Author: James Robert Moriarty
Publisher:
ISBN:
Category : Cabrillo National Monument (San Diego, Calif.)
Languages : en
Pages : 760
Book Description
The Cabrillo National Monument
Author: James Robert Moriarty
Publisher:
ISBN:
Category : Cabrillo National Monument (San Diego, Calif.)
Languages : en
Pages : 760
Book Description
Publisher:
ISBN:
Category : Cabrillo National Monument (San Diego, Calif.)
Languages : en
Pages : 760
Book Description
GenderFail
Author: Be Oakley
Publisher:
ISBN:
Category :
Languages : en
Pages : 0
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 0
Book Description
Fodor's San Diego
Author: Fodor's Travel Guides
Publisher: Fodor's Travel
ISBN: 0147546893
Category : Travel
Languages : en
Pages : 314
Book Description
Written by locals, Fodor's travel guides have been offering expert advice for all tastes and budgets for more than 80 years. With blockbuster attractions like LEGOLAND and the world-renowned San Diego Zoo, great beaches, outdoor activities, excellent food, and an ever-expanding list of breweries and brewpubs, San Diego has become one of America's top go-to cities. Fodor's San Diego has everything travelers need to make the most of a trip, whether they're looking for an all-out family vacation or a sophisticated adult getaway. This travel guide includes: Dozens of full-color maps with essential information Hundreds of hotel and restaurant recommendations, with Fodor's Choice designating our top picks Multiple itineraries to explore the top attractions and what's off the beaten path In-depth breakout features on the San Diego Zoo, surfing, and the best beaches Coverage of Downtown, Balboa Park, San Diego Zoo, Old Town, Uptown, Mission Bay, La Jolla, Point Loma, SeaWorld, LEGOLAND, and Coronado Side Trips to North County and Around with the coast, inland, the backcountry and the desert Planning to visit more of California? Check our Fodor's state-wide travel guide to California and also Fodor's San Francisco, Napa & Sonoma, and Los Angeles guides.
Publisher: Fodor's Travel
ISBN: 0147546893
Category : Travel
Languages : en
Pages : 314
Book Description
Written by locals, Fodor's travel guides have been offering expert advice for all tastes and budgets for more than 80 years. With blockbuster attractions like LEGOLAND and the world-renowned San Diego Zoo, great beaches, outdoor activities, excellent food, and an ever-expanding list of breweries and brewpubs, San Diego has become one of America's top go-to cities. Fodor's San Diego has everything travelers need to make the most of a trip, whether they're looking for an all-out family vacation or a sophisticated adult getaway. This travel guide includes: Dozens of full-color maps with essential information Hundreds of hotel and restaurant recommendations, with Fodor's Choice designating our top picks Multiple itineraries to explore the top attractions and what's off the beaten path In-depth breakout features on the San Diego Zoo, surfing, and the best beaches Coverage of Downtown, Balboa Park, San Diego Zoo, Old Town, Uptown, Mission Bay, La Jolla, Point Loma, SeaWorld, LEGOLAND, and Coronado Side Trips to North County and Around with the coast, inland, the backcountry and the desert Planning to visit more of California? Check our Fodor's state-wide travel guide to California and also Fodor's San Francisco, Napa & Sonoma, and Los Angeles guides.
San Diego's North Park
Author: North Park Historical Society
Publisher: Arcadia Publishing
ISBN: 1439647178
Category : Photography
Languages : en
Pages : 128
Book Description
Hip and historic, North Park fascinates with its commercial energy and Craftsman charm. The community has always embodied an enterprising spirit. In the 1870s, cronies of Alonzo Horton mapped neighborhoods north of Balboa Park in a patchwork of individual subdivisions. Four decades later, John Spreckelss streetcars finally brought investors, residents, and shopkeepers, creating San Diegos slice of Bungalow Heaven. Baseball great Ted Williams played on North Parks fields, and tennis star Maureen Connolly trained on its courts. The local shops served as a regional commercial center after World War II, and the Toyland Parade attracted 300,000 spectators. Although decades of decline followed the exciting 1950s, North Park is flourishing again in a renaissance initiated by the restoration of the elegant North Park Theatre in 2005. This pictorial history tells the classic story of a boom, bust, and boom.
Publisher: Arcadia Publishing
ISBN: 1439647178
Category : Photography
Languages : en
Pages : 128
Book Description
Hip and historic, North Park fascinates with its commercial energy and Craftsman charm. The community has always embodied an enterprising spirit. In the 1870s, cronies of Alonzo Horton mapped neighborhoods north of Balboa Park in a patchwork of individual subdivisions. Four decades later, John Spreckelss streetcars finally brought investors, residents, and shopkeepers, creating San Diegos slice of Bungalow Heaven. Baseball great Ted Williams played on North Parks fields, and tennis star Maureen Connolly trained on its courts. The local shops served as a regional commercial center after World War II, and the Toyland Parade attracted 300,000 spectators. Although decades of decline followed the exciting 1950s, North Park is flourishing again in a renaissance initiated by the restoration of the elegant North Park Theatre in 2005. This pictorial history tells the classic story of a boom, bust, and boom.
Frommer's San Diego Day by Day
Author: Maribeth Mellin
Publisher: Frommermedia
ISBN: 9781628873023
Category : San Diego (Calif.)
Languages : en
Pages : 192
Book Description
San Diego is a touristic magnet, attracting an estimated 40 million tourists a year. That's not surprising: the city boasts some of the most fascinating museum and historic sights in the nation, plus a vibrant nightlife scene (including cutting-edge restaurants), eye-candy nature sights and postcard-perfect beaches. Frommer's San Diego day by day advises the reader how to see the best of everything--in the smartest, most time-efficient way. The book contains: - The best of San Diego in one, two or three days, plus thematic tours for every interest, schedule or taste. - Walking tours of the city's best-loved neighborhoods, from the Gaslamp Quarter to La Jolla and Coronado. - Scores of evocative color photographs. - Bulleted maps that show the reader how to get from place to place, plus a tear-resistant foldout map in a handy, reclosable plastic wallet. - Highly opinionated appraisals of hotels, restaurants, shopping, and nightlife for all budgets from luxury to backpacker. - Exact pricing so there's never any guessing. - Detailed information on the best outdoor adventures, beaches and day trip.
Publisher: Frommermedia
ISBN: 9781628873023
Category : San Diego (Calif.)
Languages : en
Pages : 192
Book Description
San Diego is a touristic magnet, attracting an estimated 40 million tourists a year. That's not surprising: the city boasts some of the most fascinating museum and historic sights in the nation, plus a vibrant nightlife scene (including cutting-edge restaurants), eye-candy nature sights and postcard-perfect beaches. Frommer's San Diego day by day advises the reader how to see the best of everything--in the smartest, most time-efficient way. The book contains: - The best of San Diego in one, two or three days, plus thematic tours for every interest, schedule or taste. - Walking tours of the city's best-loved neighborhoods, from the Gaslamp Quarter to La Jolla and Coronado. - Scores of evocative color photographs. - Bulleted maps that show the reader how to get from place to place, plus a tear-resistant foldout map in a handy, reclosable plastic wallet. - Highly opinionated appraisals of hotels, restaurants, shopping, and nightlife for all budgets from luxury to backpacker. - Exact pricing so there's never any guessing. - Detailed information on the best outdoor adventures, beaches and day trip.
Jeni's Splendid Ice Creams at Home
Author: Jeni Britton Bauer
Publisher: Artisan Books
ISBN: 1579654363
Category : Cooking
Languages : en
Pages : 225
Book Description
“Ice cream perfection in a word: Jeni’s.” –Washington Post James Beard Award Winner: Best Baking and Dessert Book of 2011! At last, addictive flavors, and a breakthrough method for making creamy, scoopable ice cream at home, from the proprietor of Jeni’s Splendid Ice Creams, whose artisanal scooperies in Ohio are nationally acclaimed. Now, with her debut cookbook, Jeni Britton Bauer is on a mission to help foodies create perfect ice creams, yogurts, and sorbets—ones that are every bit as perfect as hers—in their own kitchens. Frustrated by icy and crumbly homemade ice cream, Bauer invested in a $50 ice cream maker and proceeded to test and retest recipes until she devised a formula to make creamy, sturdy, lickable ice cream at home. Filled with irresistible color photographs, this delightful cookbook contains 100 of Jeni’s jaw-droppingly delicious signature recipes—from her Goat Cheese with Roasted Cherries to her Queen City Cayenne to her Bourbon with Toasted Buttered Pecans. Fans of easy-to-prepare desserts with star quality will scoop this book up. How cool is that?
Publisher: Artisan Books
ISBN: 1579654363
Category : Cooking
Languages : en
Pages : 225
Book Description
“Ice cream perfection in a word: Jeni’s.” –Washington Post James Beard Award Winner: Best Baking and Dessert Book of 2011! At last, addictive flavors, and a breakthrough method for making creamy, scoopable ice cream at home, from the proprietor of Jeni’s Splendid Ice Creams, whose artisanal scooperies in Ohio are nationally acclaimed. Now, with her debut cookbook, Jeni Britton Bauer is on a mission to help foodies create perfect ice creams, yogurts, and sorbets—ones that are every bit as perfect as hers—in their own kitchens. Frustrated by icy and crumbly homemade ice cream, Bauer invested in a $50 ice cream maker and proceeded to test and retest recipes until she devised a formula to make creamy, sturdy, lickable ice cream at home. Filled with irresistible color photographs, this delightful cookbook contains 100 of Jeni’s jaw-droppingly delicious signature recipes—from her Goat Cheese with Roasted Cherries to her Queen City Cayenne to her Bourbon with Toasted Buttered Pecans. Fans of easy-to-prepare desserts with star quality will scoop this book up. How cool is that?
Food Lovers' Guide to® Los Angeles
Author: Cathy Chaplin
Publisher: Rowman & Littlefield
ISBN: 1493006665
Category : Travel
Languages : en
Pages : 369
Book Description
The Best Restaurants, Markets & Local Culinary Offerings The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Engagingly written by local authorities, they are a one-stop for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: • Favorite restaurants and landmark eateries • Farmers markets and farm stands • Specialty food shops, markets and products • Food festivals and culinary events • Places to pick your own produce • Recipes from top local chefs • The best cafes, taverns, wineries, and brewpubs
Publisher: Rowman & Littlefield
ISBN: 1493006665
Category : Travel
Languages : en
Pages : 369
Book Description
The Best Restaurants, Markets & Local Culinary Offerings The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Engagingly written by local authorities, they are a one-stop for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: • Favorite restaurants and landmark eateries • Farmers markets and farm stands • Specialty food shops, markets and products • Food festivals and culinary events • Places to pick your own produce • Recipes from top local chefs • The best cafes, taverns, wineries, and brewpubs
Public Facilities Planning
Author: Lily Kiminami
Publisher: Edward Elgar Publishing
ISBN:
Category : Business & Economics
Languages : en
Pages : 426
Book Description
Brings together a selection of the major works in planning which relate to the provision of public facilities. This volume also looks at some of the novel approaches in the provision of public facilities, and concludes with a selection of case-studies that demonstrate the application of a set of planning approaches.
Publisher: Edward Elgar Publishing
ISBN:
Category : Business & Economics
Languages : en
Pages : 426
Book Description
Brings together a selection of the major works in planning which relate to the provision of public facilities. This volume also looks at some of the novel approaches in the provision of public facilities, and concludes with a selection of case-studies that demonstrate the application of a set of planning approaches.
Extraordinary Cakes
Author: Karen Krasne
Publisher: Rizzoli Publications
ISBN: 0847858081
Category : Cooking
Languages : en
Pages : 0
Book Description
How to make cakes that are as delicious to eat as they are beautiful to behold. Karen Krasne, the “Queen of Cakes” according to Gourmet magazine, brings a fresh and contemporary sensibility to special-occasion cakes. Instead of the conventional fondant and gum paste, she relies on natural frostings based on chocolate, cream, or butter (which are also easier to make). What makes these cakes showstoppers is their unexpected flavor combinations-take, for example, the Blood Orange Ricotta Torte, the Chocolate Tiramisu, or the Yuzu Tea Cake. These desserts take full advantage of layering-contrasting textures in each bite-as seen in the New York, New York (chocolate ganache, devil’s food cake, chocolate chantilly, and caramelized apples) or the Beau Soleil (mascarpone mousse, peaches, pralines, and honey-soaked pound cake). Krasne favors vibrant touches like fresh fruit and real flowers, which add flair without being fussy. The recipes include tips from her twenty years as a pastry chef, and a step-by-step introduction covers basic techniques. Extraordinary Cakes shows how to create amazing cakes that satisfy sophisticated palates-but are still achievable for the home baker. Some of the luscious cakes included are Toasted Macadamia Caramel Cheesecake, Shangrila (Guava Mousse, White Chocolate Mousse, Fresh Strawberries, Pound Cake), Vallarta (Key Lime Cream, Whipped Cream, Tequla-Infused Genoise), Marco Polo (Vanilla Mousse, Blackberry Gelee, Tea-Infused Cake), Chocolate Nirvana (Chocolate Mousse, Chocolate Cream, Chocolate Cake), King Kamehameha (Coffee Mousse, Chocolate, Mocha Pralines, Chocolate Cake), Beau Soleil (Marscapone Mousse, Peaches, Caramelized Pralines, Honey, Pound Cake), Blood Orange Ricotta Torte, Carnaval (White Chocolate Banana Truffle, Chocolate Mousse, Rum), Caribe (Banana, Mango, Passion Fruit, Chocolate Cake), Tortamisu (Marscapone Cream, Espresso-and-Rum-Soaked Cake).
Publisher: Rizzoli Publications
ISBN: 0847858081
Category : Cooking
Languages : en
Pages : 0
Book Description
How to make cakes that are as delicious to eat as they are beautiful to behold. Karen Krasne, the “Queen of Cakes” according to Gourmet magazine, brings a fresh and contemporary sensibility to special-occasion cakes. Instead of the conventional fondant and gum paste, she relies on natural frostings based on chocolate, cream, or butter (which are also easier to make). What makes these cakes showstoppers is their unexpected flavor combinations-take, for example, the Blood Orange Ricotta Torte, the Chocolate Tiramisu, or the Yuzu Tea Cake. These desserts take full advantage of layering-contrasting textures in each bite-as seen in the New York, New York (chocolate ganache, devil’s food cake, chocolate chantilly, and caramelized apples) or the Beau Soleil (mascarpone mousse, peaches, pralines, and honey-soaked pound cake). Krasne favors vibrant touches like fresh fruit and real flowers, which add flair without being fussy. The recipes include tips from her twenty years as a pastry chef, and a step-by-step introduction covers basic techniques. Extraordinary Cakes shows how to create amazing cakes that satisfy sophisticated palates-but are still achievable for the home baker. Some of the luscious cakes included are Toasted Macadamia Caramel Cheesecake, Shangrila (Guava Mousse, White Chocolate Mousse, Fresh Strawberries, Pound Cake), Vallarta (Key Lime Cream, Whipped Cream, Tequla-Infused Genoise), Marco Polo (Vanilla Mousse, Blackberry Gelee, Tea-Infused Cake), Chocolate Nirvana (Chocolate Mousse, Chocolate Cream, Chocolate Cake), King Kamehameha (Coffee Mousse, Chocolate, Mocha Pralines, Chocolate Cake), Beau Soleil (Marscapone Mousse, Peaches, Caramelized Pralines, Honey, Pound Cake), Blood Orange Ricotta Torte, Carnaval (White Chocolate Banana Truffle, Chocolate Mousse, Rum), Caribe (Banana, Mango, Passion Fruit, Chocolate Cake), Tortamisu (Marscapone Cream, Espresso-and-Rum-Soaked Cake).
Daily Reflections
Author: A a
Publisher:
ISBN: 9781684113712
Category : Self-Help
Languages : en
Pages : 384
Book Description
This is a book of reflections by A.A. members for A.A. members. It was first published in 1990 to fulfill a long-felt need within the Fellowship for a collection of reflections that moves through the calendar year--one day at a time. Each page contains a reflection on a quotation from A.A. Conference-approved literature, such as Alcoholics Anonymous, Twelve Steps and Twelve Traditions, As Bill Sees It and other books. These reflections were submitted by members of the A.A. Fellowship who were not professional writers, nor did they speak for A.A. but only for themselves, from their own experiences in sobriety. Thus the book offers sharing, day by day, from a broad cross section of members, which focuses on the Three Legacies of Alcoholics Anonymous: Recovery, Unity and Service. Daily Reflections has proved to be a popular book that aids individuals in their practice of daily meditation and provides inspiration to group discussions even as it presents an introduction for some to A.A. literature as a whole.
Publisher:
ISBN: 9781684113712
Category : Self-Help
Languages : en
Pages : 384
Book Description
This is a book of reflections by A.A. members for A.A. members. It was first published in 1990 to fulfill a long-felt need within the Fellowship for a collection of reflections that moves through the calendar year--one day at a time. Each page contains a reflection on a quotation from A.A. Conference-approved literature, such as Alcoholics Anonymous, Twelve Steps and Twelve Traditions, As Bill Sees It and other books. These reflections were submitted by members of the A.A. Fellowship who were not professional writers, nor did they speak for A.A. but only for themselves, from their own experiences in sobriety. Thus the book offers sharing, day by day, from a broad cross section of members, which focuses on the Three Legacies of Alcoholics Anonymous: Recovery, Unity and Service. Daily Reflections has proved to be a popular book that aids individuals in their practice of daily meditation and provides inspiration to group discussions even as it presents an introduction for some to A.A. literature as a whole.