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Author: Hugo Boyko
Publisher: Springer
ISBN: 9401760144
Category : Science
Languages : en
Pages : 414
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Book Description
Author: Hugo Boyko
Publisher: Springer
ISBN: 9401760144
Category : Science
Languages : en
Pages : 414
Get Book Here
Book Description
Author: Hugo Boyko
Publisher:
ISBN: 9789401760157
Category :
Languages : en
Pages : 424
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Book Description
Author: Edwin Charles Soulé
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 526
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Book Description
Author: D. Pasternak
Publisher: Springer Science & Business Media
ISBN: 9400951116
Category : Science
Languages : en
Pages : 370
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Book Description
Historically, scientists and laymen have regarded salinity as a hazar dous, detrimental phenomenon. This negative view was a principal reason for the lack of agricultural development of most arid and semi arid zones of the world where the major sources of water for biological production are saline. The late Hugo Boyko was probably the first scientist in recent times to challenge this commonly held, pessimistic view of salinity. His research in Israel indicated that many plants can be irrigated with saline water, even at seawater strength, if they are in sandy soil - a technique that could open much barren land to agriculture. This new, even radical, approach to salinity was clearly enunciated in the book he edited and most appropriately entitled 'Salinity and Aridity: New Approaches to Old Problems' (1966). A decade later, three members of the United States National Science Foundation (NSF), Lewis Mayfield, James Aller and Oskar Zaborsky, formulated the 'Biosaline Concept'; namely, that poor soils, high solar insolation and saline water, which prevail in arid lands, should be viewed as useful resources rather than as disadvantages, and that these resources can be used for non-traditional production of food, fuels and chemicals. The First International Workshop on Biosaline Research was con vened at Kiawah Island, South Carolina, in 1977 by A. San Pietro.
Author:
Publisher:
ISBN:
Category : Plants
Languages : en
Pages : 630
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Book Description
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages :
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Book Description
Author: André Läuchli
Publisher: Springer Science & Business Media
ISBN: 1402004923
Category : Nature
Languages : en
Pages : 551
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Book Description
This book addresses the responses of plants to salinity. Although salinity is a common environmental factor for marine organisms, for the majority of land plants high soil salinity is an environmental constraint that limits growth, productivity, and normal plant functions. Salinity is particularly widespread in arid/semiarid climates where crop production depends on irrigation. A comprehensive approach is taken in this book. After discussing salinity as an environmental soil factor and its global impact on ecosystems, plant responses are covered from the whole-plant level through metabolic changes to the underlying molecular and genetic mechanisms. In contrast to other books in this subject area, which focus on certain aspects of plant responses to salinity or are conference proceedings, this is the only comprehensive new book on this subject, written by experts in the field. The intended level of readership is graduate students and advanced researchers interested in environmental biology and specifically in the area of mechanisms of environment-plant interactions.
Author: Guillermo Goldstein
Publisher: Springer
ISBN: 3319274228
Category : Science
Languages : en
Pages : 464
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Book Description
This book presents the latest information on tropical tree physiology, making it a valuable research tool for a wide variety of researchers. It is also of general interest to ecologists (e.g. Ecological Society of America; > 3000 or 4000 members at annual meeting), physiologists (e.g. American Society of Plant Biologists; > 2,000 members at annual meeting), and tropical biologists (e.g. Association for Tropical Biology and Conservation, ATBC; > 500 members at annual meeting). (American Geophysical Union(AGU), > 20000 members at annual meeting). Since plant physiology is taught at every university that offers a life sciences, forestry or agricultural program, and physiology is a focus at research institutes and agencies worldwide, the book is a must-have for university and research institution libraries.
Author: Shabbir A. Shahid
Publisher: Springer Science & Business Media
ISBN: 9400756844
Category : Nature
Languages : en
Pages : 827
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Book Description
The papers assembled here cover topics such as technological advances in soil salinity mapping and monitoring, management and reclamation of salt-affected soils, use of marginal quality water for crop production, salt-tolerance mechanisms in plants, biosaline agriculture and agroforestry, microbiological interventions for marginal soils, opportunities and challenges in using marginal waters, and soil and water management in irrigated agriculture.
Author: A. Poljakoff-Mayber
Publisher: Springer Science & Business Media
ISBN: 3642809294
Category : Science
Languages : en
Pages : 216
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Book Description
A. POLJAKOFF-MAYBER and J. GALE The response of plants to saline environments is of interest to people of many disciplines. In agriculture the problem of salinity becomes more severe every year as the non-saline soils and the non-saline waters become more intensively and more extensively exploited. Further expansion of agriculture must consider the cultivation of saline soils and the use of water with a relatively high content of soluble, salts. Moreover, industrial development in many countries is causing severe water pollution, especially of rivers, and mismanagement in agriculture often induces secondary salinization of soils and sources of irrigation water. From the point of view of agriculture it is, therefore, of the utmost importance to know the various responses of plants to salinity and to understand the nature of the damage caused by salinity to agricultural crops. Botanists and plant physiologists study plants, their form, growth, metabolism and response to external stimuli. A challenging problem for them is to understand the differences between glycophytes, plants growing in a non-saline environment and halophytes, plants which normally grow in salt marshes, in sea water or in saline soils. This includes the elucidation of structural and functional adaptations which enable halophytes to tolerate the saline environment, and also questions as to whether they only tolerate the saline environment or actually thrive in it. Ecologists and environmentalists are interested in the interrelationships be tween the organism, in this case the plant, and its environment, from the climatic, edaphic and biotic points of view.
