Author: Richard W. H. Bray
Publisher: Unbound Publishing
ISBN: 1783520035
Category : Cooking
Languages : en
Pages : 181
Book Description
Grab a bottle of wine, and a glass. Pop it open. Pour. Hold it up to the light and see how the colour dances under it. See how bright it is, how it seems to generate its own light. Swirl it, and don't worry if you spill a bit. Have a sniff; get your nose in. Take a sip. Savour it, let it fill your mouth... Wine, claims Richard Bray, is a happy accident. Its journey from vine to bottle is fraught, and involves lots of human, fallible people. Men and women who've been picking grapes since six in the morning, or working the press since six-thirty; people who get hurt, who sweat, who bleed, who don't finish until late and need a beer at the end of the day; winemakers who started off as blues guitarists, and octogenarian Catalan farmers who hand-cut grapes faster than their grandchildren. Salt & Old Vines is the story of wine, a portrait of some of its people, and a biography of the place it comes from. Inspired by his own experience making wine at Coume del Mas and Mas Cristine in the Rousillon, Richard Bray gives readers a real taste of the winemaking process. Get your nose in there again. Has it changed at all? What’s different? Take a sip, a bigger one. Let it linger. Finish the glass. The last sip is always the best...
Salt & Old Vines
Author: Richard W. H. Bray
Publisher: Unbound Publishing
ISBN: 1783520035
Category : Cooking
Languages : en
Pages : 181
Book Description
Grab a bottle of wine, and a glass. Pop it open. Pour. Hold it up to the light and see how the colour dances under it. See how bright it is, how it seems to generate its own light. Swirl it, and don't worry if you spill a bit. Have a sniff; get your nose in. Take a sip. Savour it, let it fill your mouth... Wine, claims Richard Bray, is a happy accident. Its journey from vine to bottle is fraught, and involves lots of human, fallible people. Men and women who've been picking grapes since six in the morning, or working the press since six-thirty; people who get hurt, who sweat, who bleed, who don't finish until late and need a beer at the end of the day; winemakers who started off as blues guitarists, and octogenarian Catalan farmers who hand-cut grapes faster than their grandchildren. Salt & Old Vines is the story of wine, a portrait of some of its people, and a biography of the place it comes from. Inspired by his own experience making wine at Coume del Mas and Mas Cristine in the Rousillon, Richard Bray gives readers a real taste of the winemaking process. Get your nose in there again. Has it changed at all? What’s different? Take a sip, a bigger one. Let it linger. Finish the glass. The last sip is always the best...
Publisher: Unbound Publishing
ISBN: 1783520035
Category : Cooking
Languages : en
Pages : 181
Book Description
Grab a bottle of wine, and a glass. Pop it open. Pour. Hold it up to the light and see how the colour dances under it. See how bright it is, how it seems to generate its own light. Swirl it, and don't worry if you spill a bit. Have a sniff; get your nose in. Take a sip. Savour it, let it fill your mouth... Wine, claims Richard Bray, is a happy accident. Its journey from vine to bottle is fraught, and involves lots of human, fallible people. Men and women who've been picking grapes since six in the morning, or working the press since six-thirty; people who get hurt, who sweat, who bleed, who don't finish until late and need a beer at the end of the day; winemakers who started off as blues guitarists, and octogenarian Catalan farmers who hand-cut grapes faster than their grandchildren. Salt & Old Vines is the story of wine, a portrait of some of its people, and a biography of the place it comes from. Inspired by his own experience making wine at Coume del Mas and Mas Cristine in the Rousillon, Richard Bray gives readers a real taste of the winemaking process. Get your nose in there again. Has it changed at all? What’s different? Take a sip, a bigger one. Let it linger. Finish the glass. The last sip is always the best...
Touching the Ancient One
Author: Rupert Pratt
Publisher: Rupert Pratt
ISBN: 1587365812
Category : Biography & Autobiography
Languages : en
Pages : 394
Book Description
On February 5, 1954, an Air Force C-47 broke apart over the Susitna Valley of South Central Alaska and fell onto Kesugi Ridge. Six miraculously escaped, survived bone-chilling cold, and were rescued through the efforts of pilots Cliff Hudson and Don Sheldon. Unacquainted with one another before the accident, the Air Force men bonded in the hospital. Forty-two years later, the survivors and their families, the families of the victims, and rescuers came together for a reunion in Dayton, Ohio. It was a meeting that would change their lives. This is a true story, told by one of the survivors. Rupert Pratt's book celebrates life and friendship--themes set appropriately against the backdrop of Kesugi, "The Ancient One."
Publisher: Rupert Pratt
ISBN: 1587365812
Category : Biography & Autobiography
Languages : en
Pages : 394
Book Description
On February 5, 1954, an Air Force C-47 broke apart over the Susitna Valley of South Central Alaska and fell onto Kesugi Ridge. Six miraculously escaped, survived bone-chilling cold, and were rescued through the efforts of pilots Cliff Hudson and Don Sheldon. Unacquainted with one another before the accident, the Air Force men bonded in the hospital. Forty-two years later, the survivors and their families, the families of the victims, and rescuers came together for a reunion in Dayton, Ohio. It was a meeting that would change their lives. This is a true story, told by one of the survivors. Rupert Pratt's book celebrates life and friendship--themes set appropriately against the backdrop of Kesugi, "The Ancient One."
Wild Fermentation
Author: Sandor Ellix Katz
Publisher: Chelsea Green Publishing
ISBN: 1603586288
Category : Cooking
Languages : en
Pages : 322
Book Description
Fermentation is an ancient way of preserving food as an aid to digestion, but the centralization of modern foods has made it less popular. Katz introduces a new generation to the flavors and health benefits of fermented foods. Since the first publication of the title in 2003 he has offered a fresh perspective through a continued exploration of world food traditions, and this revised edition benefits from his enthusiasm and travels.
Publisher: Chelsea Green Publishing
ISBN: 1603586288
Category : Cooking
Languages : en
Pages : 322
Book Description
Fermentation is an ancient way of preserving food as an aid to digestion, but the centralization of modern foods has made it less popular. Katz introduces a new generation to the flavors and health benefits of fermented foods. Since the first publication of the title in 2003 he has offered a fresh perspective through a continued exploration of world food traditions, and this revised edition benefits from his enthusiasm and travels.
Bulletin
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1188
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1188
Book Description
The Supply, the Price, and the Quality of Fuel Oils for Pump Irrigation
Author: George Edson Philip Smith
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 512
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 512
Book Description
Publications
Author: University of Arizona. Agricultural Experiment Station
Publisher:
ISBN:
Category :
Languages : en
Pages : 640
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 640
Book Description
Bulletin of the Garden Club of America
Author:
Publisher:
ISBN:
Category : Gardening
Languages : en
Pages : 544
Book Description
Publisher:
ISBN:
Category : Gardening
Languages : en
Pages : 544
Book Description
Vine and Fig Tree
Author: Goldena Roland Howard
Publisher: Trafford Publishing
ISBN: 1553696573
Category : Fiction
Languages : en
Pages : 354
Book Description
Country newspaper editor and publisher Hector Matthews is intrigued by the people of his community. There was a story in every person, every rock and tree, a multitude of little stories coming to the surface and going under again like threads in a tapestry, yet each had a separate denouement. Hector told such stories over and over. Little events. Little news items. Commonplace happenings of interest to his readers. Most of them could be repeated without a blush. Except in the minds of the readers, the stories had no life. Each reader, familiar with the faults, problems and virtues of his neighbours, scanned each line with interest, reconstructing as he or she read, the flesh and blood adventure behind the printed page. Author Goldena Howard has created a time capsule of people, mores, culture and language from 1880 - 1960. Set in the fictional communities of Salt River County, Missouri, the stories capture a time and place that exist only in the memory of some. The characters are saintly and less-than saintly; they love and hate, scheme and plan. Themes of honesty, love and wholesomeness run throughout the stories. Human relationships are at the heart of all the stories. The cast of characters that surrounds Hector is engaging, as each reveals his or her unique quirkiness. Some characters appear in several stories; some regale us just once. But all are connected through the places and supporting characters of their stories. Children and grandchildren of the stories' characters have their own stories. Subtly humorous, historically accurate, and heartwarming, the stories will evoke reminiscences of an endearing time and place and of similar beloved characters whom the reader knows.
Publisher: Trafford Publishing
ISBN: 1553696573
Category : Fiction
Languages : en
Pages : 354
Book Description
Country newspaper editor and publisher Hector Matthews is intrigued by the people of his community. There was a story in every person, every rock and tree, a multitude of little stories coming to the surface and going under again like threads in a tapestry, yet each had a separate denouement. Hector told such stories over and over. Little events. Little news items. Commonplace happenings of interest to his readers. Most of them could be repeated without a blush. Except in the minds of the readers, the stories had no life. Each reader, familiar with the faults, problems and virtues of his neighbours, scanned each line with interest, reconstructing as he or she read, the flesh and blood adventure behind the printed page. Author Goldena Howard has created a time capsule of people, mores, culture and language from 1880 - 1960. Set in the fictional communities of Salt River County, Missouri, the stories capture a time and place that exist only in the memory of some. The characters are saintly and less-than saintly; they love and hate, scheme and plan. Themes of honesty, love and wholesomeness run throughout the stories. Human relationships are at the heart of all the stories. The cast of characters that surrounds Hector is engaging, as each reveals his or her unique quirkiness. Some characters appear in several stories; some regale us just once. But all are connected through the places and supporting characters of their stories. Children and grandchildren of the stories' characters have their own stories. Subtly humorous, historically accurate, and heartwarming, the stories will evoke reminiscences of an endearing time and place and of similar beloved characters whom the reader knows.
Report on Irrigation
Author: United States. Office of Irrigation Inquiry
Publisher:
ISBN:
Category : Artesian wells
Languages : en
Pages : 748
Book Description
Publisher:
ISBN:
Category : Artesian wells
Languages : en
Pages : 748
Book Description
Farmers' Bulletin
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 28
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 28
Book Description