Salt & Silver PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Salt & Silver PDF full book. Access full book title Salt & Silver by Johannes Riffelmacher. Download full books in PDF and EPUB format.
Author: Johannes Riffelmacher
Publisher: Andrews McMeel Publishing
ISBN: 1449479669
Category : Travel
Languages : en
Pages : 321
Get Book Here
Book Description
Two surfers look for Latin America’s best waves—and best food: “Part travelogue, part cookbook, and all outstanding . . . an epic trip that’s well worth taking.” —Publishers Weekly (starred review) This book traces the journey of surfers Johannes Riffelmacher and Thomas Kosikowski as they make their way through Central and South America—reporting on the best surfing locations, chronicling the stories of local surfers and restaurant owners, and compiling recipes representative of each area. The narrative begins in Cuba with beautiful images of the city and the beaches, as well as stories related to the Cuban surfing community and a discussion of popular Cuban dishes. Next is a tour of Mexico—first with street tacos, a trip through Mexican markets, and a day spent in the urban graffiti scene of Guadalajara; then with Tostadas de Pulpo (Octopus Crackers), Shrimp and Portobello Burgers, and a glimpse into life in the remote surfing town of San Pancho. The Mexican leg of the journey draws to a conclusion with seven-meter-waves, BBQ, and Tajine in Rio Nexpa, as well as “a perfect righthander barreling of a point” in scenic La Ticla. Then the two men make their way through Nicaragua, Costa Rica, Panama, Ecuador, Peru, and finally Chile, exploring the beaches as well as the kitchens of each location. Interspersed throughout are more than ninety regional recipes, over 250 stunning photographs, and a wide array of tips and stories ranging from social commentary to pointers on how to rent a “Hamaquera” in La Ticla for three dollars a night. “The recipes . . . are real-deal, the photography is breathtaking, and the tales of full immersion are inspiring.” —Nick McGregor, Eastern Surf Magazine
Author: Johannes Riffelmacher
Publisher: Andrews McMeel Publishing
ISBN: 1449479669
Category : Travel
Languages : en
Pages : 321
Get Book Here
Book Description
Two surfers look for Latin America’s best waves—and best food: “Part travelogue, part cookbook, and all outstanding . . . an epic trip that’s well worth taking.” —Publishers Weekly (starred review) This book traces the journey of surfers Johannes Riffelmacher and Thomas Kosikowski as they make their way through Central and South America—reporting on the best surfing locations, chronicling the stories of local surfers and restaurant owners, and compiling recipes representative of each area. The narrative begins in Cuba with beautiful images of the city and the beaches, as well as stories related to the Cuban surfing community and a discussion of popular Cuban dishes. Next is a tour of Mexico—first with street tacos, a trip through Mexican markets, and a day spent in the urban graffiti scene of Guadalajara; then with Tostadas de Pulpo (Octopus Crackers), Shrimp and Portobello Burgers, and a glimpse into life in the remote surfing town of San Pancho. The Mexican leg of the journey draws to a conclusion with seven-meter-waves, BBQ, and Tajine in Rio Nexpa, as well as “a perfect righthander barreling of a point” in scenic La Ticla. Then the two men make their way through Nicaragua, Costa Rica, Panama, Ecuador, Peru, and finally Chile, exploring the beaches as well as the kitchens of each location. Interspersed throughout are more than ninety regional recipes, over 250 stunning photographs, and a wide array of tips and stories ranging from social commentary to pointers on how to rent a “Hamaquera” in La Ticla for three dollars a night. “The recipes . . . are real-deal, the photography is breathtaking, and the tales of full immersion are inspiring.” —Nick McGregor, Eastern Surf Magazine
Author: Lawrence M. Principe
Publisher: University of Chicago Press
ISBN: 022670078X
Category : Science
Languages : en
Pages : 481
Get Book Here
Book Description
This book reevaluates the changes to chymistry that took place from 1660 to 1730 through a close study of the chymist Wilhelm Homberg (1653–1715) and the changing fortunes of his discipline at the Académie Royale des Sciences, France’s official scientific body. By charting Homberg’s remarkable life from Java to France’s royal court, and his endeavor to create a comprehensive theory of chymistry (including alchemical transmutation), Lawrence M. Principe reveals the period’s significance and reassesses its place in the broader sweep of the history of science. Principe, the leading authority on the subject, recounts how Homberg’s radical vision promoted chymistry as the most powerful and reliable means of understanding the natural world. Homberg’s work at the Académie and in collaboration with the future regent, Philippe II d’Orléans, as revealed by a wealth of newly uncovered documents, provides surprising new insights into the broader changes chymistry underwent during, and immediately after, Homberg. A human, disciplinary, and institutional biography, The Transmutations of Chymistry significantly revises what was previously known about the contours of chymistry and scientific institutions in the early eighteenth century.
Author: David R. Lide
Publisher: CRC Press
ISBN: 1000141071
Category : Science
Languages : en
Pages : 542
Get Book Here
Book Description
The CRC Handbook of Thermophysical and Thermochemical Data is an interactive software and handbook package that provides an invaluable source of reliable data embracing a wide range of properties of chemical substances, mixtures, and reacting systems. Use the handbook and software together to quickly, and easily generate property values at any desired temperature, pressure, or mixture composition.
Author: Frederick Converse Beach
Publisher:
ISBN:
Category : Encyclopedias and dictionaries
Languages : en
Pages : 820
Get Book Here
Book Description
Author:
Publisher:
ISBN:
Category : Chemistry
Languages : en
Pages : 680
Get Book Here
Book Description
Author: Stephen John Burich
Publisher:
ISBN:
Category : Biochemistry
Languages : en
Pages : 442
Get Book Here
Book Description
Author:
Publisher:
ISBN:
Category : Chemistry
Languages : en
Pages : 362
Get Book Here
Book Description
Author:
Publisher:
ISBN:
Category : Government Publications
Languages : en
Pages : 448
Get Book Here
Book Description
Author: Pintu Pandit
Publisher: John Wiley & Sons
ISBN: 1119905311
Category : Science
Languages : en
Pages : 516
Get Book Here
Book Description
Textile Dyes and Pigments The book covers the best possible innovation and advancement in dyes and pigments for application in textile materials. Green chemistry can be applied across the life cycle of a chemical-intensive product, including its design, manufacture, use, and ultimate disposal. Innovations to green approaches are required either by developing a whole new set of eco-friendly dyes and pigments or by developing and designing unique dyeing methods. Textile Dyes and Pigments: A Green Chemistry Approach is a response to the many industries currently using conventional textile dyeing and pigmentation methods that are looking for sustainable green chemical options. It describes the various organic and inorganic color pigments and recent developments in vat, reactive, disperse, acid, and azo dyes and their importance in the field of green chemistry. It also covers the various challenges, opportunities, approaches, techniques, marketing, and alternative procedures/sustainable routes involved in developing textile dyes and pigments with green practices. Moreover, the book addresses the structure, process, and the nitty-gritty of modern dyes and pigments in the textile and garment sectors. Audience The book will be of prime interest to researchers and industry manufacturers and engineers in dyes, pigments, textile processing technology, fiber technology, and textile chemistry. It will also be an invaluable reference guide to new scholars and industry personnel who wish to learn about green dyes and pigments and their relevant application processes.
Author: Wing-kin Puk
Publisher: BRILL
ISBN: 9004306404
Category : History
Languages : en
Pages : 210
Get Book Here
Book Description
During the Ming dynasty (1368-1644), the government invited merchants to deliver grain in return for salt certificates with which merchants drew salt as reward. The salt certificate therefore represented a national debt, denominated in salt, the government thereby owed merchants. A speculative market of salt certificates was created in Yangzhou and brought into being powerful financiers in the early 17th century. The government, financially hard pressed, abolished the speculative market of salt certificates by franchising these financiers in return for their hereditary obligation to pay salt certificate surcharge. China was therefore deprived of a possibility to develop a public debt market. This story is a testimony to Fernand Braudel’s argument of the "nondevelopment" of Capitalism in China.
