Author: Hiroshi Ehara
Publisher: Springer
ISBN: 9811052697
Category : Technology & Engineering
Languages : en
Pages : 317
Book Description
This open access book addresses a wide variety of events and technologies concerning the sago palm, ranging from its botanical characteristics, culture and use to social conditions in the places where it is grown, in order to provide a record of research findings and to benefit society. It discusses various subjects, including the sago palm and related species; differentiation of species of starch-producing palm; habitat, morphological, physiological and growth characteristics; culture and management; productivity of carbon dioxide; starch extraction and manufacture; characteristics and utilization of starch; and cultural anthropological and folkloristic aspects. Problems such as food shortages due to increasing populations, global warming and climate change, and decreasing reserves of oil and other underground resources, have become more pressing in recent years. In the context of these problems, the book examines the role of the sago palm in sustainable food production, in the manufacture of other foodstuffs, as a raw material for ethanol and in the manufacture of biodegradable plastics. In addition to academics, this book will be useful to researchers and government officials working for international agencies, national governments, municipalities, and other research organizations; technicians, researchers, managers, entrepreneurs, and others working in industries such as agriculture, plant production, food production, manufacturing, chemical engineering, energy production, and distribution.
Sago Palm
Author: Hiroshi Ehara
Publisher: Springer
ISBN: 9811052697
Category : Technology & Engineering
Languages : en
Pages : 317
Book Description
This open access book addresses a wide variety of events and technologies concerning the sago palm, ranging from its botanical characteristics, culture and use to social conditions in the places where it is grown, in order to provide a record of research findings and to benefit society. It discusses various subjects, including the sago palm and related species; differentiation of species of starch-producing palm; habitat, morphological, physiological and growth characteristics; culture and management; productivity of carbon dioxide; starch extraction and manufacture; characteristics and utilization of starch; and cultural anthropological and folkloristic aspects. Problems such as food shortages due to increasing populations, global warming and climate change, and decreasing reserves of oil and other underground resources, have become more pressing in recent years. In the context of these problems, the book examines the role of the sago palm in sustainable food production, in the manufacture of other foodstuffs, as a raw material for ethanol and in the manufacture of biodegradable plastics. In addition to academics, this book will be useful to researchers and government officials working for international agencies, national governments, municipalities, and other research organizations; technicians, researchers, managers, entrepreneurs, and others working in industries such as agriculture, plant production, food production, manufacturing, chemical engineering, energy production, and distribution.
Publisher: Springer
ISBN: 9811052697
Category : Technology & Engineering
Languages : en
Pages : 317
Book Description
This open access book addresses a wide variety of events and technologies concerning the sago palm, ranging from its botanical characteristics, culture and use to social conditions in the places where it is grown, in order to provide a record of research findings and to benefit society. It discusses various subjects, including the sago palm and related species; differentiation of species of starch-producing palm; habitat, morphological, physiological and growth characteristics; culture and management; productivity of carbon dioxide; starch extraction and manufacture; characteristics and utilization of starch; and cultural anthropological and folkloristic aspects. Problems such as food shortages due to increasing populations, global warming and climate change, and decreasing reserves of oil and other underground resources, have become more pressing in recent years. In the context of these problems, the book examines the role of the sago palm in sustainable food production, in the manufacture of other foodstuffs, as a raw material for ethanol and in the manufacture of biodegradable plastics. In addition to academics, this book will be useful to researchers and government officials working for international agencies, national governments, municipalities, and other research organizations; technicians, researchers, managers, entrepreneurs, and others working in industries such as agriculture, plant production, food production, manufacturing, chemical engineering, energy production, and distribution.
Food and Agriculture in Papua New Guinea
Author: R. Michael Bourke
Publisher: ANU E Press
ISBN: 1921536616
Category : Cooking
Languages : en
Pages : 665
Book Description
Agriculture dominates the rural economy of Papua New Guinea (PNG). More than five million rural dwellers (80% of the population) earn a living from subsistence agriculture and selling crops in domestic and international markets. Many aspects of agriculture in PNG are described in this data-rich book. Topics include agricultural environments in which crops are grown; production of food crops, cash crops and animals; land use; soils; demography; migration; the macro-economic environment; gender issues; governance of agricultural institutions; and transport. The history of agriculture over the 50 000 years that PNG has been occupied by humans is summarised. Much of the information presented is not readily available within PNG. The book contains results of many new analyses, including a food budget for the entire nation. The text is supported by 165 tables and 215 maps and figures.
Publisher: ANU E Press
ISBN: 1921536616
Category : Cooking
Languages : en
Pages : 665
Book Description
Agriculture dominates the rural economy of Papua New Guinea (PNG). More than five million rural dwellers (80% of the population) earn a living from subsistence agriculture and selling crops in domestic and international markets. Many aspects of agriculture in PNG are described in this data-rich book. Topics include agricultural environments in which crops are grown; production of food crops, cash crops and animals; land use; soils; demography; migration; the macro-economic environment; gender issues; governance of agricultural institutions; and transport. The history of agriculture over the 50 000 years that PNG has been occupied by humans is summarised. Much of the information presented is not readily available within PNG. The book contains results of many new analyses, including a food budget for the entire nation. The text is supported by 165 tables and 215 maps and figures.
Sago palm: Metroxylon sagu Rottb. - Promoting the conservation and use of underutilized and neglected crops. 13.
Author:
Publisher: Bioversity International
ISBN: 9290433140
Category :
Languages : en
Pages : 76
Book Description
Publisher: Bioversity International
ISBN: 9290433140
Category :
Languages : en
Pages : 76
Book Description
Small-, Medium-, and Large-scale Starch Processing
Author: J. E. Cecil
Publisher: Food & Agriculture Org.
ISBN: 9789251031278
Category : Technology & Engineering
Languages : en
Pages : 348
Book Description
Discusses the production of starch from tropical Rhizomes, palm stems and tropical roots.
Publisher: Food & Agriculture Org.
ISBN: 9789251031278
Category : Technology & Engineering
Languages : en
Pages : 348
Book Description
Discusses the production of starch from tropical Rhizomes, palm stems and tropical roots.
Biotechnology: Economic and Social Aspects
Author: E. J. DaSilva
Publisher: Cambridge University Press
ISBN: 9780521384735
Category : Business & Economics
Languages : en
Pages : 406
Book Description
This book was first published in 1992. This book deals with an area of great importance: the issues involved in developing biotechnologically based industries in the developing countries. The science and most of the techniques are well established and it is often possible to obtain the desired finance. This book, however, examines the sort of choices that a developing country has to make as to whether to go ahead with any of the projects outlined in the book and their likely socio-economic consequences. Each chapter is written by experts in their field and discusses the current biotechnologically based industries and their state of development, their suitability for various economies and the problems associated with developing them. Chapters discuss environmental questions and further socio-economic factors that need to be considered in order to bring about successful wealth creation in these countries. This book will be invaluable reading for all those interested in biotechnology and its application to the developing world.
Publisher: Cambridge University Press
ISBN: 9780521384735
Category : Business & Economics
Languages : en
Pages : 406
Book Description
This book was first published in 1992. This book deals with an area of great importance: the issues involved in developing biotechnologically based industries in the developing countries. The science and most of the techniques are well established and it is often possible to obtain the desired finance. This book, however, examines the sort of choices that a developing country has to make as to whether to go ahead with any of the projects outlined in the book and their likely socio-economic consequences. Each chapter is written by experts in their field and discusses the current biotechnologically based industries and their state of development, their suitability for various economies and the problems associated with developing them. Chapters discuss environmental questions and further socio-economic factors that need to be considered in order to bring about successful wealth creation in these countries. This book will be invaluable reading for all those interested in biotechnology and its application to the developing world.
国際開発研究フォーラム
Author:
Publisher:
ISBN:
Category : Developing countries
Languages : en
Pages : 300
Book Description
Publisher:
ISBN:
Category : Developing countries
Languages : en
Pages : 300
Book Description
Archaeological Research at Caution Bay, Papua New Guinea
Author: Thomas Richards
Publisher: Archaeopress Publishing Ltd
ISBN: 178491505X
Category : Social Science
Languages : en
Pages : 211
Book Description
The first volume of the Caution Bay monographs is designed to introduce the goals of the Caution Bay project, the nature and scope of the investigations and the cultural and natural setting of the study area.
Publisher: Archaeopress Publishing Ltd
ISBN: 178491505X
Category : Social Science
Languages : en
Pages : 211
Book Description
The first volume of the Caution Bay monographs is designed to introduce the goals of the Caution Bay project, the nature and scope of the investigations and the cultural and natural setting of the study area.
The Purari — tropical environment of a high rainfall river basin
Author: T. Petr
Publisher: Springer Science & Business Media
ISBN: 9400972636
Category : Science
Languages : en
Pages : 624
Book Description
One of the major river systems of our country, the Purari River, finds its outlet to the sea in the Gulf of Papua on the southern coast of Papua New Guinea. All highlands provinces contribute to this mighty river: the Erave of the Southern Highlands Province joins with the Kaugel and Wahgi Rivers (Western High lands), the Tua River (Simbu), and Asaro and Aure Rivers of the Eastern High lands Province to make the Purari the third largest river in P. N. G. Unlike its rivals, the Fly and the Sepik, the distance between its escape from the mountains and its entrance to the sea is short. After winding its way mostly through deep gorges flanked by high mountains, the river leaves the foothills of the southern slopes of the central cordillera barely eighty kilometers from the sea. The energy potential of such a river is enormous. Could the waters be utilised in any way to the advantage of the nation? Twelve years ago the Electricity Com mission of Papua New Guinea proposed an answer to this question: the building of a dam across the river in the Wabo area of the Gulf Province. The generation of vast quantities of hydro-electric power could be fed into a national distribu tion grid and heavy industries could be established in the Gulf Province and other suitable localities to benefit from this power.
Publisher: Springer Science & Business Media
ISBN: 9400972636
Category : Science
Languages : en
Pages : 624
Book Description
One of the major river systems of our country, the Purari River, finds its outlet to the sea in the Gulf of Papua on the southern coast of Papua New Guinea. All highlands provinces contribute to this mighty river: the Erave of the Southern Highlands Province joins with the Kaugel and Wahgi Rivers (Western High lands), the Tua River (Simbu), and Asaro and Aure Rivers of the Eastern High lands Province to make the Purari the third largest river in P. N. G. Unlike its rivals, the Fly and the Sepik, the distance between its escape from the mountains and its entrance to the sea is short. After winding its way mostly through deep gorges flanked by high mountains, the river leaves the foothills of the southern slopes of the central cordillera barely eighty kilometers from the sea. The energy potential of such a river is enormous. Could the waters be utilised in any way to the advantage of the nation? Twelve years ago the Electricity Com mission of Papua New Guinea proposed an answer to this question: the building of a dam across the river in the Wabo area of the Gulf Province. The generation of vast quantities of hydro-electric power could be fed into a national distribu tion grid and heavy industries could be established in the Gulf Province and other suitable localities to benefit from this power.
Analysis of national and institutional policies in Papua New Guinea that directly or indirectly affect the use of currently underutilized species of crops for food and agriculture
Author:
Publisher: Crops for the Future
ISBN:
Category :
Languages : en
Pages : 33
Book Description
Publisher: Crops for the Future
ISBN:
Category :
Languages : en
Pages : 33
Book Description
Improving agricultural productivity in Papua New Guinea: Strategic and policy considerations
Author: Benny, Dickson
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Political Science
Languages : en
Pages : 71
Book Description
If smallholder farming households in Papua New Guinea achieve higher crop productivity levels, progress will be made along several dimensions of the development vision for PNG – increasing GDP for the agricultural sector and the overall economy; driving growth, diversification, and transformation of local rural economies; improving food consumption; and reducing poverty. In this paper, we examine recent data on yields for the most important crops grown in PNG, assess what yields might be achieved based on productivity data from areas of Indonesia with similar growing conditions, and sketch where policy reforms could provide incentives and access to technologies to achieve higher crop yields by all farmers across PNG.
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Political Science
Languages : en
Pages : 71
Book Description
If smallholder farming households in Papua New Guinea achieve higher crop productivity levels, progress will be made along several dimensions of the development vision for PNG – increasing GDP for the agricultural sector and the overall economy; driving growth, diversification, and transformation of local rural economies; improving food consumption; and reducing poverty. In this paper, we examine recent data on yields for the most important crops grown in PNG, assess what yields might be achieved based on productivity data from areas of Indonesia with similar growing conditions, and sketch where policy reforms could provide incentives and access to technologies to achieve higher crop yields by all farmers across PNG.