Author: Nicholas Linacre
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Social Science
Languages : en
Pages : 56
Book Description
Regional Biotechnology Regulations: Design Options and Implications for Good Governance
Author: Nicholas Linacre
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Social Science
Languages : en
Pages : 56
Book Description
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Social Science
Languages : en
Pages : 56
Book Description
Preparing for Future Products of Biotechnology
Author: National Academies of Sciences, Engineering, and Medicine
Publisher: National Academies Press
ISBN: 0309452058
Category : Science
Languages : en
Pages : 231
Book Description
Between 1973 and 2016, the ways to manipulate DNA to endow new characteristics in an organism (that is, biotechnology) have advanced, enabling the development of products that were not previously possible. What will the likely future products of biotechnology be over the next 5â€"10 years? What scientific capabilities, tools, and/or expertise may be needed by the regulatory agencies to ensure they make efficient and sound evaluations of the likely future products of biotechnology? Preparing for Future Products of Biotechnology analyzes the future landscape of biotechnology products and seeks to inform forthcoming policy making. This report identifies potential new risks and frameworks for risk assessment and areas in which the risks or lack of risks relating to the products of biotechnology are well understood.
Publisher: National Academies Press
ISBN: 0309452058
Category : Science
Languages : en
Pages : 231
Book Description
Between 1973 and 2016, the ways to manipulate DNA to endow new characteristics in an organism (that is, biotechnology) have advanced, enabling the development of products that were not previously possible. What will the likely future products of biotechnology be over the next 5â€"10 years? What scientific capabilities, tools, and/or expertise may be needed by the regulatory agencies to ensure they make efficient and sound evaluations of the likely future products of biotechnology? Preparing for Future Products of Biotechnology analyzes the future landscape of biotechnology products and seeks to inform forthcoming policy making. This report identifies potential new risks and frameworks for risk assessment and areas in which the risks or lack of risks relating to the products of biotechnology are well understood.
Biotechnology and Agricultural Development
Author: Rob Tripp
Publisher: Routledge
ISBN: 1135998779
Category : Business & Economics
Languages : en
Pages : 430
Book Description
This book addresses the continuing controversy over the potential impact of genetically modified (GM) crops in developing countries. Supporters of the technology claim it offers one of the best hopes for increasing agricultural production and reducing rural poverty, while opponents see it as an untested intervention that will bring corporate control of peasant farming. The book examines the issues by reviewing the experience of GM, insect-resistant cotton, the most widely grown GM crop in developing countries. The book begins with an introduction to agricultural biotechnology, a brief examination of the history of cotton production technology (and the institutions required to support that technology), and a thorough review of the literature on the agronomic performance of GM cotton. It then provides a review of the economic and institutional outcomes of GM cotton during the first decade of its use. The core of the book is four country case studies based on original fieldwork in the principal developing countries growing GM cotton (China, India, South Africa and Colombia). The book concludes with a summary of the experience to date and implications for the future of GM crops in developing countries. This review challenges those who have predicted technological failure by describing instances in which GM cotton has proven useful and has been enthusiastically taken up by smallholders. But it also challenges those who claim that biotechnology can take the lead in agricultural development by examining the precarious institutional basis on which these hopes rest in most countries. The analysis shows how biotechnology’s potential contribution to agricultural development must be seen as a part of (and often secondary to) more fundamental policy change. The book should be of interest to a wide audience concerned with agricultural development. This would include academics in the social and agricultural sciences, donor agencies and NGOs.
Publisher: Routledge
ISBN: 1135998779
Category : Business & Economics
Languages : en
Pages : 430
Book Description
This book addresses the continuing controversy over the potential impact of genetically modified (GM) crops in developing countries. Supporters of the technology claim it offers one of the best hopes for increasing agricultural production and reducing rural poverty, while opponents see it as an untested intervention that will bring corporate control of peasant farming. The book examines the issues by reviewing the experience of GM, insect-resistant cotton, the most widely grown GM crop in developing countries. The book begins with an introduction to agricultural biotechnology, a brief examination of the history of cotton production technology (and the institutions required to support that technology), and a thorough review of the literature on the agronomic performance of GM cotton. It then provides a review of the economic and institutional outcomes of GM cotton during the first decade of its use. The core of the book is four country case studies based on original fieldwork in the principal developing countries growing GM cotton (China, India, South Africa and Colombia). The book concludes with a summary of the experience to date and implications for the future of GM crops in developing countries. This review challenges those who have predicted technological failure by describing instances in which GM cotton has proven useful and has been enthusiastically taken up by smallholders. But it also challenges those who claim that biotechnology can take the lead in agricultural development by examining the precarious institutional basis on which these hopes rest in most countries. The analysis shows how biotechnology’s potential contribution to agricultural development must be seen as a part of (and often secondary to) more fundamental policy change. The book should be of interest to a wide audience concerned with agricultural development. This would include academics in the social and agricultural sciences, donor agencies and NGOs.
Marriage Behavior Response to Prime-Age Adult Mortality: Evidence from Malawi
Author: Mika Ueyama and Futoshi Yamauchi
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Social Science
Languages : en
Pages : 40
Book Description
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Social Science
Languages : en
Pages : 40
Book Description
Economic Partnership Agreements between the European Union and African, Caribbean, and Pacific Countries: What Is at Stake for Senegal?
Author: Valdete Berisha-Krasniqi, Antoine Bouët, and Simon Mevel
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Social Science
Languages : en
Pages : 84
Book Description
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Social Science
Languages : en
Pages : 84
Book Description
Global Macroeconomic Developments and Poverty
Author: Eugenio Diaz Bonilla
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Social Science
Languages : en
Pages : 68
Book Description
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Social Science
Languages : en
Pages : 68
Book Description
Introducing a Genetically Modified Banana in Uganda: Social Benefits, Costs, and Consumer Perceptions
Author: Enoch Kikulwe, Justus Wesseler, and José Falck-Zepeda,
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Social Science
Languages : en
Pages : 40
Book Description
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Social Science
Languages : en
Pages : 40
Book Description
How Change Agents and Social Capital Influence the Adoption of Innovations among Small Farmers: Evidence from Social Networks in Rural Bolivia
Author: Mario Monge, Frank Hartwich, and Daniel Halgin
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Social Science
Languages : en
Pages : 76
Book Description
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Social Science
Languages : en
Pages : 76
Book Description
Does Africa Trade Less than it Should, and If So, Why? The Role of Market Access and Domestic Factors
Author: Antoine Bouet, Santosh Mishra, and Devesh Roy
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Social Science
Languages : en
Pages : 40
Book Description
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Social Science
Languages : en
Pages : 40
Book Description
Estimating Household Income to Monitor and Evaluate Public Investment Programs in Sub-Saharan Africa
Author: Samuel Benin and Josee Randriamamonjy
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Social Science
Languages : en
Pages : 32
Book Description
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Social Science
Languages : en
Pages : 32
Book Description