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Author: Margaret MacDiarmed
Publisher:
ISBN:
Category : Country life
Languages : en
Pages : 184
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Book Description
Author: Margaret MacDiarmed
Publisher:
ISBN:
Category : Country life
Languages : en
Pages : 184
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Book Description
Author: Bradford M Smith
Publisher:
ISBN: 9780988285859
Category :
Languages : en
Pages : 344
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Book Description
In "The Reluctant Farmer of Whimsey Hill," opposites attract; for better or for worse. That is what troubles animal-phobic, robotics engineer Smith who just got married. He learns that his bride's dream is to have a farm where there are lots of animals and she can rescue ex-race horses to retrain and find them new homes. But according to a Meyers-Briggs Personality Test that they took for fun, their marriage is doomed. There is only one problem: the newlyweds took the test after the wedding. Whether Smith is chasing a cow named Pork Chop through the woods with a rope, getting locked in a tack room by the family pony, being snubbed by his wife's dog, or unsuccessfully trying to modernize their barn using the latest technology, the odds are stacked against him. It seems like everything with four legs is out to get him. Will the animals win, forcing Smith to admit defeat, or will he fight to keep his family and the farm together? Enjoy the true, warm, and frequently hilarious stories of Smith's journey along the bumpy road from his urban robotics lab to a new life on a rural Virginia farm.
Author: Caroline Hutton
Publisher:
ISBN:
Category : Agricultural laborers
Languages : en
Pages : 356
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Book Description
Author: Debbie S. Dougherty
Publisher: Troubador Publishing
ISBN: 9781848763845
Category : Business & Economics
Languages : en
Pages : 280
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Book Description
There are few social issues more pressing than the seemingly disparate issues of social class and safe food. At this point in history, food production, work, and social class are intertwined in a way that puts our collective health at risk, and discourse about food production has become ‘classed language’, designed to show one’s place in the social stratosphere. Consequently, this shift in the function of discourse about food production has focused attention away from the three major issues facing the farming industry. First, farmers need to concern themselves with feeding the world’s hungry populations. Second, farmers need to produce healthy food. Third, farmers need to be able to feed their own families.To illustrate the relationship between social class, work, and food production the author uses her own experience as an academic and a farmer, as well as interviews with a family farmer, an organic farmer, and a family who are agribusiness farmers. The author concludes that farming needs to be more diverse in order to feed hungry people around the world, and produce high quality, healthy food for the regional population where the food is produced. Several suggestions are provided that can be used to help farmers achieve this.The writer’s gentle sense of humour and story telling approach make the book accessible to a wide range of readers. First, it would be a useful book for advanced undergraduates studying social justice, social class, or organizational communication. Second, the book will provide the material for the high level of conversation necessary in a graduate level course. Third, the book will be valuable to intelligent people concerned about both social justice and healthy food production.
Author: Daniel Carpenter
Publisher: Princeton University Press
ISBN: 0691214077
Category : Political Science
Languages : en
Pages : 500
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Book Description
Until now political scientists have devoted little attention to the origins of American bureaucracy and the relationship between bureaucratic and interest group politics. In this pioneering book, Daniel Carpenter contributes to our understanding of institutions by presenting a unified study of bureaucratic autonomy in democratic regimes. He focuses on the emergence of bureaucratic policy innovation in the United States during the Progressive Era, asking why the Post Office Department and the Department of Agriculture became politically independent authors of new policy and why the Interior Department did not. To explain these developments, Carpenter offers a new theory of bureaucratic autonomy grounded in organization theory, rational choice models, and network concepts. According to the author, bureaucracies with unique goals achieve autonomy when their middle-level officials establish reputations among diverse coalitions for effectively providing unique services. These coalitions enable agencies to resist political control and make it costly for politicians to ignore the agencies' ideas. Carpenter assesses his argument through a highly innovative combination of historical narratives, statistical analyses, counterfactuals, and carefully structured policy comparisons. Along the way, he reinterprets the rise of national food and drug regulation, Comstockery and the Progressive anti-vice movement, the emergence of American conservation policy, the ascent of the farm lobby, the creation of postal savings banks and free rural mail delivery, and even the congressional Cannon Revolt of 1910.
Author: Daniel Nelson
Publisher: Indiana University Press
ISBN: 9780253328830
Category : Business & Economics
Languages : en
Pages : 278
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Book Description
Farm and Factory illuminates the importance of the Midwest in U.S. labor history. America's heartland - often overlooked in studies focusing on other regions, or particular cities or industries - has a distinctive labor history characterized by the sustained, simultaneous growth of both agriculture and industry. Since the transfer of labor from farm to factory did not occur in the Midwest until after World War II, industrialists recruited workers elsewhere, especially from Europe and the American South. The region's relatively underdeveloped service sector - shaped by the presumption that goods were more desirable than service - ultimately led to agonizing problems of adjustment as agriculture and industry evolved in the late twentieth century.
Author: Elizabeth Sanders
Publisher: University of Chicago Press
ISBN: 9780226734767
Category : History
Languages : en
Pages : 552
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Book Description
Offering a revision of the understanding of the rise of the American regulatory state in the late 19th century, this book argues that politically mobilised farmers were the driving force behind most of the legislation that increased national control.
Author: Debra A. Reid
Publisher: Texas A&M University Press
ISBN: 9781603441230
Category : History
Languages : en
Pages : 228
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Book Description
Seeking Inalienable Rights demonstrates that the history of Texans’ quests to secure inalienable rights and expand government-protected civil rights has been one of stops and starts, successes and failures, progress and retrenchment. Inside This Book: "Early Organizing in the Search for Equality African American Conventions in Late Nineteenth-Century Texas"-Alwyn Barr, Texas Tech University "Crucial Decade for Texas Labor: Railway Union Struggles, 1886–1896"-George N. Green, University of Texas at Arlington "Racism and Sexism in Rural Texas: The Contested Nature of Progressive Rural Reform, 1870s–1910s" -Debra A. Reid, Eastern Illinois University "Fighting on the Home Front: The Rhetoric of Woman Suffrage in World War I"-James Seymour, Lone Star College, Cy Fair "Contrasts in Neglect: Progressive Municipal Reform in Dallas and San Antonio"-Patricia E. Gower, University of the Incarnate Word "Religious Moderates and Race: The Texas Christian Life Commission and the Call for Racial Reconciliation, 1954–1968"-David K. Chrisman, University of Mary Hardin-Baylor "Elusive Unity: African Americans, Mexican Americans, and Civil Rights in Houston"-Brian D. Behnken, Iowa State University "Chicanismo and the Flexible Fourteenth Amendment: 1960s Agitation and Litigation by Mexican American Youth in Texas"-Steven Harmon Wilson, Tulsa Community College This insightful discussion will appeal to those interested in African American, Hispanic, labor, and gender history.
Author: Debra A. Reid
Publisher: Texas A&M University Press
ISBN: 1603445056
Category : African American agriculturists
Languages : en
Pages : 328
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Book Description
Jim Crow laws pervaded the south, reaching from the famous "separate yet equal" facilities to voting discrimination to the seats on buses. Agriculture, a key industry for those southern blacks trying to forge an independent existence, was not immune to the touch of racism, prejudice, and inequality. In "Reaping a Greater Harvest," Debra Reid deftly spotlights the hierarchies of race, class, and gender within the extension service. Black farmers were excluded from cooperative demonstration work in Texas until the Smith-Lever Agricultural Extension act in 1914. However, the resulting Negro Division included a complicated bureaucracy of African American agents who reported to white officials, were supervised by black administrators, and served black farmers. The now-measurable successes of these African American farmers exacerbated racial tensions and led to pressure on agents to maintain the status quo. The bureau that was meant to ensure equality instead became another tool for systematic discrimination and maintenance of the white-dominated southern landscape. Historians of race, gender, and class have joined agricultural historians in roundly praising Reid's work.
Author: Anne Marie Todd
Publisher: Univ of California Press
ISBN: 0520389581
Category : History
Languages : en
Pages : 209
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Book Description
This agricultural history explores the transformation of the Santa Clara Valley over the past one hundred years from America's largest fruit-producing region into the technology capital of the world. In the latter half of the twentieth century, the region's focus shifted from fruits—such as apricots and prunes—to computers. Both personal and public rhetoric reveals how a sense of place emerges and changes in an evolving agricultural community like the Santa Clara Valley. Through extensive archival research and interviews, Anne Marie Todd explores the concepts of place and placelessness, arguing that place is more than a physical location and that exploring a community's sense of place can help us to map how individuals experience their natural surroundings and their sense of responsibility towards the local environment. Todd extends the concept of sense of place to describe Silicon Valley as a non-place, where weakened or disrupted attachment to place threatens the environment and community. The story of the Santa Clara Valley is an American story of the development of agricultural lands and the transformation of rural regions.
