Reflections on a Gift of Watermelon Pickle PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Reflections on a Gift of Watermelon Pickle PDF full book. Access full book title Reflections on a Gift of Watermelon Pickle by Stephen Dunning. Download full books in PDF and EPUB format.
Author: Stephen Dunning
Publisher: Harper Collins
ISBN: 0688412319
Category : Juvenile Nonfiction
Languages : en
Pages : 154
Get Book
Book Description
Here are modern poems chosen for their individual excellence and their special appeal to young people. Exciting photographs accent the contemporary tone of the collection. From lighthearted Phyllis Mc-Ginley to pessimistic Ezra Pound; from the lyricism of Edna St. Vincent Millay to the vigor of Lawrence Ferlinghette; from Carl Sandburg on loneliness to Paul Dehn on the bomb -- such is the range. The little known or unknown poet and the widely recognized appear side by siide. Whatever the subject matter -- pheasant or flying saucer; lapping lake water or sonic boom; a deer hunt, a basketball, or a bud -- it is all poetry reflecting today's images and today's moods. The editors spent several years bringing together 1200 poems they considered fine enough to include, then slowly and carefully sifted out of 114 which appear in the book. Readers of Reflections on a Gift of Watermelon Pickle . . . and Other Modern Verse may well be tempted by Eve Merriam's suggestion in "How to Eat a Poem" center Don't be polite Bite in. Pick it up with your fingers and lick The juice that may run down your chin. It is ready and ripe now, whenever you are.
Author: Stephen Dunning
Publisher: Harper Collins
ISBN: 0688412319
Category : Juvenile Nonfiction
Languages : en
Pages : 154
Get Book
Book Description
Here are modern poems chosen for their individual excellence and their special appeal to young people. Exciting photographs accent the contemporary tone of the collection. From lighthearted Phyllis Mc-Ginley to pessimistic Ezra Pound; from the lyricism of Edna St. Vincent Millay to the vigor of Lawrence Ferlinghette; from Carl Sandburg on loneliness to Paul Dehn on the bomb -- such is the range. The little known or unknown poet and the widely recognized appear side by siide. Whatever the subject matter -- pheasant or flying saucer; lapping lake water or sonic boom; a deer hunt, a basketball, or a bud -- it is all poetry reflecting today's images and today's moods. The editors spent several years bringing together 1200 poems they considered fine enough to include, then slowly and carefully sifted out of 114 which appear in the book. Readers of Reflections on a Gift of Watermelon Pickle . . . and Other Modern Verse may well be tempted by Eve Merriam's suggestion in "How to Eat a Poem" center Don't be polite Bite in. Pick it up with your fingers and lick The juice that may run down your chin. It is ready and ripe now, whenever you are.
Author: Virginia Adair
Publisher: Modern Library
ISBN: 0307554392
Category : Poetry
Languages : en
Pages : 176
Get Book
Book Description
Already singled out by The New York Times and the subject of a feature in The New Yorker, Virginia Adair has, after decades of shunning book publication, decided to collect eighty of her best poems in a volume that will surely be hailed as among the most accomplished works of our time. Ants on the Melon includes poems that concern the author's childhood, that explore sensuality in candid terms, that starkly treat her husband's suicide and her own blindness, and that explore both her own emotional landscape and the universal mysteries of the human condition. Technically brilliant, using strict, classical prosody, yet entirely modern in sensibility, Virginia Adair's poetry will play a central role in the ongoing American poetry renaissance.
Author:
Publisher:
ISBN:
Category : American poetry
Languages : en
Pages : 160
Get Book
Book Description
Author: Darryl Estrine
Publisher: Taunton Press
ISBN: 1600852548
Category : Cookbooks
Languages : en
Pages : 309
Get Book
Book Description
Celebrating the collaboration between farmer and chef--and the journey from land to table--"Harvest to Heat" explores this dynamic relationship and paints beautiful portraits of these often unheralded people, even while it offers up a bounty of 100 recipes.
Author:
Publisher:
ISBN:
Category : American poetry
Languages : en
Pages : 143
Get Book
Book Description
Author: Marisa McClellan
Publisher: Running PressBook Pub
ISBN: 0762441437
Category : Cooking
Languages : en
Pages : 242
Get Book
Book Description
A comprehensive guide to home preserving and canning in small batches provides seasonally arranged recipes for 100 jellies, spreads, salsas and more while explaining the benefits of minimizing dependence on processed, store-bought preserves.
Author: Joyce Sidman
Publisher: Houghton Mifflin Harcourt
ISBN: 0547562136
Category : Juvenile Fiction
Languages : en
Pages : 37
Get Book
Book Description
Includes a reader's guide and an author's note.
Author: Stephen Dunning
Publisher: Scott Foresman & Company
ISBN: 9780673033581
Category : Juvenile Nonfiction
Languages : en
Pages : 144
Get Book
Book Description
Author: John Currence
Publisher: Andrews Mcmeel+ORM
ISBN: 1449447139
Category : Cooking
Languages : en
Pages : 291
Get Book
Book Description
The James Beard Award-winning chef shares stories of Southern life and recipes from his renowned Mississippi restaurants in this illustrated cookbook. In this irreverent yet serious look at contemporary Southern food, Chef John Currence shares 130 recipes organized by 10 different techniques, such as Simmering, Slathering, Pickling, and Smoking, just to name a few. Then John spices things up with colorful stories of his upbringing in New Orleans, his time living in Europe, and more—plus insightful reflections on today’s Southern culinary landscape. Pickles, Pigs & Whiskey features John’s one-of-a-kind recipes for Pickled Sweet Potatoes, Whole Grain Guinness Mustard, Deep South “Ramen” with a Fried Poached Egg, Rabbit Cacciatore, Smoked Endive, Fire-Roasted Cauliflower, and Kitchen Sink Cookie Ice Cream Sandwiches. Each recipe is paired with a song and the complete playlist can be downloaded at spotify.com. The book also features more than 100 color photographs by Angie Mosier.
Author:
Publisher:
ISBN: 9781592701667
Category : Juvenile Nonfiction
Languages : en
Pages : 0
Get Book
Book Description
"This is an anthology of 16 animal poems for children, illustrated by the graphic artist JooHee Yoon. The authors range from Lewis Carroll to D.H. Lawrence to Anonymous."--Publisher information.
