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Publisher:
ISBN: 9780961341121
Category :
Languages : en
Pages :
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Book Description
Cookbook
Author:
Publisher:
ISBN: 9780961341121
Category :
Languages : en
Pages :
Get Book
Book Description
Cookbook
Author: Paula Deen
Publisher: Simon & Schuster
ISBN: 9781416552246
Category : House & Home
Languages : en
Pages : 0
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Book Description
With its lush gardens, stately town houses, and sprawling plantations, Savannah is the epitome of old Southern style, and who better to give you the grand tour than Paula Deen, the city’s most famous resident and anointed Queen of Southern Cuisine? In this gorgeous, richly illustrated book, Paula Deen shares a full year of Southern living. Whether it’s time to put out your best china and make a real fuss, or you’re just gathering for some sweet tea on the porch at dusk, Savannah style is about making folks feel welcome in your home. With the help of decorator and stylist Brandon Branch, you’ll learn how to bring a bit of Southern charm into homes from Minnesota to Mississippi. For each season, there are tips on decorating and entertaining. In the spring, you’ll learn how to make the most of your outdoor spaces, spruce up your porch, and make your garden inviting. In the summer, things get more casual with a dock party. Sleeping spaces, including, of course, the sleeping porch, are the focal point of this chapter. In the fall, cooler weather brings a return to more formal entertaining in the dining room, and in the winter, attention returns to the hearth, as Paula and her neighbors put out their best silver and show you how they celebrate the holidays. Paula loves getting a peek at her neighbors’ parlors, so she’s included photographs of some of Savannah’s grandest homes. From the vast grounds of Lebanon Plantation to the whimsically restored cottages on Tybee Island, you’ll see the unique blend of old-world elegance and laid-back hospitality that charmed Paula the moment she arrived from Albany, Georgia, with nothing but two hundred dollars and a pair of mouths to feed. And she isn’t shy about giving you a window into her own world, either. From her farmhouse kitchen to her luxurious powder room, you’ll see how Paula lives when she’s not in front of the camera. Packed with advice and nostalgia, Paula Deen’s Savannah Style makes it easy to bring gracious Southern living to homes north and south of the Mason-Dixon Line.
Author: Susan Sully
Publisher: Rizzoli International Publications
ISBN: 9780847823765
Category : Architecture, Domestic
Languages : en
Pages : 0
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Book Description
Savannah, its mercurial history and enigmatic charms are evocative of nothing less than paradox. Home to cotton barons, literary giants (such as Flannery O'Connor and Conrad Aiken), antique dealers, and preservationists, it has helped define Southern elegance, manners, and style for the last three centuries. From the slightly faded grandeur of the Second Empire baroque Thomas Levy House, with its sumptuous collection of antique maps, prints, books, and other curiosities, to the phantasmal, Proustian decor of the grandiose and elegiac Knapp House interiors, all of the 20 houses featured in this book express a sensitivity to the city's sanguine and decadent eclecticism. Quite often a serene or verdant exterior -- designed in a Georgian, Federal, or neoclassical style by John Ash, Isaiah Davenport, William Jay, or Amos Scudder -- will relinquish its polite composure or symmetrical facade to an ingenious play of interior whimsy and light-hearted frippery. Opulent plantation manors, town houses renovated by artists, and summer cottages evincing a warmth, tasteful calculation, and measured spontaneity are featured in detail in word and image, along with a delightful foreword by John Berendt that acts as an informative addendum to Midnight in the Garden of Good and Evil and an excellent introduction to this book.
Author:
Publisher: Favorite Recipes Press (FRP)
ISBN: 9780961341114
Category : Community cookbooks
Languages : en
Pages : 0
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Book Description
Downtown Savannah Style is a unique cookbook celebrating the food and hospitality of one of the most beautiful cities in North America. Tested recipes feature not just traditional Southern cuisine but also new, lighter cooking and an emphasis on fresh ingredients.
Author: Hope Callaghan
Publisher: Independently Published
ISBN:
Category :
Languages : en
Pages : 418
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Book Description
The Garlucci family's epic cruise vacation onboard the Siren of the Seas is smooth sailing until Carlita's son becomes a prime suspect after his boss...the head of the "mafia family" is found dead. Can she, along with Assistant Cruise Director, Millie Armati - super sleuth extraordinaire, solve the murder before it's too late? "Cruising Family Style" is Book 17 in the Made in Savannah Mystery Series BONUS: RECIPE INCLUDED! ----------------------------------------- Carlita Garlucci and her family are looking forward to a relaxing voyage on board Siren of the Seas cruise ship. Her plan is to rest and recharge her batteries with the most pressing concern being how to spend her vacation days and what delicious dishes to try. The first few hours of the cruise are everything Carlita envisioned, but things quickly change when someone in the Garlucci family's party is found dead. And it's not just anyone, but the head of the "mafia family." The tragic event takes a turn for the worse when Carlita's son, Vinnie, becomes a prime suspect and is locked up in the ship's jail. Millie Armati, assistant cruise director and sleuth extraordinaire, along with her close-knit group of friends, offers to help Carlita get to the bottom of what happened. Can Carlita and her new friends figure out who took out the mob boss before her son is charged with his death - or even more terrifying - the "family" finds out and decides to seek their own revenge? Find out when you grab your copy of Cruising Family Style today!
Author: Elizabeth Terry
Publisher: Broadway
ISBN: 9780385482363
Category : Cookery
Languages : en
Pages : 0
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Book Description
Winner of the 1995 James Beard Award as Best Chef in the Southeast, Elizabeth Terry now dishes up 200 mouth-watering recipes that bring all the warmth of the South and the secrets of her culinary wizardry into the kitchens of home cooks everywhere. From Hearty Okra Gumbo with Chicken and Shrimp to Soft Shell Crabs, here is the native bounty of a rich regional cuisine.
Author: Kimberly Ergul
Publisher: Pelican Publishing Company, Inc.
ISBN: 9781455617388
Category : Architecture
Languages : en
Pages : 164
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Book Description
This gorgeous book, filled with classic holiday recipes and information on the traditions and styles that mark Christmas in Savannah, is the perfect handbook to plan a Southern celebration. From casual Tybee to the glamorous Historic District, residents and visitors alike will cherish the enchanting seasonal photographs.
Author: Paula H. Deen
Publisher: Random House (NY)
ISBN: 1400068231
Category : Cooking
Languages : en
Pages : 210
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Book Description
From one of the most frequently visited restaurants in Savannah, The Lady & Sons, comes this collection of down-home Southern family favorites.
Author: Paula Deen
Publisher: Simon and Schuster
ISBN: 1439103291
Category : Cooking
Languages : en
Pages : 248
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Book Description
Sharing a delicious meal is everyone's favorite way of bringing together friends and loved ones. In her new cookbook, Paula Deen & Friends: Living It Up, Southern Style, Paula Deen -- author, restaurateur, and Food Network star -- turns to her friends to share their stories, ideas for entertaining Southern style, and, most important, more than 150 of the prized recipes they serve to their family and friends. With the trademark Southern charm that has made her beloved by fans everywhere, Paula's new book features delicious, down-home entertaining menus, with recipes that are guaranteed to be instant crowd-pleasers. Whether you're planning an intimate family dinner, hosting an elegant cocktail party, or feeding a hungry crowd for lunch, these mouthwatering meals are the perfect way to share any occasion with good friends -- and have fun doing it! From a tailgate picnic to a bridge supper, a christening to a camping trip, and a family dinner to an ice cream social, there are recipes to delight any gathering. Throw a down-home Birthday Bash with Beer-in-the-Rear Chicken, Bacon-Wrapped Grilled Corn on the Cob, and Buttermilk Pound Cake with Strawberries and Whipped Cream. Or host a casual Cookie Swap with friends and watch those Peanut Butter Brownie Cupcakes and Rolled Oatmeal Cookies disappear! An outdoor lunch wouldn't be complete without real Southern Fried Chicken and Buttermilk Corn Bread. And comfort foods like Quick Crab Stew, Shrimp and Wild Rice Casserole, and Black Bottom Pie are soul-satisfying dishes that warm the heart and soothe the spirit. There are also recipes for refreshing cocktails and beverages, from the Southern traditional favorites, like Plantation Iced Tea and Mint Juleps, to Lemonade and Hot Cranberry Cider. Entertaining Southern style is about much more than the food; it's about spending time with the people you care about. Paula and her friends are the experts when it comes to creating delightful meals that are easy to prepare, so you, too, can relax and enjoy the fun with your guests. Each chapter is filled with helpful tips and time-saving techniques, as well as the memorable cooking stories that inspired Paula and her friends to create these recipes. You'll be inspired to share memorable meals and occasions with family and friends, as Paula Deen & Friends invites you to live it up, Southern style.
Author: Martha Giddens Nesbit
Publisher: Pelican Publishing Company
ISBN: 9781589808355
Category : Cooking
Languages : en
Pages : 0
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Book Description
Martha Nesbit has been cooking and writing about food in Savannah, Georgia, for more than three decades. She is familiar with the city's fanciest soirï¿1/2es-balls, weddings, and coming-out parties-and she's also been privy to intimate at-home celebrations where simple, delicious food is served in the splendor that only a Savannah setting can provide. This book is a collection of 16 of those special Savannah-style dining fetes, with more than 150 tried and-true Low Country recipes that have been perfected through years of trial and error. Only the best dishes are included here, from the christening party's Tomato Pie to the birthday dinner's Coconut Pound Cake and the Gullah meal's Spicy Deviled Crab and Okra and Tomatoes. Nesbit focuses on ingredients that are easy to find and easy on the pocketbook. She pulls together the entire menu so that you don't have to worry about how the dishes will taste or look side by side. Every menu is a winner! Featured alongside photographs of picturesque Savannah homes and scenes, these parties, menus, and recipes will inspire every reader to plan a simple celebration at home.
