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Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org. [Author] [Author]
ISBN: 9251389934
Category : Technology & Engineering
Languages : en
Pages : 66
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Book Description
This workshop report covers the discussions held during the workshop on social protection for the fisheries and aquaculture sector, which takes place in Brasilia in November 2023. It includes an overview of the country's social protection portfolio and their challenges in implementing social protection for the sector, as well as the key recommendations for this area of work in terms of research and policy work.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org. [Author] [Author]
ISBN: 9251389934
Category : Technology & Engineering
Languages : en
Pages : 66
Get Book Here
Book Description
This workshop report covers the discussions held during the workshop on social protection for the fisheries and aquaculture sector, which takes place in Brasilia in November 2023. It includes an overview of the country's social protection portfolio and their challenges in implementing social protection for the sector, as well as the key recommendations for this area of work in terms of research and policy work.
Author:
Publisher: Food & Agriculture Org.
ISBN: 9251390940
Category :
Languages : en
Pages : 148
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Book Description
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251087040
Category : Nature
Languages : en
Pages : 34
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Book Description
The Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries in the Context of Food Security and Poverty Eradication (SSF Guidelines) represent the first ever international instrument dedicated to small-scale fisheries. They represent a global consensus on principles and guidance for small-scale fisheries governance and development. They were developed for small-scale fisheries in close collaboration with representatives of small-scale fisheries organizations in a participatory process between 2011-13, involving over 4000 stakeholders; facilitated by FAO, based on a mandate by COFI. They are directed at all those involved in the sector and intend to guide and encourage governments, fishing communities and other stakeholders to work together and ensure secure and sustainable small-scale fisheries for the benefit of small-scale fishers, fish workers and their communities as well as for society at large.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251315671
Category : Technology & Engineering
Languages : en
Pages : 56
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Book Description
These Guidelines for increasing access of small-scale fisheries to credit and microfinance services in Asia have been developed to support the implementation of the Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries in the Context of Food Security and Poverty Eradication (SSF Guidelines). The purpose of these guidelines is fourfold, i.e. to: • Increase awareness about the financial service needs of small-scale fishers (SSF) for more sustainable and inclusive access to finance; • Guide policy and decision makers in the Asia-Pacific region and elsewhere, to help introduce and incentivize financial services to small-scale fishers, with the ultimate objective to encourage investment in the industry and by doing so influence and strengthen sustainability, ecological and economic viability of these fisheries; • Build capacity among financial service providers, fisherfolk organizations, NGOs, and concerned government agencies, to design and implement financial service products and programmes that suit the needs of small-scale fishing communities and enhance social protection; and • Promote financial services that incentivize and reward a responsible and sustainable conduct of fishing, fish processing and marketing operations. The document commences by laying out the background and context, purpose and target audience of these Guidelines. It describes why microfinance and credit are important for small scale fisheries and why many small-scale fishers are not currently financed, which includes a discussion of risks. The Guidelines suggest entry and leverage points for actors interested in supporting the access of financial services for SSFs and compares agriculture (smallholders) and SSF business characteristics. The Guidelines identify a range of actors involved in finance of SSF, which include supply side, demand side, multifunction and enabling environment actors. It elaborates on the likely roles and activities of each category of actor, as well as their incentives and constraints in the provision or receipt of finance. The Guidelines describe some key good practices in the provision of microfinance and credit to SSFs and delves into some detail on the market, main activities and possible products, the role of product design, policies and procedures, marketing and promotion, risk assessment and credit analysis, delivery channels, loan monitoring and repayment elements and the need for product pricing to contribute to institutional sustainability. Finally, the Guidelines provide advice to second tier investors, including guidance on the use of smart subsidies, and when concessionary loan funds may be preferable to loan guarantees.
Author:
Publisher: Food & Agriculture Org.
ISBN: 9789251054062
Category : Technology & Engineering
Languages : en
Pages : 56
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Book Description
The FAO/WorldFish Center workshop, held in Rome in September 2005, was organised as a first step in developing a collaborative project towards capacity-building for small-scale fisheries assessment in developing countries. The workshop focused on three main issues: developing a framework for interdisciplinary assessment; identification of appropriate approaches, methods and research needs; and reviewing an implementation strategy for a collaborative approach to capacity building.
Author: Food and Agriculture Organization
Publisher: Food & Agriculture Organization of the UN (FAO)
ISBN: 9789251093528
Category : Technology & Engineering
Languages : en
Pages : 95
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Book Description
"Fisheries and aquaculture are a significant source of livelihoods and contribute to the food security of hundreds of millions of people. Notwithstanding, small-scale fishers, fish famers, boat crew members, fish-processors, fish traders and fish processing workers often face serious labour related challenges which limit the poverty reduction potential of the sector. Low earnings and labour productivity in rural areas, ineffective labour regulation, low level of workers' organization with reported cases of child labour and severe cases of human rights abuses are common challenges in the sector. These challenges are often exacerbated by the informal nature of the sector (especially in small scale fishing) and by prevailing seasonality, remoteness of operations and hazardous nature of work. Based on available literature, the study explores wide-ranging decent work concerns in the fisheries and aquaculture sector with the objective to inform and guide FAO programming and collaboration with governments, civil society organizations, the private sector and other United Nations organizations in promoting decent working and living conditions along the whole seafood value chain."--Page 4 of cover.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251096619
Category : Technology & Engineering
Languages : en
Pages : 328
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Book Description
FAO Fisheries and Aquaculture Proceedings This report calls for a stronger conceptual framework to reconcile socio-economic development and natural resource conservation in fisheries-dependent communities. It highlights the need for a better understanding of the links between these areas and explores how the alignment between social protection and fisheries policies can be promoted at country level.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 925134759X
Category : Technology & Engineering
Languages : en
Pages : 68
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Book Description
There is growing evidence at the global level of the role that fisheries and social protection policies can jointly play in combating poverty and hunger, whilst simultaneously promoting sustainable natural resources management. The Coherence between social protection and fisheries policies Diagnostic Tool provides practical instruments for assessing the coherence between fisheries policies and social protection at country level. It helps to identify and map the scope and nature of links between fisheries policies and social protection interventions within selected countries, including supportive and constraining factors; and understand people’s experiences and perceptions of these links and how the links (or lack thereof) affect their livelihoods. The Diagnostic Tool provides the basis for identifying options for strengthening coherence, including the methodology and interview guides to be applied to country-specific contexts.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9789251059494
Category : Business & Economics
Languages : en
Pages : 88
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Book Description
The Regional Workshop on Safety at Sea in Artisanal and Small-scale Fisheries in the South West Indian Ocean was held in Moroni, Union of the Comoros, from 12 to 14 December 2006. Forty-one experts from the South West Indian Ocean (SWIO) region including an expert from Sweden and representatives of FAO participated. The workshop was organized and implemented by the Fishing Technology Service of the FAO Fisheries and Aquaculture Department, in close collaboration with the FAO Subregional Office for Southern Africa. During the workshop, the results of the Study on safety at sea in artisanal and smallscale fisheries in the South West Indian Ocean, conducted in May 2006, were presented. In addition, seven experts from SWIOFC member States made presentations and took up matters affecting safety at sea in their countries. Experts from Grenada, Sweden and FAO made presentations on global and regional aspects of safety at sea that enriched the information provided to the delegates. The information presented was debated in four working groups on different themes covering fishing operations, data collection, legal framework and technology.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251316082
Category : Technology & Engineering
Languages : en
Pages : 291
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Book Description
The conservation, sustainable use and development of aquatic genetic resources (AqGR) is critical to the future supply of fish. The State of the World’s Aquatic Genetic Resources for Food and Agriculture is the first ever global assessment of these resources, with the scope of this first Report being limited to cultured AqGR and their wild relatives, within national jurisdiction. The Report draws on 92 reports from FAO member countries and five specially commissioned thematic background studies. The reporting countries are responsible for 96 percent of global aquaculture production. The Report sets the context with a review of the state of world’s aquaculture and fisheries and includes overviews of the uses and exchanges of AqGR, the drivers and trends impacting AqGR and the extent of ex situ and in situ conservation efforts. The Report also investigates the roles of stakeholders in AqGR and the levels of activity in research, education, training and extension, and reviews national policies and the levels of regional and international cooperation on AqGR. Finally, needs and challenges are assessed in the context of the findings from the data collected from the countries. The Report represents a snapshot of the present status of AqGR and forms a valuable technical reference document, particularly where it presents standardized key terminology and concepts.
