL glossary including Arabic, Basque, Catalan, French, Gallego, Portuguese, and Spanish phrases INSIDER TIPS on finding the best jazz on Las Islas Baleares or scoring that magic carpet in a Rabat market HIDDEN SWEETS, from chocolate factories in Astorga to honey-drizzled pastries in Tangier STRAIGHT TALK from travelers on everything from social graces to social justice
