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Author: Food and Agriculture Organization of the United Nations. Marine Resources Service
Publisher: Food & Agriculture Org.
ISBN: 9789251034712
Category : Education
Languages : en
Pages : 148
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Book Description
This document provides a review, commentary and tabulations of the main trends that have occurred in exploitation of fisheries resources since the 1970s, largely as they are reflected in the FAO database on fishery landings, supplemented with selected information from the fishery literature. Reviews were prepared separately for the 15 main areas into which FAO divides the world's oceans for statistical purposes. They are then compared from a global perspective to reveal relative trends by species and areas, which are highlighted. Several special topics are reviewed, including tuna and tuna-like species, whales and dolphins, and environmental issues in fisheries.
Author: Food and Agriculture Organization of the United Nations. Marine Resources Service
Publisher: Food & Agriculture Org.
ISBN: 9789251034712
Category : Education
Languages : en
Pages : 148
Get Book Here
Book Description
This document provides a review, commentary and tabulations of the main trends that have occurred in exploitation of fisheries resources since the 1970s, largely as they are reflected in the FAO database on fishery landings, supplemented with selected information from the fishery literature. Reviews were prepared separately for the 15 main areas into which FAO divides the world's oceans for statistical purposes. They are then compared from a global perspective to reveal relative trends by species and areas, which are highlighted. Several special topics are reviewed, including tuna and tuna-like species, whales and dolphins, and environmental issues in fisheries.
Author: Marine Resources Service (United Nations)
Publisher: Food & Agriculture Org.
ISBN: 9789251052679
Category : Business & Economics
Languages : en
Pages : 234
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Book Description
This publication updates the regular reviews of the state of the world's marine fishery resources, based mainly on official catch statistics throughout 2002 and relevant stock assessment and other complementary information available until 2004. It considers the global situation and major trends of world marine capture fish production, with detailed information for each FAO statistical area about catches and current state of exploitation, major trends and developments and stock assessment work undertaken in support of fisheries management. Other issues covered include: tunas and tuna-like species resources, world squid resources, deepwater fisheries, and long-term climate variability.
Author: OECD
Publisher: OECD Publishing
ISBN: 9264561048
Category :
Languages : en
Pages : 140
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Book Description
The OECD Review of Fisheries 2020 aims to support policy makers and sector stakeholders in their efforts to deliver sustainable and resilient fisheries that can provide jobs, food, and livelihoods for future generations.
Author: Daniel Pauly
Publisher: Island Press
ISBN: 1610917693
Category : Nature
Languages : en
Pages : 519
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Book Description
The Global Atlas of Marine Fisheries is the first and only book to provide accurate, country-by-country fishery catch data. This groundbreaking information has been gathered from independent sources by the world's foremost fisheries experts. Edited by Daniel Pauly and Dirk Zeller of the Sea Around Us Project, the Atlas includes one-page reports on 273 countries and their territories, plus fourteen topical global chapters. Each national report describes the current state of the country's fishery; the policies, politics, and social factors affecting it; and potential solutions. The global chapters address cross-cutting issues, from the economics of fisheries to the impacts of mariculture. Extensive maps and graphics offer attractive and accessible visual representations.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251307938
Category : Technology & Engineering
Languages : en
Pages : 399
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Book Description
The FAO Fishery and Aquaculture Circular C942 Revision 3 (C942 Rev. 3) updates and expands the scope of previous revisions of the circular. C942 Rev. 3 is an important baseline document, intended to assist in the global understanding of inland fisheries and inform dialogue on their current and future role. The third revision reviews the status and trends of inland fisheries catch at global, continental and subcontinental levels. It places inland capture fisheries in the context of overall global fish production, and calls attention to the importance of inland capture fisheries with respect to food security and nutrition and the Sustainable Development Goals. It quantifies global inland fisheries resources in terms of food production, nutrition, employment, economic contribution with respect to those countries/regions or subnational areas where they are important. A characterization approach to distinguish large-scale and small-scale fishing operations and their relative contributions is provided. The review provides estimated economic values of inland fisheries, as well as a valuation of potential replacement cost of these (in terms of dollars, other resources such as land and water, feeds). There is also an analysis of the extent and economic value of recreational inland fisheries. The contribution to employment and the gender differences related to this are quantified. The linkages between inland fisheries and biodiversity are also explored. C942 Rev. 3 discusses ways to measure and assess inland fisheries, in particular, how to establish more accurately inland fishery catches in the many situations where there are challenges to collection of catch statistics.
Author: National Research Council
Publisher: National Academies Press
ISBN: 0309055261
Category : Technology & Engineering
Languages : en
Pages : 189
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Book Description
Fluctuations and declines in marine fish populations have caused growing concern among marine scientists, fisheries managers, commercial and recreational fishers, and the public. Sustaining Marine Fisheries explores the nature of marine ecosystems and the complex interacting factors that shape their productivity. The book documents the condition of marine fisheries today, highlighting species and geographic areas that are under particular stress. Challenges to achieving sustainability are discussed, and shortcomings of existing fisheries management and regulation are examined. The volume calls for fisheries management to adopt a broader ecosystem perspective that encompasses all relevant environmental and human influences. Sustaining Marine Fisheries offers new approaches to building workable fisheries management institutions, improving scientific data, and developing management tools. The book recommends ways to change current practices that encourage overexploitation of fish resources. It will be of special interest to marine policymakers and ecologists, fisheries regulators and managers, fisheries scientists and marine ecologists, fishers, and concerned individuals.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9789251058756
Category : Business & Economics
Languages : en
Pages : 184
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Book Description
During the first half of the 1990s, in response to the increasing concern about many of the world's fisheries, a number of international fisheries instruments provided an impetus for countries to strengthen their fisheries management. A key step in supporting such efforts is the development of more detailed, systematic and comparable information on fisheries environments and management trends. The State of World Marine Capture Fisheries Management Questionnaire was developed by FAO in 2004 to help meet this need. The results have been grouped by region and are reported in this publication. More than a decade later, we are able to look back to see how countries responded, to examine whether more fisheries are managed and to determine whether the management tools and strategies employed have improved the overall situation in marine capture fisheries. Trends in legal and administrative frameworks, management regimes and status of marine capture fisheries are analysed for 29 countries in the Pacific Ocean and presented in this report and on the accompanying CD-ROM as an easy-to-read and informative reference for policy decision-makers, fishery managers and stakeholders.
Author: Erika Techera
Publisher: Routledge
ISBN: 1136637389
Category : Business & Economics
Languages : en
Pages : 313
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Book Description
Marine Environmental Governance: From International Law to Local Practice considers the relationship between international environmental law and community-based management of marine areas. Focusing on small island states, in which indigenous populations have to a large extent continued to maintain traditional lifestyles, this book takes up the question of how indigenous customary law and state-based legislation can be reconciled in the implementation of international environmental law. Including a range of case studies, as well as detailed comparative analysis, it pursues an interdisciplinary approach to legal pluralism 'in practice' that will be of considerable interest to environmental lawyers, legal anthropologists, conservation biologists and those working in the area of community-based conservation.
Author: Porter Hoagland
Publisher: Academic Press
ISBN: 0080964818
Category : Business & Economics
Languages : en
Pages : 630
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Book Description
This title is an important reference on current knowledge and expertise in one convenient and accessible source. The selected articles - all written by experts in their field - fall into several categories.
Author: Jean-Jacques Maguire
Publisher: Food & Agriculture Org.
ISBN: 9789251055540
Category : Business & Economics
Languages : en
Pages : 100
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Book Description
Fisheries for highly migratory species are important in all oceans and semi-enclosed seas, except for polar regions. Fisheries for straddling fish stocks are much more localised, primarily occurring in a few regions where continental shelves extend beyond the 200 miles Exclusive Economic Zone (EEZ), while most fisheries for other high seas fishery resources are deep-water fisheries. This publication examines issues relating to the stocks of these resources, including information on their state of exploitation. Findings include that about 30 percent of the stocks of highly migratory tuna and tuna-like species, more than half of highly migratory oceanic sharks and nearly two-thirds of the straddling stocks and the stocks of other high seas fishery resources are overexploited or depleted. Although the stocks concerned represent only a small fraction of the world fishery resources, they are key indicators of the state of an overwhelming part of the ocean ecosystem which appears to be more overexploited than EEZs.
