Chilled

Chilled PDF Author: Tom Jackson
Publisher: Bloomsbury Publishing
ISBN: 1472911423
Category : Technology & Engineering
Languages : en
Pages : 273

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Book Description
A thrilling, mystery-lifting narrative history of the refrigerator and the process of refrigeration The refrigerator. This white box that sits in the kitchen may seem mundane nowadays, but it is one of the wonders of 20th century science – life-saver, food-preserver and social liberator, while the science of refrigeration is crucial, not just in transporting food around the globe but in a host of branches on the scientific tree. Refrigerators, refrigeration and its discovery and applications provide the eye-opening backdrop to Chilled, the story of how science managed to rewrite the rules of food, and how the technology whirring behind every refrigerator is at play, unseen, in a surprisingly broad sweep of modern life. Part historical narrative, part scientific mystery-lifter, Chilled looks at the ice-pits of Persia (Iranians still call their fridge the 'ice-pit'), reports on a tug of war between 16 horses and the atmosphere, bears witness to ice harvests on the Regents Canal, and shows how bleeding sailors demonstrated to ship's doctors that heat is indestructible, featuring a cast of characters such as the Ice King of Boston, Galileo, Francis Bacon, and the ostracised son of a notorious 18th-century French traitor. As people learned more about what cold actually was, scientists invented machines for making it, with these first used in earnest to chill Australian lager. The principles behind those white boxes in the kitchen remain the same today, but refrigeration is not all about food – a refrigerator is needed to make soap, penicillin and orange squash; without it, IVF would be impossible. Refrigeration technology has also been crucial in some of the most important scientific breakthroughs of the last 100 years, from the discovery of superconductors to the search for the Higgs boson. And the fridge will still be pulling the strings behind the scenes as teleporters and intelligent computer brains turn our science-fiction vision of the future into fact.

Chilled

Chilled PDF Author: Tom Jackson
Publisher: Bloomsbury Publishing
ISBN: 1472911423
Category : Technology & Engineering
Languages : en
Pages : 273

Get Book Here

Book Description
A thrilling, mystery-lifting narrative history of the refrigerator and the process of refrigeration The refrigerator. This white box that sits in the kitchen may seem mundane nowadays, but it is one of the wonders of 20th century science – life-saver, food-preserver and social liberator, while the science of refrigeration is crucial, not just in transporting food around the globe but in a host of branches on the scientific tree. Refrigerators, refrigeration and its discovery and applications provide the eye-opening backdrop to Chilled, the story of how science managed to rewrite the rules of food, and how the technology whirring behind every refrigerator is at play, unseen, in a surprisingly broad sweep of modern life. Part historical narrative, part scientific mystery-lifter, Chilled looks at the ice-pits of Persia (Iranians still call their fridge the 'ice-pit'), reports on a tug of war between 16 horses and the atmosphere, bears witness to ice harvests on the Regents Canal, and shows how bleeding sailors demonstrated to ship's doctors that heat is indestructible, featuring a cast of characters such as the Ice King of Boston, Galileo, Francis Bacon, and the ostracised son of a notorious 18th-century French traitor. As people learned more about what cold actually was, scientists invented machines for making it, with these first used in earnest to chill Australian lager. The principles behind those white boxes in the kitchen remain the same today, but refrigeration is not all about food – a refrigerator is needed to make soap, penicillin and orange squash; without it, IVF would be impossible. Refrigeration technology has also been crucial in some of the most important scientific breakthroughs of the last 100 years, from the discovery of superconductors to the search for the Higgs boson. And the fridge will still be pulling the strings behind the scenes as teleporters and intelligent computer brains turn our science-fiction vision of the future into fact.

Refrigerating Engineering

Refrigerating Engineering PDF Author:
Publisher:
ISBN:
Category : Air conditioning
Languages : en
Pages : 1070

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Book Description
Vols. 1-17 include Proceedings of the 10th-24th (1914-28) annual meeting of the society.

Crain's Market Data Book

Crain's Market Data Book PDF Author: G.D. Crain (Jr., Pub)
Publisher:
ISBN:
Category : Advertising
Languages : en
Pages : 492

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Book Description


Cold

Cold PDF Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 512

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Book Description


A History of Refrigeration Throughout the World

A History of Refrigeration Throughout the World PDF Author: Roger Thévenot
Publisher:
ISBN:
Category : Refrigeration and refrigerating machinery
Languages : en
Pages : 488

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Book Description
Abstract: The evolution, trends, and applications of the mechanical aspects of refrigeration are traced from 1755 to the present day. The information is intended to appeal not only to engineering students and refrigerationists, but to the general reader as well. The history is divided into 4 epochs. The first, before 1875, discusses natural refrigeration, thermometry, the development of the concepts of heat and thermal processes, and the 4 families of refrigerating machines. The second epoch, 1875-1914, covers the industrialization of refrigeration and its first applications to brewing, food preservation, storage and transport, and non-food applications such as air conditioning and cryogenics. The third epoch, between the wars, introduces the compressor, refrigeration in daily life, and further developments in established areas. The final epoch, after 1945, documents the explosion of refrigeration technology, its spread throughout the world, and its thousands of uses, from desalination of sea water tofreeze-dried foodstuffs and medical applications.

The Engineering Index

The Engineering Index PDF Author:
Publisher:
ISBN:
Category : Engineering
Languages : en
Pages : 614

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Book Description


Bulletins

Bulletins PDF Author: American Warehousemen's Association
Publisher:
ISBN:
Category :
Languages : en
Pages : 406

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Industrial Refrigeration

Industrial Refrigeration PDF Author:
Publisher:
ISBN:
Category : Cold storage
Languages : en
Pages : 680

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The National Provisioner

The National Provisioner PDF Author:
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 882

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Book Description


Constitution and By-laws ... List of Members

Constitution and By-laws ... List of Members PDF Author: Western Society of Engineers (Chicago, Ill.)
Publisher:
ISBN:
Category :
Languages : en
Pages : 370

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Book Description